Jazzeppi’s Menu – Biloxi, MS

Type : Italian restaurant

Location : Biloxi, MS

Regionally-accented Italian fare & martinis served in upscale-casual, old-school cafe with bar. Based on 206 reviews, the restaurant has received a rating of 4.1 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Jazzeppi's 39530

Address:
195 Porter Ave B, Biloxi, MS 39530

Phone: (228) 374-9660

Website: http://jazzeppisbiloxi.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 4:30–10 PM
Wednesday 4:30–10 PM
Thursday 4:30–10 PM
Friday 4:30–10 PM
Saturday 4:30–10 PM
Sunday Closed

Menu

Antipasti (appetizers)
Crab Cakes
our special crab cakes, paneed and served with a celery remoulade and tangy sweet pepper sauce.
$12.95
Grilled Filet Tips
grilled filet mignon tips smothered in a rich madeira demi-glace served over toast points.
$12.95
Crab Claws
marinated in our special vinaigrette with fresh herbs or lightly battered and fried, served with remoulade.
$12.95
Grilled Portobello Mushroom
a house favorite!! portobello mushroom grilled to perfection, served over a veal demi-glace with a coarse tomato marinara di casa and gorgonzola cheese.
$9.50
Fried Calamari
thinly sliced rings of baby squid, lightly battered and fried, served with sweet horseradish and marinara sauce
$8.95
Spinach Artichoke Dip
fresh spinach and artichokes in a cream cheese based dip served with our signature bowtie pasta chips.
Rosemary Brandy Shrimp
sauteed gulf shrimp flamed in apricot brandy and finished with fresh rosemary and cream.
$12.95
Oyster Brochette
fresh louisiana oysters wrapped in applewood bacon and deep fried, served with a sour cream horseradish sauce.
$12.95
Mozzarella Caprise
fresh mozzarella cheese and roma tomatoes marinated in our balsamic vinaigrette.
$8.95
Zuppa (soup)
Artichoke Crabmeat Bisque
a delightful cream base soup with artichoke hearts and lump crabmeat.
$4.00
Insalata (salad)
Classic Caesar
whole hearts of romaine, assertively dressed in our golden caesar dressing topped with parmesano-reggiano cheese.
House Salad
mixed greens served with our house vinaigrette or a caesar salad.
Carne Di Manzo (steaks)
Ribeye $26.95
Filet Mignon $27.95
Filet Mignon $39.95
Vitello (veal)
Veal Mattina
paneed veal with shrimp, jumbo lump crabmeat, crawfish tails and artichoke hearts in a chardonnay cream sauce, served over angel hair pasta.
$26.95
Veal Genovese
medallions of veal sauteed with jumbo lump crabmeat, mushrooms, asparagus, and roasted shallots topped with a light madeira cream sauce served over angel hair pasta.
$26.95
Veal Piccata
veal medallions sauteed in lemon, butter and wine, served over angel hair pasta. chicken may be substituted upon request.
$19.95
Veal Gamberi Parmesan
paneed veal and sauteed fresh gulf shrimp, topped with marinara, mozzarella and parmesano-reggiano, served over angel hair pasta.
$23.95
Pollo – Chicken
Chicken Ruffino
boneless breast of chicken paneed in lemon butter with shrimp, mushrooms and artichoke hearts in a light white sauce with a splash of sherry and served on a bed of angel hair pasta.
$19.95
Chicken Marsala
a boneless breast of chicken sauteed with mushrooms, sweet marsala wine and a touch of veal demi-glace, served over angel hair pasta.
$17.95
Favorites
Seafood Fettuccine Alfredo
fettuccine topped with sauteed shrimp, lump crabmeat and crawfish tails in our creamy alfredo sauce. chicken may be substituted upon request.
Eggplant Lorenzo
poached eggplant blended with shrimp, crabmeat and seasoned bread crumbs topped with and au-gratin sauce, served with angel hair.
$21.95
Lasagna
four cheeses, baby spinach, bolognese and house made marinara.
$21.95
Shrimp Scampi
large gulf shrimp sauteed in butter, white wine, virgin olive oil and garlic served over a bed of linguine.
$19.95
Baked Oysters Mario
fresh gulf oysters rolled in seasoned bread crumbs, olive oil, butter, lemon, served with angel hair pasta.
$21.95
Contorni (side Items)
Pasta
Baked Potato
Yukon Gold Garlic Mashed Potatoes
Steamed Asparagus
Sauteed Mushrooms
Hollandaise Or Bernaise Sauce

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Photo Gallery

Reviews

Double Think
My friend and I had dinner for my birthday, we drove in from out of town and selected Jazzepi’s because the menu looked delicious and we were not disappointed. Reasonable prices and good sized portions but the wait staff and manager (possibly owner) were absolutely exceptional, attentive and helpful when deciding our options. We felt like honored guests. Would highly recommend to anyone looking to feel like royalty.

