Based on 229 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
156 S 400 W, Salt Lake City, UT 84101
Phone: (385) 281-8373
Social Profile: 
Hours
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–10 PM |
| Saturday | 4:30–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:30–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Tera Nelson
We’ve dined here numerous times and have loved everything. The menu has a wonderful variety of creative and modern takes on Italian classics. You can’t go wrong with anything on the menu. It’s interior is stunning which makes for a wonderful place for an intimate setting or a celebration. The quality of the food is wonderful as they make sure to update and adjust to what is in season. You will love your experience here and enjoy incredible food that will leave you wanting to return again soon. (We’ve already booked our next reservation!)
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Carly Fredrickson
Very fun atmosphere. Really the only thing that was rough was when it was time to close out our checks. Other than that everything was great! Food came out in timely manner. Server was great and attentive. Was good at explaining the menu and his favorites. Great place for a get together. OH! How could I forget the complimentary bread!! It was probably my favorite thing!! Make sure you eat some.
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Jeff Stoker
I was hoping this would be a class act of a restaurant. We dressed up and expected a fine dining experience. We were sat next to what looked like the serving bar right next to the Lime Green Pizza Oven. I felt like our party of 8 was tucked away in a corner that was out and away from the main dining area. It could have been worse, the patrons next to us were seated at a little extension of the serving bar right next to servers grabbing items all night. It just felt like this classy place but with an out of place lime green over and windows looking into the storage room, it just cheapened the experience. Dressing up? don’t worry about it, the place was filled with yoga pants and basketball shorts wearing diners. What happened to dressing up to go out? From where I sat, you could see the wine coolers, the host desk, some beautiful art, and an entrance to the main dining room. But I wasn’t there. I was in the corner wearing a ‘dunce cap’. The food was really good and I highly recommend the Artisanal Bread. They get dinged a star on the food though because the portions are tiny. I feel like I paid triple the normal rate and got a third of the food. Service was OK especially for a larger group and our server was excellent at explaining the different Italian Lingo on the menu.
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Andrea Alkhalayleh
Everything was perfect down to the last detail! My server was Giuseppe and a manager that just recently started working there. I couldn’t have and taking care of better by anyone in the business. Restaurant was absolutely gorgeous! We were seated right away, food service was prompt and every dish we ordered was outstanding! We had the eggplant parmesan antiposti It was very plentiful and scrumptious, the spaghetti riff marinaraum was very flavorful and delicious, a side of heirloom carrots that tasted amazing and the sea scallops! Loved everything including our banana tiramisu dessert.
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Jazmine W
The restaurant is GORGEOUS. The house made pasta is perfect, especially with the delicious meatballs and whipped ricotta! The artisan bread they make in house is amazing. The tiramisu cheesecake was decadent, I love that they make that in house as well. The waiters was super nice! The only two things that bothered me were 1. They had no coffee…..no espresso…. 2. It took kind of a long time, I’m not sure if our poor waiter was overwhelmed or what. But other than that. It’s an amazing place for date night. Will definitely be back again.
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Nathan Pinnock
I completely recommend Italian Graffiti! The service was nothing less than incredible. Alec, Ben, and Javier made me feel like I’ve known them for years, really making sure I was taken care of (not just initially like many other places). My drink and chicken parm were top notch and even the bread was super satisfying.
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Dennis Livingston
Now we are talking!!! First class restaurant. You’ll need a reservation. So forget spur of the moment. Manager was super nice. Fit us in even tho we didn’t have a reservation. Very classy place. Definitely dress up a little. Let’s talk food. Got the pork chop on recommendation from the waiter. Dude! They brought me a side of pig. It was amazing. Light tasting, bearded with sauce and cheese, so good. And huge. Ala-cart. We got the carrots. Do not miss them. They are outstanding. Asparagus was good. Lots of parm. Sea food da something. Was a touch spicy but the flavor is out of this world. We shared a Caesar salad. It was enough for three honestly. I can’t say enough good about the food. Let’s talk service. My water glass never got below half. The one time I guzzled it down, the guy was there to fill it. Manager was super nice and checked on us a couple of times. Waiter and his support were spot on. Friendly and enjoyable. The place is upscale. Is well managed and the food is worth every penny. The price is high so don’t go cheap. The food is above grade and worth the price. Those carrots!!! Soaked in honey. Get’em. Don’t forget dessert. We did, now we get to go back! I’m not a wine guy, but they have quite the selection!
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Ali “Aleezy” Afsharkhah
My new favorite restaurant in Salt Lake! From the beginning to the end, the dishes/wine was Fantastico! First and foremost, huge shoutout to the lovely Jaqueline, she was absolutely amazing with us and we would definitely request her section next time!
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Shyam Patel
The food was incredible, every dish had amazing, authentic flavor and presentation. The decor looks just as good as it does in the pictures and really enhances the entire experience. Even the music is played at the perfect volume. Staff is very friendly and provides great service.
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Christian Knowlden-Berry
Sooo…. IMO this place isn’t worth the hype that I saw on Tik Tok. The visual Ambiance was alright at best.
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