Jersey Mike’s, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike’s serves authentic East Coast-style subs on fresh baked bread – the same recipe it started with over 60 years ago. The company’s mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.
New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings. Based on 85 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
4045 Dean Lakes Blvd, Shakopee, MN 55379
Phone: (952) 456-6520
Website:
Hours
Monday
(Labor Day)
|
10 AM–9 PM
Hours might differ
|
Tuesday |
10 AM–9 PM |
Wednesday |
10 AM–9 PM |
Thursday |
10 AM–9 PM |
Friday |
10 AM–9 PM |
Saturday |
10 AM–9 PM |
Sunday |
10 AM–9 PM |
Photo Gallery
Reviews
Wade Yahnke
I came in tonight and ordered a giant cheese steak to go and when I opened it up I guess I just expecting more. This just seems very small to be called giant and very expensive $20 which included tip.
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Jace Schanzenbach
So Fresh!! Delicious! Our favorite local sub shop is amazing!
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Julie Kahlow
Jersey Mike’s is a great sandwich place. Their rewards program is worth mentioning – it’s awesome! One of the reasons I prefer to buy from them. You actually get sandwiches as a reward and not just like once a year.
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Richard Tiev
Update – they got back to me on this and wanted to make things right.
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Amy Rudkin
All of the staff are so friendly and welcoming. Love the fresh cut deli meats and baked daily cookies. Prices are right on and food is amazing. Always clean and never a long wait. Love our Jersey Mikes!
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Jim Thompson
Great food, great service, and friendly staff. This is one of my favorite lunch stops. If I had one thing to change, it would be the volume of the music. However, that seems to have become the norm in restaurants now.
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Randy Hart
New sub shop, so they are getting better at making subs. Still way to much oil and vinegar making the bread soggy and dripping. I hear customers requesting less alot. I still highly recommend.
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Jessica Lynn
They make my sub bowl perfect every time! #13 Mike’s Way, no tomatoes, EXTRA PICKLES. 🙂 They actually give me extra pickles every time. Other locations in the area don’t.
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Troy Palmateer
Food was good but I had a pretty keen sense of the staff really not wanting me to be there. Not a big fan of the service, but if you do pick up or delivery, I’m sure it’s great.
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Kelsey Anderson
2nd time in a row now > asked for extra pickles and got 2 on the sub… how is that extra? Special instructions doesn’t matter. Tipping doesn’t matter. Very displeased.
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