Indiya – Flavors of India Menu – Collingswood, NJ

Type : Indian restaurant

Location : Collingswood, NJ

Wide variety of regional Indian dishes served in a colorful, contemporary space. Based on 454 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Indiya - Flavors of India 08108

Address:
608 Haddon Ave, Collingswood, NJ 08108

Phone: (856) 858-0020

Website: http://www.indiyarestaurant.com/

Social Profile:

Hours

Sunday 12–2:30 PM, 4:30–9 PM
Monday

(Labor Day)
12–2:30 PM, 4:30–9 PM

Hours might differ
Tuesday Closed
Wednesday 12–2:30 PM, 4:30–9 PM
Thursday 12–2:30 PM, 4:30–9 PM
Friday 12–2:30 PM, 4:30–9 PM
Saturday 12–2:30 PM, 4:30–9 PM

Menu

Indiya Menu – Toast Online (Lunch)
Curried Butternut Squash Soup (V, GF)
Roasted butternut squash, curry spices, ginger, lemon, coconut milk
$6.00
Spicy Corn Soup (V, GF)
Roasted Corn, red peppers, ginger, fresh cilantro
$6.00
Crispy Okra Salad (V, GF)
Crispy warm okra, red onion, tomatoes, mango powder
$7.00
Walnut ‘N’ Mandarin Orange Salad (V, GF)
Spring greens, mandarin oranges, walnuts, reduced Orange Dressing.
$7.00
Masala Crab Cakes
Malabar Crab cakes (2) with fennel, chili balsamic, Tomato panch-phoran chutney.
$11.00
Chicken Mur-Muri Rolls
Tangy chicken samosa rolls, mint cilantro chutney.
$9.00
Vegetable Samosas (V)
Two (2) Crispy turnovers, spiced potatoes, green peas, dry mango.
$8.00
Crispy Spinach Chaat (GF)
Crispy baby spinach, sweet n’ salty yogurt, shallots, tamarind & date chutney.
$9.00
Lassuni Gobi (V, GF)
Crispy cauliflower, tangy tomato garlic sauce.
$9.00
Ragda Patties (V, GF)
Spiced potato patties, chickpeas, shallots, tamarind and date chutney.
$9.00
Onion Bhajia (V, GF)
Classic Indian Starter — Crispy chickpea battered pomegranate & Onion fritters.
$8.00
Dahi Papri Chaat
Tongue tingling combination of mint & tamarind chutney, yoghurt with crisp papri and chickpeas.
$8.00
Fish Peri-Peri $10.00
Salmon Tandoori (GF)
Boneless salmon, Lime leaves, ginger, garlic, lemon pickle, mustard.
$22.00
Tandoori Chicken (GF)
Young chicken, chilies, ginger, garlic, garam masala, Lemon. BBQ’d in Tandoor.
$15.00
Chicken Achari Kebab (GF)
Breast of chicken marinated overnight in a tangy marinade of yogurt, mustard, fennel, ginger and garlic. B.B.Q. over charcoal.
$19.00
Goan Shrimp Curry (GF)
Shrimp, coconut, coriander, roasted peppers, tamarind, goan spice blend.
$22.00
Shrimp Pepper Masala (GF)
Black tiger shrimps, tomatoes, onions, peppers, fenugreek green, garam masala.
$22.00
Kerala Red Fish Curry (GF)
White-Bass, tamarind, mustard seeds, deghi chili peppers, curry leaves, coconut.
$22.00
Shrimp Makhani (GF)
(AKA Shrimp Tikka Masala)
Shrimp simmered in tomato honey and fresh ginger sauce – a favorite of most.
$22.00
Lamb Shank Nihari
Braised lamb shank, onions, cardamom, ground cumin, cashews, saffron, garam masala.
$22.00
Lamb Roganjosh (GF)
Tender lamb, saffron, dry ginger, fennel, traditional Kashmiri spices.
$22.00
Lamb Vindaloo (Vin•Da•Loo) (GF)
Lamb cubes, aged vinegar, onions, mustard and a blend of spices — a Goan specialty.
$22.00
Railway Goat Curry (GF)
Bone-in goat meat, garlic, caramelized onion, turmeric, cinnamon, tomatoes, garam masala.—- inspired by recipe served by Indian Railway canteens during the British Raj.
$23.00
Lamb Saagwala (GF)
Boneless lamb, spinach, fresh ginger, mint, dried fenugreek.
$22.00
Chicken Lababdar (GF)
Chicken, onion, tomato, fenugreek, fresh cilantro — a house specialty.
