Down-to-earth, wood-lined bar & American grill providing TVs along with burgers, steaks & seafood. Based on 726 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5 E 3rd St, Howell Township, NJ 07731
Phone: (732) 370-2206
Hours
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | 12–10 PM |
Menu
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Photo Gallery
Reviews
Tig Carson
Haven’t been here since I was a teen, which was decades ago. Thought I’d go back with my family, and I’m glad we did. Still how I remembered. Great atmosphere. Great friendly service. And the food was delicious. The nacho appetizer was real good. Def go back again soon. (Summer Shandy on tap as well!)
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Bill Land
Sit at the bar, watch the bartender grill your lunch. Start with the roasted clams and crab dip, order anything else with confidence. I opted for the “Hoboken,” a shaved prime rib treat on a warm garlic bread roll that’s way more than anyone should eat for lunch. Go hungry
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Colleen F
I drove past this place a million times in my life. I finally went! It was awesome. It is a family owned and operated restaurant which is a rarity nowadays and I appreciate it so much! The service was amazing..Chrissy took the best care of me and my young daughter ❤️. The food and atmosphere were fantastic. We will definitely be going back for years to come!
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Don Hartman
Nice chill spot during lunchtime hours. Food is good but not great. Service is attentive without hovering. You could do a lot worse than the Ivy.
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Mike Eye
Stopped at The Ivy League for lunch. It was not crowded but, it was a Monday. Easy and off entry via Route 9 North. A very large parking lot with ample handicapped parking with ramps. The lot is paved and with outside light poles. We were promptly greeted and seated with attentive service. Our waitress was friendly and answered all our question. We started with a Draft Bud lite and an Old Fashioned. Beer was cold, crisp and fresh to the taste while, the Old Fashioned was average in taste. Next, was the Parmesan Garlic Wings. This was a WINNER! The wings were fried but, dressed with a garlicky parmesan paste with a touch of parsely. The wings were cooked to perfection and not over fried. I would recommend trying them inside of the other traditional wing sauce. For our main entrees were the Bacon Turkey Avocado BLT. The sandwich was thick and fresh. This is a big sandwich. I had the fresh beef burger with with mushroom and onion sauce and I added the blue cheese topping. Both sandwiches came with delicious onion rings. Overall our lunch cost us $65.
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Deborah Thomas
We went there for dinner tonight and had the best waiter..his name is Skylar..he was so attentive, friendly and knew the menu well. We will definitely come back and ask for Skylar..he truly is the best waiter!!!
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Joe Tumminaro
It was good. We had the nachos and a Bronx bomber. Food was ok. Service was good. Typical bar style restaurant.
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Sharon Mechlowitz
Friendly efficient waitresses. The Cobb salad was very yummy and the portion size was very good.
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Mark Bram
The quality of this restaurant and its sister, The Chapter House, has bottomed out, with the exception of the bar. They should really just be closed down for food handling, keeping food at correct temperatures, and cleanliness. The servers are inattentive and very slow. Food came out overdone, actually completely dried out and ruined. I would keep far away!!
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Dustin Glass
My father and I came here on a Wednesday night and sat in the bar area. We ordered a pitcher of sangria for $21, which is a great bargain and tasty as well. For entrees, my father got a bowl of excellent split pea soup (heavy on bits of ham so not vegetarian by any means) and I ordered the kielbasa, cheese, and vegetable stuffed fried pork chops featured below. It was a special and one I would definitely go back for again! Very flavorful and juicy, with quality ingredients. We started with a half order of their chili-covered nachos. They were very good; loaded with veggies, cheese, chili, and sour cream, and plenty big for 2-3 people to split. Lastly, we got a side Caesar salad that was good but nothing to write home about.
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