Jerry’s Food Wine and Spirits Menu – Wilmington, NC

Type : Restaurant

Location : Wilmington, NC

Based on 94 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Jerry's Food Wine and Spirits 28403

Address:
7220 Wrightsville Ave, Wilmington, NC 28403

Phone: (910) 256-8847

Website:

Social Profile:

Hours

Wednesday 5:30–9 PM
Thursday 5:30–9 PM
Friday 5:30–10 PM
Saturday 5:30–10 PM
Sunday 5:30–9 PM
Monday Closed
Tuesday 5:30–9 PM

Menu

Starters
Baked Brie En Croute
with winter herbs, roasted sweet-pepper chutney, sherry poached golden raisins, lemon buttered walnuts, sliced baguette, and aged balsamic
$11.00
Little Neck Clams
with low-country spiced tomato broth, white cheddar grit croutons, crumbled country ham, and grilled green onions
$12.00
Quail Breasts
with sun-dried cherries, vinegar braised greens, prosciutto cracklin’, and port wine-brown sugar sauce
$13.00
Warm Jumbo Lump Crab Cocktail
with roasted artichokes, tomatoes, grilled crostini, and lemon sherry butter sauce
$14.00
Slow Roasted Duck Confit
with spiced apple compote, goat cheese bouchee, smoked bacon, crusted pecans, and honey-dijon drizzle
$13.00
Calamari Alla Diavolo
parmesan fried with spicy marinara, prosciutto ham, and lemon-tomato gremolad
$12.00
Crispy Southern Fried Oyster “Salad”
over shaved romaine and red onions with caper-horseradish remoulade
$12.00
Soup And Salads
Soup Du Jour $6.00
Caesar Salad
with garlic-anchovy dressing, seasoned croutons and parmesan cheese
$7.00
Mixed Baby Greens
with choice of dressings
$6.00
Entrees
Daily Catch
grilled and brushed with jerry’s honey mustard
Southern Fried Seafood
choice of shrimp, scallops, oysters, flounder, or combo with broccoli-carrot cole slaw, and french fries
Goat Cheese Crusted Grilled Grouper
with roasted tomatoes, buttered asparagus, whipped potatoes, and honey-lemon aioli
$19.00
Horseradish And Crab Laced Yellowfin Tuna
with wilted parmesan spinach, shiitake mushrooms, and buttermilk mash
$18.00
Jerry’s Surf N’ Turf Pasta
sautéed shrimp and beef tenderloin with carmelized onions, fennel, garlic, and spinach over 3-cheese lasagna “roll-ups” with hazelnut vodka alfredo sauce
$19.00
Black Pepper Grilled Filet Mignon
with roasted garlic-blue cheese-and-bacon-stuffed potato, with buttered broccoli, and bordelaise sauce
$19.00
Rosemary Grilled Salmon
with cranberry marmalade, over whipped root vegetables, with lemon-walnut winter greens, and buttered red wine jus
$26.00
Olive Tapenade Crusted Tuna
with roasted artichokes, asparagus, almonds, and parmesan, over roasted garlic potatoes and spinach cream
$28.00
Jerry’s Crab Imperial Stuffed Flounder
with buttermilk potatoes, asparagus, and lemon-caper beurre blanc
$27.00
Seared Sea Scallops
with sherry-dill-little neck clam sauce over rainbow chard, bacon, mushroom risotto cake and tomato gremolada
$28.00
Grain Mustard Crusted Lamb Rack
with aged white cheddar baked apple, whipped root vegetables, and balsamic demi-glace
$28.00
Sage Grilled Veal Porterhouse Chop
over roasted sweet potatoes, with poached golden raisins, southern braised greens, and madeira-garlic-sage sauce
$29.00
Roasted Chateaubriand
with buttered-asparagus, whipped potatoes and port wine-shiitake mushroom demi-glace
$29.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Cindy Crass
This was a wonderful experience. The food was outstanding and the service was impeccable. The portions were tremendous. Enough to feed 3 people (if you chose to do so). Sure wish they had a sampler platter of their entrees. Would have liked to try it all. Food so fresh and local. Must place to go to.

Jeannie Kyle
Absolutely the best meal we have had in years!! Don’t be fooled by the nondescript location. First time here ( had heard great things, but never got here….until now) and it is BY FAR the best restaurant for EXCEPTIONAL food! The Chef is a genius. The blend of flavors, combinations, fresh!! everything, delightful offerings to appeal to everyone. Service is SUPERIOR. (Clara is a doll!) Really strong wine list. (by the glass less glamorous choices, but wide variety) We had the lump crab app. (photo) and I was tempted to lick the bowl. Had fresh crispy flounder over collards & hoppin john…and my husband had seared scallops with risotto, asparagus, lemon cream. This meal blew our minds. We will be regulars at Jerry’s!!!

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Sherry Hoffman
Jerry’s food, staff and service are beyond compare. Exceptional on all levels. My husband and I used Jerry’s to cater our intimate wedding 3 weeks ago. We live 900 miles away and I never worried for one moment that Elise and her staff would have everything done to perfection.

Crystal Milam
I do not usually write reviews but I have to share that everything tonight was perfect. From the time I opened the door to be met with a friendly face to the time we left. The service, the bartender, and everyone else was awesome!! We had 4 people in our group and everyone enjoyed there meal. I had the special of the night, mahi. It was wonderful! My husband and his brother had filet Mignon. Awesome! My sister-n-law had the scallops. Best I ever had! Yes, I tried them all. I also had a lemon martini and others. They were so good! The bartender actually came to our table which i thought was awesome! Everyone there was so friendly and helpful! I will be honest this is one of my favorite places to go. I have lived not far from wilmington my whole life and can not tell you why I have never been here. So thank you to everyone that served us tonight at Jerry’s. This place is a must if you are in the Wilmington/ Wrightsville Beach area!!!

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Gabe Salinas
The attention to detail with every element of the dining experience at Jerry’s is more than 5 stars! The food is always amazing, the wait staff is pleasant and properly trained and the atmosphere is old school classic with a warm and cozy feel.

jane jones
Most excellent dinner and service. We shared the Imperial lump crabmeat appetizer- impeccable. I had the seared scallops cooked perfectly while my husband enjoyed the chateaubriand. Our server, Clara was well-versed on the menu and food came in a timely fashion, despite the restaurant being at capacity on a Saturday night.

Jim King
Been in Wilmington for 8 years first visit.The restaurant & staff were excellent.Because of it small size you are actually able to carry on a conversation with the person you’re with. It was my 75th birthday so I order Chateaubriand because I never had before and wife had Goat cheese grouper. They where both excellent.Nice special occasion dinner

Amy Brown
The best restaurant in the world! The Chefs, Jaya and Christian, are culinary geniuses, and Elise ensures guests have a wonderful experience. Jerry’s stays true to the classics, but keeps it fun for our hardworking Chefs and their unique dishes. As a server there, I have had the chance to see just how wonderful this business really is. It is truly a Wilmington staple.

Matthew Harris
We had been hearing about how phenomenal Jerry’s is and our first time there didn’t disappoint! We highly recommend the food and service!

Reed Warren
Since we moved permanently to Wilmington 9 months ago this was absolutely the best meal we’ve had, and we’ve eaten at all of the highly rated restaurants . All 5 persons in our party felt the same way. Outstanding!

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