$20.00
Chicken Tikka Makhani (GF)
Grilled chicken tikka, tomato, ginger, honey, fenugreek greens
$20.00
Chicken Pepper Chettinad (GF)
Boneless chicken thighs, curry leaves, black pepper, star anise, poppy seeds.
$20.00
Chicken Badami Korma (GF)
Boneless chicken, almonds, cardamom, javitri powder, fennel, saffron.
$20.00
Paneer Lababdar (GF)
Paneer (Indian cottage cheese) cubes onion, tomato, fenugreek, fresh cilantro — a house specialty.
$17.00
Paneer Makhani (GF)
Paneer (Indian cottage cheese), tomato, fresh ginger, honey, fenugreek.
$17.00
Malai Kofta (GF)
A vegetarian delight of paneer balls—‘Koftas’, simmered in a delicious rich gravy.
$17.00
Palak Paneer (GF)
Paneer, slow cooked spinach, fresh dill, cumin.
$17.00
Mom’s Tofu Green Peas Curry (V, GF)
Tofu, green peas, toasted cashews, onion & tomatoes curry.
$16.00
Baingan Bharta (V, GF)
Grilled eggplant, onions, garlic, tomatoes, herbs.
$16.00
Gobi Aloo Mutter (V, GF)
Cauliflower, potatoes, green peas, cumin, ginger.
$16.00
Navrattan Korma (GF)
Medley of 9 vegetables, puffed lotus seeds, cashews, almonds, onion yogurt korma sauce.
$16.00
Pindi Channa Masala (V, GF)
Chickpeas, ginger, ajwain, cumin, pomegranate, green mango powder.
$16.00
Dal Makhani (V, GF)
Slow cooked black lentils, ginger, tomatoes.
$15.00
Yellow Dal Tarka (V, GF)
Yellow lentils, cumin, onions, tomates, heing.
$15.00
Saffron Pulao $4.00
Green Peas Pulao $4.00
EXTRA Basmati Rice $4.00
Naan $3.50
Garlic Naan $4.00
Onion Sage Naan $4.00
Goat Cheese Naan $5.50
Chilli Cilantro Naan $4.50
Kashmiri Naan
Golden raisins, almonds, cashews, coconut.
$5.50
Tandoori Lachha Paratha $4.00
Roti $3.00
Aloo Paratha $4.00
Bread Basket
Naan, Garlic Naan, Tandoori Paratha & Onion Kulcha.
$14.50
Plain Yogurt $3.00
Raita $3.00
Mango Chutney $2.00
Achar $2.00
Papad Basket $4.00
Cut Onions & Chillies $2.00
EXTRA Basmati Rice $4.00
Gulab Jamun
Popular Indian delicacy. A “Khoya” dumpling dipped in rose flavoured syrup. Served warm with a scoop of vanilla Ice cream.
$7.00
Kulfi With Blue Berries
An Indian ice cream served with blue berries poached & flavored with crème-de-cassis.
$7.00
Kesari Kheer
Indian Rice Pudding – Rice cooked in milk with California pistachios and almonds. Served chilled, flavoured with saffron.
$6.00
Masala ‘Chai’ Ice-Cream
Our Special home-made Indian tea (Chai) flavored Ice-cream — our best seller.
$7.00
Gluten-Free Chocolate Cake (GF)
A slice of Flour-less Chocolate cake.
$6.00
Coconut Sorbet (V)
Our home-made rich & delicious coconut sorbet. Smooth & Creamy (No Dairy).
$6.00
Mango Sorbet $6.00
Chicken Lunch Box $15.00
Lamb Lunchbox $17.00
Seafood Lunchbox $17.00
Veg Lunch Box $15.00
Lassi (GF)
A refreshing yogurt drink from India
$6.00
Diet Coke $2.50
Coke $2.50
Sprite $2.50
Iced Tea (Unsweetened) $2.50
Iced Tea (Sweet) $2.50
Mango Juice $3.50
Guava Juice $3.50
Lychee Juice $3.50
Indiya Menu – Toast Online (Dinner)
Curried Butternut Squash Soup (V, GF)
Roasted butternut squash, curry spices, ginger, lemon, coconut milk
$6.00
Spicy Corn Soup (V, GF)
Roasted Corn, red peppers, ginger, fresh cilantro
$6.00
Crispy Okra Salad (V, GF)
Crispy warm okra, red onion, tomatoes, mango powder
$7.00
Walnut ‘N’ Mandarin Orange Salad (V, GF)
Spring greens, mandarin oranges, walnuts, reduced Orange Dressing.
$7.00
Masala Crab Cakes
Malabar Crab cakes (2) with fennel, chili balsamic, Tomato panch-phoran chutney.
$11.00
Chicken Mur-Muri Rolls