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Elizabeth Cassagne
What an underwhelming experience. The “marinated crab claws” are not marinated at all. We were served a handful of crab claws on a plate with sauce drizzled over them. Both the crab claws and the fried ravioli tasted like a freezer. I had the Red Fish which was supposed to be “the fish of the day” and this also tasted previously frozen. None of the food seemed authentic or freshly prepared. I am pretty sure the A/C was either broken or just off while we were there (in August) it was so hot and it smelled awful, like water damaged carpet. Thank God for our waitress, she was the only redeeming quality of our experience here.

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Monica S. Jackson
We went here for our 1 year anniversary and it was perfect. I had a Washington Apple martini and it was delicious. Our entrees were great. I thought the fried crab claws could use a little more flavor, but the ambiance was perfect. Highly recommend

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Loud Obee
My boyfriend and I went here for Valentine’s Day & we’ll be back with my parents for my birthday dinner in a couple weeks!! The ambiance is perfect for first dates or 50th wedding anniversary it’s incredible. The soft candle lighting, soft jazzy piano bar style music & its eloquent seating for 2 or 20 I highly recommend dining here. The service was exquisite. Our server was a pleasure; warm , knowledgeable & over the top attentiveness. This has to be the locals little delicious secret . I have no idea why anyone would dine at the nearby casinos or anywhere in the area instead of Jazzeppi’s. The wrapped oyster appetizer is by far the most scrumptious oysters we’ve ever had . I’m from New Orleans & he’s from Mobile so we know oysters & if you want them cooked it should be as Jazzeppi’s does !! Bisque is phenomenal as was our pasta ! Kenyatta ( our server) was comforting & prompt ; a real delight. If you miss that Mom & Pop style dining experience embraced with sheer class & the feeling you are at a cherished loved one who’s a culinary mastermind you have to make a reservation at Jazzeppi’s right now !

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Lora Travnicek
Will not return. My husband and I ate dinner here last night. We have been here before but it had been years ago, so we thought we would try it out. I think it was probably one of the worst meals I’ve ever had. We started out sharing the oysters brochette which were over fried, extremely salty and were covered in a bland white sauce. My husband had a Caesar salad and he said he thought the greens were old. I had a house salad which did have a nice balsamic vinegar dressing. The bread basket was good except it had the same bland white sauce at the bottom of the basket (? not sure why). For my main course I had the special which was redfish in a “cream sauce”. The SAME cream sauce that was on the oysters and bread. Husband had the bisque which also tasted like it was made with the SAME cream sauce. His main course was the veal Mattina which he felt was marginal and had the SAME cream sauce. We were both very disappointed in the quality of the food. And to top it off, approximately an hour after we got home I became ill and threw up my entire dinner. The only reason I gave it two stars is because the ambiance is very nice, and the staff were great.

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A Banerjee
They seemed too busy to sit us or take our order. They also seemed to not care much, so we just came out. Perhaps because after our long flight, we looked disheveled and not the best dressed, or it could be they are understaffed. Whatever be the reason we didn’t feel like eating here.

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Evelyn C
Rented this spot for a corporate event. Great private dining space with bar and ample room. Wonderful service – Payton – served our whole group of 20 without any issue. Good wine selection and pretty good food. Would definitely use this spot again for a corporate event.

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lisa
I truly love Jazzeppi’s resturant, I frequent the resturant quiet often. I have

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Arrek McCole
Went out for date night and the vibe was nice, but there was an old, wet smell. We were seated promptly and the staff was very nice. The food was…ok. Some appetizers tasted frozen and the food overall is over priced for the mid quality.

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Karisa J
This place was an absolute delight to come visit for the first time. The drinks were handcrafted great and the food was absolutely delicious. We started off with the Bruschetta Pomodore and the bacon wrapped mushrooms and for the entrees got the Veal Gamberi and the 11 oz Filet Mattina with the peanut butter pie for dessert. I absolutely loved everything but the mattina sauce was my absolutely favorite out of everything so much so that I got a side of it to go. Everyone was so friendly there and very attentive. Kira was our waitress and she was so great. Very happy and gave the right amount of attentiveness. We will definitely be back again.

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