Jerry’s Food Wine and Spirits Menu – Wilmington, NC

Type : Restaurant

Location : Wilmington, NC

Based on 94 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Jerry's Food Wine and Spirits 28403

Address:
7220 Wrightsville Ave, Wilmington, NC 28403

Phone: (910) 256-8847

Website:

Social Profile:

Hours

Wednesday 5:30–9 PM
Thursday 5:30–9 PM
Friday 5:30–10 PM
Saturday 5:30–10 PM
Sunday 5:30–9 PM
Monday Closed
Tuesday 5:30–9 PM

Menu

Starters
Baked Brie En Croute
with winter herbs, roasted sweet-pepper chutney, sherry poached golden raisins, lemon buttered walnuts, sliced baguette, and aged balsamic
$11.00
Little Neck Clams
with low-country spiced tomato broth, white cheddar grit croutons, crumbled country ham, and grilled green onions
$12.00
Quail Breasts
with sun-dried cherries, vinegar braised greens, prosciutto cracklin’, and port wine-brown sugar sauce
$13.00
Warm Jumbo Lump Crab Cocktail
with roasted artichokes, tomatoes, grilled crostini, and lemon sherry butter sauce
$14.00
Slow Roasted Duck Confit
with spiced apple compote, goat cheese bouchee, smoked bacon, crusted pecans, and honey-dijon drizzle
$13.00
Calamari Alla Diavolo
parmesan fried with spicy marinara, prosciutto ham, and lemon-tomato gremolad
$12.00
Crispy Southern Fried Oyster “Salad”
over shaved romaine and red onions with caper-horseradish remoulade
$12.00
Soup And Salads
Soup Du Jour $6.00
Caesar Salad
with garlic-anchovy dressing, seasoned croutons and parmesan cheese
$7.00
Mixed Baby Greens
with choice of dressings
$6.00
Entrees
Daily Catch
grilled and brushed with jerry’s honey mustard
Southern Fried Seafood
choice of shrimp, scallops, oysters, flounder, or combo with broccoli-carrot cole slaw, and french fries
Goat Cheese Crusted Grilled Grouper
with roasted tomatoes, buttered asparagus, whipped potatoes, and honey-lemon aioli
$19.00
Horseradish And Crab Laced Yellowfin Tuna
with wilted parmesan spinach, shiitake mushrooms, and buttermilk mash
$18.00
Jerry’s Surf N’ Turf Pasta
sautéed shrimp and beef tenderloin with carmelized onions, fennel, garlic, and spinach over 3-cheese lasagna “roll-ups” with hazelnut vodka alfredo sauce
$19.00
Black Pepper Grilled Filet Mignon
with roasted garlic-blue cheese-and-bacon-stuffed potato, with buttered broccoli, and bordelaise sauce
$19.00
Rosemary Grilled Salmon
with cranberry marmalade, over whipped root vegetables, with lemon-walnut winter greens, and buttered red wine jus
$26.00
Olive Tapenade Crusted Tuna
with roasted artichokes, asparagus, almonds, and parmesan, over roasted garlic potatoes and spinach cream
$28.00
Jerry’s Crab Imperial Stuffed Flounder
with buttermilk potatoes, asparagus, and lemon-caper beurre blanc
$27.00
Seared Sea Scallops
with sherry-dill-little neck clam sauce over rainbow chard, bacon, mushroom risotto cake and tomato gremolada
$28.00
Grain Mustard Crusted Lamb Rack
with aged white cheddar baked apple, whipped root vegetables, and balsamic demi-glace
$28.00
Sage Grilled Veal Porterhouse Chop
over roasted sweet potatoes, with poached golden raisins, southern braised greens, and madeira-garlic-sage sauce
$29.00
Roasted Chateaubriand
with buttered-asparagus, whipped potatoes and port wine-shiitake mushroom demi-glace
$29.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Cindy Crass
This was a wonderful experience. The food was outstanding and the service was impeccable. The portions were tremendous. Enough to feed 3 people (if you chose to do so). Sure wish they had a sampler platter of their entrees. Would have liked to try it all. Food so fresh and local. Must place to go to.

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Jeannie Kyle
Absolutely the best meal we have had in years!! Don’t be fooled by the nondescript location. First time here ( had heard great things, but never got here….until now) and it is BY FAR the best restaurant for EXCEPTIONAL food! The Chef is a genius. The blend of flavors, combinations, fresh!! everything, delightful offerings to appeal to everyone. Service is SUPERIOR. (Clara is a doll!) Really strong wine list. (by the glass less glamorous choices, but wide variety) We had the lump crab app. (photo) and I was tempted to lick the bowl. Had fresh crispy flounder over collards & hoppin john…and my husband had seared scallops with risotto, asparagus, lemon cream. This meal blew our minds. We will be regulars at Jerry’s!!!

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Sherry Hoffman
Jerry’s food, staff and service are beyond compare. Exceptional on all levels. My husband and I used Jerry’s to cater our intimate wedding 3 weeks ago. We live 900 miles away and I never worried for one moment that Elise and her staff would have everything done to perfection.

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Crystal Milam
I do not usually write reviews but I have to share that everything tonight was perfect. From the time I opened the door to be met with a friendly face to the time we left. The service, the bartender, and everyone else was awesome!! We had 4 people in our group and everyone enjoyed there meal. I had the special of the night, mahi. It was wonderful! My husband and his brother had filet Mignon. Awesome! My sister-n-law had the scallops. Best I ever had! Yes, I tried them all. I also had a lemon martini and others. They were so good! The bartender actually came to our table which i thought was awesome! Everyone there was so friendly and helpful! I will be honest this is one of my favorite places to go. I have lived not far from wilmington my whole life and can not tell you why I have never been here. So thank you to everyone that served us tonight at Jerry’s. This place is a must if you are in the Wilmington/ Wrightsville Beach area!!!

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Gabe Salinas
The attention to detail with every element of the dining experience at Jerry’s is more than 5 stars! The food is always amazing, the wait staff is pleasant and properly trained and the atmosphere is old school classic with a warm and cozy feel.

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jane jones
Most excellent dinner and service. We shared the Imperial lump crabmeat appetizer- impeccable. I had the seared scallops cooked perfectly while my husband enjoyed the chateaubriand. Our server, Clara was well-versed on the menu and food came in a timely fashion, despite the restaurant being at capacity on a Saturday night.

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Jim King
Been in Wilmington for 8 years first visit.The restaurant & staff were excellent.Because of it small size you are actually able to carry on a conversation with the person you’re with. It was my 75th birthday so I order Chateaubriand because I never had before and wife had Goat cheese grouper. They where both excellent.Nice special occasion dinner

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Amy Brown
The best restaurant in the world! The Chefs, Jaya and Christian, are culinary geniuses, and Elise ensures guests have a wonderful experience. Jerry’s stays true to the classics, but keeps it fun for our hardworking Chefs and their unique dishes. As a server there, I have had the chance to see just how wonderful this business really is. It is truly a Wilmington staple.

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Matthew Harris
We had been hearing about how phenomenal Jerry’s is and our first time there didn’t disappoint! We highly recommend the food and service!

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Reed Warren
Since we moved permanently to Wilmington 9 months ago this was absolutely the best meal we’ve had, and we’ve eaten at all of the highly rated restaurants . All 5 persons in our party felt the same way. Outstanding!

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