Kainan Filipino Eatery Menu – Conway, SC

Type : Filipino restaurant

Location : Conway, SC

Based on 110 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Kainan Filipino Eatery 29526

Address:
330 N Main St, Conway, SC 29526

Phone: (843) 915-0126

Website:

Social Profile:

Hours

Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–8 PM
Saturday 11 AM–8 PM
Sunday Closed
Monday Closed
Tuesday 11 AM–8 PM

Menu

Breakfast
Silog Selections
A filipino traditional breakfast consisting of rice, egg and a protein choice. Served with an egg cooked to order, Atchara and/or tomato
$13.99
Congee/Arrozcaldo
Another Filipino breakfast tradition consisting of hot rice porridge slow-cooked with chicken, garlic, ginger and onion, and garnished with fresh spring onion. If you like grits, you’re gonna love this!
$7.49
Appetizers, Snacks, & Wraps
Lumpia Shanghai
4 pc. Hand rolled Filipino spring roll. Ground pork, cabbage, onion, carrots seasoned and deep fried. Served with dipping sauce
$6.99
Sisig Tacos And 2 Lumpia
2 pc. Our signature pork sisig served in a bite sized portion. We load sisig. Lettuce, and carrot strips into a soft taco shell for big taste in a finger sized serving (mild by request) and an additional 2 Lumpia
$11.59
Beef Tapa Wraps & 2 Lumpia
2 pc. Our signature beef tapa, cucumber, and carrot strips served inside 2 portable & fun to munch wraps served with 2 Lumpia
$11.59
Fried Hotdog Skewer
A red Filipino-style hotdog fried and on a stick.
$2.99
Fishball Skewer
4 Fishballs skewered and then deep fried. Filipino street food at its best!
$2.99
Pork BBQ Skewer
Hand trimmed pork marinated in our in-house made BBQ sauce, skewered, and Char-grilled to perfection. You wont want to eat just one!
$3.99
Noodles
Pancit
Stir fried noodles with chicken, mixed with garlic, onion, carrots, cabbage, and green beans. Expertly seasoned
$14.99
Palabok
Boiled noodles with ground pork, shrimp, boiled egg, and special sauce, garnished with spring onion
$14.99
Filipino Speghetti Special
A generous portion of spaghetti topped with our house made Filipino style sweet sauce made with ground pork, Hotdog…… Yes I said HOTDOG!!, and topped with grated cheese. Served with a portion garlic bread. Its not your Mama’s spaghetti sauce, well unless your Mom is a Filipina……….
$14.99
Entrees
Chicken Adobo
Slow cooked chicken with potatoes. Prepared in a complex and savory soy sauce. And vinegar reduction. Expertly seasoned, and served over white rice, with a spring onion garnish
$14.99
Beef Caldereta
Slow cooked beef with potatoes, carrots, raisins and red bell pepper simmered to perfection for hours creating a savory and mildly sweet finish on your palette, served over white rice or garlic rice with a spring onion garnish
$16.99
Pork Sinigang
Slow cooked seasoned pork with neckbone. Taro root, tomatoes and greens in a sour tamarind broth, served over white rice
$15.49
Lechon Kawali
Crispy crunchy chopped pieces of pork belly seasoned and fried to perfection, served. With white rice or garlic rice on the side, with a spring onion garnish and a dipping sauce
$15.99
Pork Sisig
Crispy crunchy minced pieces of pork belly prepared with finely chopped onion, vinegar and mayonnaise topped with spicy chili peppers, served with white rice or garlic rice on the side, with a spring onion garnish (mild by request)
$16.49
Imported Whole Boneless Smoked Bangus (Milkfish)
Imported from the Philippines, this whole head on/tail on fish is de-boned, and smoked to perfection. It is then pan seared, and served with a portion of our house made atchara, and a serving of white, or garlic rice with a spring onion garnish. Make it a Silog, and add a cook to order egg for an additional charge. Its Sobra Masarap!
$15.49
Crispy Pata
Deep Fried Pork Thigh
$25.99
Chopped Crispy Pata
Our Deep Fried Pork Thigh Chopped Into Sections For Your Convenience
$27.99
Bilao (Family Party Platter)
1/2 Fried Chicken, 4 Pork BBQ Skewers, 4 Fishball Skewers, 8pc. Lechon Kawali (fried pork belly), 8 pc. Lumpia Shanghai (hand-rolled spring roll), 4 servings of rice (white or garlic), 4 drinks (fountain or iced tea), side dish of Atchara, side dish of mixed veggies.
$85.00
Bilao For 2
Served with 2 rice,Half fried chicken, 2 Pork BBQ Skewers, 2 Fishball Skewers, 4 pc Lechon Kawali, 4 pc Lumpia. 1 side dish of atchara. 1 side dish of mixed veggies, and 2 Soft drink or Ice Teas.
$45.00
Daing Na Bangus (Fried Marinated Milkfish)
A pan fried Milkfish that has been marinated. Served with Rice and Atchara or Tomato
$13.49
Sweet Treats
Halo-Halo
Halo-halo is a Filipino word meaning mix-mix. We take shaved ice, and a mixture of various sweets like coconut strings. Leche flan, sweet corn, sliced sweet banana, coconut gel, and palm fruit, mix it all up & top it with a scoop of ice cream, and sprinkles. Wow! You gotta taste it to believe it! Upgrade to a scoop of our Handmade Ube ice cream for an additional $1.50
$7.49
Hand Crafted Filipino Ice Creams
Per scoop. Various flavor options. Try one, or try them all. Filipino ice cream flavors are unique, and delicious (subject to product availability) Currently Serving Mango, Buko Pandan (Coconut), & Ube (Purple Yam)
$2.99
Drinks
Hot Coffee $2.49
Hot Tea $2.79
Bottled Water $1.79
Domestic Juices
Orange or apple
$2.99
Imported Juices
Coconut, Mango, Calamansi, Guyabano, or 4-Seasons…… Try one or try them all! They are delicious and refreshing. (Depending on availability)
$3.99
Fountain Drinks $2.49
Iced Tea $2.49
Gift Certificates
$25 Gift Certificate $25.00
$50 Gift Certificate $50.00

