Based on 192 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
781 Fischer Blvd, Toms River, NJ 08753
Phone: (732) 493-9484
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 3–10 PM |
| Thursday | 3–10 PM |
| Friday | 3–11 PM |
| Saturday | 3–11 PM |
| Sunday | 3–9 PM |
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Order and Reservations
Reservations: resy.com
Reviews
Greg Rickmers
Service is always great here. It’s a little crowded when you first walk in but once you are seated it’s comfortable. The penne vodka is consistently good. The chicken parm was good too. The rainbow cookie martini is the main reason we come here.
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Amber Demeola
We had the meatballs & garlic bread to start. Garlic bread was delicious! The meatballs were okay, we didn’t like the sauce:tasted like just canned tomatoes.
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Mark Calaguio
Cozy little Italian restaurant with excellent food. Pasta is freshly made and cooked perfectly. I had the braised short rib, which was so tender it fell apart with just a fork. The signature drinks were creative and delicious. I will definitely be back to try more of the menu and maybe to try out the happy hour deals.
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Michael Mooney
What a great experience! As soon we walked in we were greeted and introduced to the bartenders who explained the menu and the drink menu. The two bartenders were absolutely great ( can’t remember names but we were there 8/5/2023) the food was great and the atmosphere was incredible. Love that place I need to move closer.
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Jim Jamieson
Went on a Wednesday night. Walked in and immediately greeted with a nice smile by the hostess. Our server was Amanda, she was fantastic, very knowledgeable, cheerful and professional. We ordered several apps. Meatballs, Calamari and Fried Gnoochi. All three were delish!! Oh and their fresh baked bread was outstanding!!
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Frank Guiliana
Save your money. Beautiful place but slow service and horrible food. If I could give no stars on food I would. They have a great menu but really need to learn how to cook it. Got chicken parm, think dry and veiny. Red sauce, I’ve had better prago. Got a pair and fig martini took one sip and ordered something else as it tasted like perfume. $15 you would think they would have take. That off the bill but nope. Me and my wife eat out almost every night as we both work long hours. Figured we would try someplace new. Save your money! Ordered artichoke dip appetizer with bread covered in parmesan cheese. This is clearly made a head of time as bread was cold and rubbery like it was sitting in a Tupperware container and they threw it on the plate. Suggest…heat it up in a toaster for a few minutes if you want to make this ahead!! As for sending back my martini and ordering a Captain and diet, took about 15 minutes my food was out before I received my drink to replace my martini I sent back. Also, my wife ordered a miller lite draft. They served me before her. Hey guys, ladies first.
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K Wright
Overall, my experience for the most part was really good, but my husband and I were a little bit disappointed with our food though. However, our friends were very happy with theirs! I was disappointed by the menu description and what my food came out like, because it really didn’t seem to match; I wouldn’t have ordered it had I know. I got the Lobster Aragosta it said “cream sauce,” but it was all tomato and chunky, so I was missing the cream part and white; I usually avoid tomato based sauce. My husband got chicken Parm and he said his tomatoes had a metallic taste, I told him my dish too, so that was unfortunate. Aside, from our meals not being great, we enjoyed our appetizers, cocktails, and our servers. If you like to drink cocktails, be sure not to drink too many, they are a bit pricey. Even though we were slightly disappointed I will be coming back to try again!
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Greg O’Neill
First time there and it exceeded all expectations. Celebrated Dad and Ann’s 30th Anniversary with a delicious meal with excellent service from Nicole and her colleague. We will all be back. Be forewarned that the Veal Milanese is enormous (and worth every calorie)
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Cindy Abrams
First time there. Fast and friendly staff and service. Food was pretty good. Pork chop was moist and tender, came with broccoli that has a smoky roasted flavor, very good. The chicken parm was good and was not overloaded with pasta. Both meals were just the right amount. Rustic interior looks really nice. Only criticism is the music. It was a techno type and you could only hear the beat in a loop. Like when your next to a car and all you can hear is the speaker beating and thumping. Now it wasn’t too loud, but it was hard to talk between the music and others talking. Acoustics were not great. Maybe if seated in the back area it might not be so bad.
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Rachel Kelly
We went on a double date and had a blast! The staff is so friendly and accommodating and the food was all so good. My beef carpaccio was delicious. The charcuterie board was beautiful and my truffle pasta was outstanding. Let’s not forget the cocktails – we were all more than pleased! The Pompeii Escape, Winter Cosmo and Sugar Cookie dessert drink were super yummy! I can’t wait to go back!
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