Khu Larb Menu – Port Townsend, WA

Type : Thai restaurant

Location : Port Townsend, WA

Classic & locally influenced Thai dishes served amid dark woods, paper lanterns & a warm vibe. Based on 466 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Khu Larb 98368

Address:
225 Adams St, Port Townsend, WA 98368

Phone: (360) 385-5023

Website:

Hours

Thursday 11 AM–8:30 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–8:30 PM
Monday 11 AM–8:30 PM
Tuesday Closed
Wednesday 11 AM–8:30 PM

Menu

Appetizers
Chicken Satay
marinated chicken in a mixture of thai spices and coconut milk, grilled and served with a cucumber salad and homemade peanut sauce.		 $6.95
Egg Rolls
deep fried rolls stuffed with bean thread and mixed vegetables — served with sweet and sour sauce topped with ground peanuts.		 $5.95
Khu Larb Special
deep fried, fresh bananas marinated with rice flour, coconut milk and thai spices — served with homemade sweet and sour sauce topped with ground peanuts.		 $6.95
Angel Fried Prawns
wrapped, marinated prawns, small strips of carrot and baby corn deep fried until golden brownserved with sweet and sour sauce.		 $6.95
Ka Bong
deep fried marinated fresh cut squash with corns in a mixture of rice flour and thai spices, served with sweet and sour cucumber sauce topped with ground peanuts.		 $6.95
Kiew Wan Rolls
a traditional egg roll with a modern thai twist! smoky chicken green curry with peas, carrots, potato, basil and kaffir lime leaves nestled inside a crispy wrapper — served with a light sweet and sour sauce.		 $6.95
Soup
Tom Yum Goong
hot & sour prawn soup with kaffir lime leaves, lemongrass, tomatoes, onions, fresh mushrooms with a homemade chili paste.		 $12.95
Tom Kha Gai
a tangy lemongrass and chicken soup with galanga (kha), fresh mushrooms, coconut milk and kaffir lime leaves.		 $10.95
Tom Yum Po Taek
hot & sour seafood combination soup with lemongrass, tomatoes, onions, kaffir lime leaves and fresh mushrooms with a homemade chili paste.		 $12.95
Tom Jued Moo Sub
a light clear broth soup with ground pork, bean thread noodles, spinach, napa cabbage, and fresh mushrooms topped with cilantro.		 $9.95
Salad
Neau Nam Toke
spicy thai beef salad on a bed of lettuce, with red onions, sliced lime leaves and lemongrass in a tangy homemade dressing topped with chopped green onions, and cilantro.		 $9.95
Goong Pla
spicy prawn salad on a bed of lettuce, with red onions, sliced lime leaves and lemongrass in a tangy homemade dressing topped with chopped green onions, and cilantro.		 $12.95
Chicken Salad
fresh vegetables with chicken and cashew nuts, topped with our homemade peanut sauce.		 $9.95
Larb Gai
chopped chicken breast mixed with lemongrass, red onion, lime juice and sliced lime leaves on a bed of lettuce and topped with green onion and cilantro.		 $9.95
Yum Woon Sen
ground pork, prawns, and bean thread noodles mixed with lemongrass, lime juice, cashew nuts, red onion, and sliced lime leaves on a bed of lettuce and topped with green onion and cilantro.		 $10.95
Beef
Beef With Oyster Sauce
stir fried beef in an oyster sauce with baby corn, onions, and fresh mushrooms.		 $9.95
Ginger Beef
stir fried beef in a black bean sauce with ginger, fresh mushrooms, bell peppers, onions, and green onion.		 $9.95
Spicy Beef
stir fried beef in a red curry paste, bamboo shoots, fresh mushrooms, bell peppers and thai basil leaves.		 $9.95
Massamun Curry
sliced beef stewed in a massamun curry with coconut milk, cubed potatoes, onions, sliced lime leaves and peanuts.		 $10.95
Panang Neau Curry
panang curry with beef in coconut milk, sliced lime leaves, and ground peanuts.		 $10.95
Beef With Broccoli
stir fried beef with fresh garlic and broccoli.		 $9.95
Dessert
Black Rice Pudding
thai black sticky rice pudding topped with coconut milk.		 $3.75
Bananas In Coconut Milk
fresh sliced bananas cooked in a sweet and savory concoction of coconut milk, topped with sesame seeds.		 $3.75
Elevated’s Coconut Ice Cream
a traditional thai ice cream made with coconut milk and topped with ground peanuts.		 $3.75
Elevated’s Ginger Ice Cream
a soothing and flavorful ice cream made with mild glazed ginger from australia.		 $3.75

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Menu Photos

Photo Gallery

Reviews

Nick Anna Golla
Overall, would come back!

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Craig Johnson
Wonderful feel to this place. We ordered the Tod Mun Goong or fried pork and shrimp cakes, Roasted Duck Curry and Crispy Garlic Chicken.

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Ethan R (Roklif)
The service was a little on the slow side, but the food more than made up for that. It was certainly comparable to any of the high quality Thai restaurants that can be found in a larger city. It was a delightful stop while visiting Pt Townsend.

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Linnie McClellan
Calamari was fantastic. Drunken noodle excellent. Pineapple rice with chicken delicious. Service was quick and they kept us in chilled water from a bottle. Atmosphere relaxing and no pressure. Best food we had on our 3 day stay in Port Townsend. Highly recommend. If you haven’t had Thai food before, a good place to start.

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Jenny
Drink was too sweet. My food was brunt, salty and bitter. Service quite slow. Otherwise it’s a cute little place.

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Mike Sweet
What a great restaurant. Real classy place with a big menu. Service was great and the food was amazing. Wife and I ate there today for lunch and we both had the Spicy Seafood Combination. Wife had medium hotness and I had Hot. She said hers could have been more spicy like mine, which wasn’t that hot but perfect for the dish. Both wife and I loved it. Food came fast and it was hot-temp and delicious.,The only complaint was the calamari was chewy. We both still ate it. We also had the white rice and a pot of jasmine tea. Total cost, without tip, about $60.

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Julianna Astaire
Really great spot! Ambiance was nice, staff was friendly and helpful, and food was super tasty. Don’t let the warnings for the 5 star spice level scare you off, it was completely manageable (I would’ve even preferred spicier!)

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Jill Sines
Great little Thai restaurant, delicious food that is reasonably priced. Nice ambience, smooth jazz for background music. Friendly, accommodating waitstaff

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Kimberly Pham
This place is kind of cute. It has a couple of tables and benches outside where you can sit and wait for your table.

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Judy M
We had the Kiew Wan rolls, Cornish game hen, and Green Curry with seafood. It was all delicious. The best were the Kiew Wan Rolls and Cornish game hen. Omg they were outstanding. The green curry was good, but had too much bamboo in it. It was ok, but not the best. Atmosphere and service were great. I will definitely go back there when I’m in town.

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