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Menu Photos

Photo Gallery

Reviews

Chris O’Brien
My wife and I enjoyed our dinner very much. Steve is a friendly owner and provided excellent service. Definitely a must try and great addition to Downtown Conway. Looking forward to eating there again, next time we are down from CT.

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Djo TG
The owners are the nicest people you will ever meet. You can taste the love in their food. The dishes are authentic, delicious and reasonably priced. The restaurant is clean and comfortable with a relaxed atmosphere. AND, they have karaoke on Fridays and Saturdays from 4p.m. – 8p.m. Definitely give them a visit!

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Pearle Maravilla-Chambers
So far the best Filipino restaurant in NC and SC, I’ve been looking for Filipino restaurant who I can eat Filipino foods that will taste like in the Philippines and this restaurant are the one that makes me feel eating in the Philippines. We ordered the pancit palabok, pork sisig (my husband loves it), pork sinigang (if you want a lil bit more sour, you could request for it) and halo-halo. My family were satisfied and worth the drive and money. I highly recommend their restaurant if you ate craving for some authentic Filipino foods.

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Leon Mendoza Figueroa
Great tasting Filipino Food in a nice Philippine ambience served by the friendly owners at a?reasonable price in Conway, Horry County, South Carolina.

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Judah Hudson
My wife and I enjoyed our date here!

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Mary Mae Co
Originally from Farmington, PA. Went to Myrtle beach for vacation and found this Authentic Filipino Restaurant just half an hour away. Definitely highly recommended, not just for Filipinos but everyone to try and experience the authenticity. Good food, friendly owner and the best ambiance! Looking forward to be in this place every year when family visits around the area! ❤️ Keep the Filipino pride burning ❤️❤️

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Dave M
We were really excited to see a Filipino restaurant open in downtown Conway! We dropped by for lunch one day, and breakfast another day. The food was so good, and the owners are very friendly! Their tocino silog is really good!

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Riley Olson
AH-MAZING!!! Wow

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Jen Boyle
Ordered in Door Dash and there was a snafu. The restaurant not only fulfilled the order, they expressed concern that the order arrived fresh. We bypassed to pick up. The food was fabulous, authentic. This our second experience. Such good, authentic, fresh food. Such care from the staff despite a recent increased profile.

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Win ston
The best way to describe this restaurant is charming and authentic. Beautiful presentation and delicious food. Please do yourself a favor and stop in for an extraordinary meal.

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