Julie’s Kitchen Menu – Colorado Springs, CO

Type : Filipino restaurant

Location : Colorado Springs, CO

Popular restaurant whipping up traditional Filipino meals in a small, no-nonsense setting. Based on 523 reviews, the restaurant has received a rating of 4.6 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Julie's Kitchen 80910

Address:
3750 Astrozon Blvd, Colorado Springs, CO 80910

Phone: (719) 596-4019

Website: https://m.facebook.com/Julies-Kitchen-Colorado-Springs-1316043748422112/

Hours

Saturday 11 AM–6 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 11 AM–7 PM
Wednesday 11 AM–7 PM
Thursday 11 AM–7 PM
Friday 11 AM–7 PM

Menu

Appetizers
Spam Musubi
Spam and rice sandwich wrapped with dried seaweed, dip in furikake, “the Hawaiian said. Onolicious”.
$7.95
Crispy Lumpia
Beef and vegetable mixed, wrapped in pastry shell, fried to golden brown (4pcs).
$7.95
Filipino Style Breakfast
Spam Silog
Tempura spam, fried to golden brown with fried eggs & fried rice.
$11.95
Teriyaki Chicken Silog
Grilled teriyaki chicken.
$11.95
Hawaiian Style One Plate Lunches
Hamburger Steak
Hawaiian island classic 2 hamburger patties with sauteed onion and mushroom with brown gravy.
$11.95
Grilled Teriyaki Chicken
Grilled chicken breast, sliced and sauteed with onion and teriyaki sauce.
$11.95
Julie’s Signature Fried Rice
Corned Beef & Fried Rice
Brazilian corned beef, mixed vegetables, eggs and rice mixed together with our seasoning.
$12.95
Two Sausages Fried Rice
Pork sausages, portuguese sausages, mixed vegetables, eggs and rice mixed together with our seasoning.
$12.95
Ultimate Hawaiian Moco’s
Kalua Pork Moco
Shredded pork with onion, fresh made burger, mushroom and onion gravy, fried eggs.
$16.95
Chicken Katsu Moco
Breaded chicken, fresh made burger, mushroom and onion gravy, fried eggs.
$16.95

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Menu Photos

Photo Gallery

Reviews

Zach Lam
Generous portions, friendly staff, and fast service. Great selection of Filipino food. I got the lechon kawali and the lumpia. Pork was crispy and flavorful and was great with the sauce given. 100% would recommend this place!

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Kimberly Christopher
It was so good hurt there was no lau lau and pork but everything else was sooooo good. Will be going back to try the other dishes. Brought food for the other half so he stays off my plate.

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L Ln
Lechon skin was really crispy, but a bit hard, and tasty. I think they probably roasted then fried it. BBQ ribs were tasty and fell off the bone also, like at my favorite Chinese restaurant. Teriyaki chicken and pinakbet were also good. Not crazy about the rice though, a bit dry, but could be because of my preference. The atmosphere was OK, not very modern or appealing. But for the price, I guess I can’t expect much.

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Zaldy !
I had their Poke and it is the best I have had in Colorado Springs. I will only go here for Poke. The only thing is their location has shady folks around and I couldn’t fit a small party of 10 for my going away party. I love their food though. It is a pickup and bring home type a place.

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Sweetie
Small mom & pop restaurant. Julie herself makes dishes as well as her husband. They sell out extremely fast. This place has some bomb lumpia! Also got fried rice and it’s sticky and amazing. Definitely come early and be ready to eat!!

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Jacqueline Ras
My dad and I had an awesome meal last night. Julie and her husband are exceptional cooks and people, sharing their stories from Hawaii while we ate.

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Christine Wise
I got sweet and sour ribs and pinakbet combo. HUUUGE portions, enough to feed a family! I’m pleasantly surprised with the price. Expected a much higher price especially with the amount of food you get. Very flavorful, thanks to the recommendations of the helpful server. I will come back to this restaurant when I’m in town.

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Bridget Gerritsen
This is a sweet little place to get a taste of Hawaii, the Philippines, etc. I love the owners and the food is never failed to impress. you’ve got to try the.

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G D
Delicious, authentic Filipino food! There are daily specials to look forward to, and a regular menu to choose from if you have a traditional favorite. Today we tried the BBQ pork ribs with mixed pancit (canton, which uses wheat noodles, and bihon, which uses rice noodles) and lechon kawali (deep fried pork belly). It’s all delicious. The ribs are so tender, and the lechon kawali is crunchy on the outside and melty on the inside.

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cassandra carter
Phenomenal fresh food! Enormous portions, staff is beyond kind, courteous & attentive. Location makes this place a little difficult to see but it is a hidden gem. Prices are more than fair. Absolutely loved the food & family atmosphere. I specifically make a point to visit this restaurant every time I’m back in Colorado.

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