Based on 400 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
701 Baggott St, Zeigler, IL 62999
Phone: (618) 596-6210
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
Photo Gallery
Reviews
Ralph Miller
Had the all you can eat fish and let me tell you it did not disappoint reminded me of the fish my mom used to make. The service was also excellent on a busy Friday night we were in and out within a hour
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Melissa Kramer
Food not bad, but prices have seemed to increase. There is an extra surcharge for EACH topping you want on your hamburger…cheese, mustard, ketchup, pickles, etc., which we thought was ridiculous. Service and atmosphere not bad.
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Na. H
As a local guide on Google it pains me to leave this review for a local business.
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Ada Mason
Always great food and great service! We go for froglegs for the hubby, but I love their steak! Never had a bad experience. Love Gabby n Alex!!
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Alejandro Maldonado
Polite customer service and phenomenal food. The only downside was the wait for the waitress to get us drinks. Me and several friends were there and out of the hour and a half we were there she only came by once. We had to hail down another waitress to get drinks refilled. Other then that definitely a place I would go to again for food.
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Dready Boy
Chicken was extremely hot. Melted the top of the styrofoam containers. Sides were barely there. Ordered a whole chicken and recieved a small dallop each of mashed potatoes and slaw. Where’s the sides JT??
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Dianna Kimbro
Yummy food.. Really good fried mushrooms! Check for daily specials. Full bar for those who should like a beer with the meal.
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Denise Presswood
Just stopped in on our way home. Having a Valentine special that is to die for. Best steak I have had in a long time. Tgeir slecials are great, great service. Perfect place for a leasure atmosphere. Family dining at its best. Alexis was our server and everyone helped out. A big shiutnout to ya all.
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Sheila Baker
First eating there on Friday Feb 17
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Michael Henson
Took quite a few guys here for a night out. Great service, etc. Cherry pork steak was phenomenal
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