Shop in the back of Erin Rose bar with a menu of gourmet po’ boys on Vietnamese baguettes. Based on 646 reviews, the restaurant has received a rating of 4.6 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
811 Conti St, New Orleans, LA 70112
Website: http://www.killerpoboys.com/
Hours
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
12–8 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 12–8 PM |
| Thursday | 12–8 PM |
| Friday | 10 AM–12 AM |
| Saturday | 10 AM–12 AM |
Menu
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Menu Photos
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Reviews
Ashley Thomas
The service here was great! A Vietnamese spin on poboys! So although rated as one of the best poboy locations in Nola, it is a little different. Short menu but the food was really good! Reasonable prices and fresh potato chips! The bar was super cool, lots of nice artifacts! This place is worth visiting!
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Nathan Andrew Martinez
Had the Seared Shrimp Poboy as I saw it was the most popular option. Not the biggest fan of the mix of ingredients that didn’t seem to mesh well together (specifically the soggy coleslaw). Poboy wasn’t the worst I’ve had but there’s definitely better options in the area.
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Matthew G
This place is awesome. Order came up quick, and it was delicious. Not much more I need to say here. Oh also grabbing a drink at the bar while you wait isn’t half bad either. Grab a frozen Irish coffee with some peanut butter whiskey drizzled on top. Thank me later.
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Tomcat Blue
Killer Po’ Boys is found way at the back of Erin Rose. You won’t find it if you don’t know it’s there, Even if you were already in the bar. We squeezed through the crowded bar and into the tiny room in the back where they were cooking. I asked the server which is better, the shrimp or the braised beef Po’ boy on a scale of 1 to 10, and he said wow… The shrimp is a 10 and the beef is like a 9.5. It was a tough choice but we went with the shrimp and it was amazing! Definitely go there if you’re in the movie for a Po’ boy! Can’t wait to try the beef!…
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Tirzah Arnold
The shrimp Poboy is hands down one of favorites! Flavors of a bahn mi sandwich, the crunch of fresh French bread, sauce, carrots, cilantro. Absolutely wonderful! Goes well with a famous Erin Rose Irish coffee. ☘️
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Starasia Starr
Some damn good po boys in the back of this dive bar. Fast, friendly service. Hits the spot. Looks like a fun place to have a drink.
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Lauren Mahakian
The tiniest little place, but wow was it good! We got the seared shrimp Po’Boy and the shredded beef Po’Boy, and both were fantastic. They would have gone great with a beer, but we opted for the blended Irish coffee at Erin Rose, and it was also delicious!
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Holly Zhou
The pork belly po’boy was unreal! Smokey, sweet, sticky glaze with a tangy slaw and really fresh, slightly crisp bread that really soaked up the sauce.
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warnerro
Walked to the back of dark bar staffed by a very friendly bartender to reveal a small empty room only populated with a single table, and a man manning the counter that looked like he wanted to kill himself. He wasn’t rude per say, but very curt and looked like he would rather be skinning a cat alive rather than serving me. I had half of a glazed pork po’boy, and half of a beef po’boy that was really just beef stew between two buns. Both were very delicious. The great food and atmosphere made this an intrepid experience that I won’t forget anytime soon.
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Sydney Stelly
Great funky po boys in the back of the bar. My boyfriend and I split the blacked shrimp. The sauce on it was beautiful. Cool atmosphere to sit and have a drink.
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