Tangy chicken samosa rolls, mint cilantro chutney.
$9.00
Vegetable Samosas (V)
Two (2) Crispy turnovers, spiced potatoes, green peas, dry mango.
$8.00
Crispy Spinach Chaat (GF)
Crispy baby spinach, sweet n’ salty yogurt, shallots, tamarind & date chutney.
$9.00
Lassuni Gobi (V, GF)
Crispy cauliflower, tangy tomato garlic sauce.
$9.00
Ragda Patties (V, GF)
Spiced potato patties, chickpeas, shallots, tamarind and date chutney.
$9.00
Onion Bhajia (V, GF)
Classic Indian Starter — Crispy chickpea battered pomegranate & Onion fritters.
$8.00
Dahi Papri Chaat
Tongue tingling combination of mint & tamarind chutney, yoghurt with crisp papri and chickpeas.
$8.00
Fish Peri-Peri $10.00
Salmon Tandoori (GF)
Boneless salmon, Lime leaves, ginger, garlic, lemon pickle, mustard.
$22.00
Tandoori Chicken (GF)
Young chicken, chilies, ginger, garlic, garam masala, Lemon. BBQ’d in Tandoor.
$15.00
Chicken Achari Kebab (GF)
Breast of chicken marinated overnight in a tangy marinade of yogurt, mustard, fennel, ginger and garlic. B.B.Q. over charcoal.
$19.00
Goan Shrimp Curry (GF)
Shrimp, coconut, coriander, roasted peppers, tamarind, goan spice blend.
$22.00
Shrimp Pepper Masala (GF)
Black tiger shrimps, tomatoes, onions, peppers, fenugreek green, garam masala.
$22.00
Kerala Red Fish Curry (GF)
White-Bass, tamarind, mustard seeds, deghi chili peppers, curry leaves, coconut.
$22.00
Shrimp Makhani (GF)
(AKA Shrimp Tikka Masala)
Shrimp simmered in tomato honey and fresh ginger sauce – a favorite of most.
$22.00
Lamb Shank Nihari
Braised lamb shank, onions, cardamom, ground cumin, cashews, saffron, garam masala.
$22.00
Lamb Roganjosh (GF)
Tender lamb, saffron, dry ginger, fennel, traditional Kashmiri spices.
$22.00
Lamb Vindaloo (Vin•Da•Loo) (GF)
Lamb cubes, aged vinegar, onions, mustard and a blend of spices — a Goan specialty.
$22.00
Railway Goat Curry (GF)
Bone-in goat meat, garlic, caramelized onion, turmeric, cinnamon, tomatoes, garam masala.—- inspired by recipe served by Indian Railway canteens during the British Raj.
$23.00
Lamb Saagwala (GF)
Boneless lamb, spinach, fresh ginger, mint, dried fenugreek.
$22.00
Chicken Lababdar (GF)
Chicken, onion, tomato, fenugreek, fresh cilantro — a house specialty.
$20.00
Chicken Tikka Makhani (GF)
Grilled chicken tikka, tomato, ginger, honey, fenugreek greens
$20.00
Chicken Pepper Chettinad (GF)
Boneless chicken thighs, curry leaves, black pepper, star anise, poppy seeds.
$20.00
Chicken Badami Korma (GF)
Boneless chicken, almonds, cardamom, javitri powder, fennel, saffron.
$20.00
Paneer Lababdar (GF)
Paneer (Indian cottage cheese) cubes onion, tomato, fenugreek, fresh cilantro — a house specialty.
$17.00
Paneer Makhani (GF)
Paneer (Indian cottage cheese), tomato, fresh ginger, honey, fenugreek.
$17.00
Malai Kofta (GF)
A vegetarian delight of paneer balls—‘Koftas’, simmered in a delicious rich gravy.
$17.00
Palak Paneer (GF)
Paneer, slow cooked spinach, fresh dill, cumin.
$17.00
Mom’s Tofu Green Peas Curry (V, GF)
Tofu, green peas, toasted cashews, onion & tomatoes curry.
$16.00
Baingan Bharta (V, GF)
Grilled eggplant, onions, garlic, tomatoes, herbs.
$16.00
Gobi Aloo Mutter (V, GF)
Cauliflower, potatoes, green peas, cumin, ginger.
$16.00
Navrattan Korma (GF)
Medley of 9 vegetables, puffed lotus seeds, cashews, almonds, onion yogurt korma sauce.
$16.00
Pindi Channa Masala (V, GF)
Chickpeas, ginger, ajwain, cumin, pomegranate, green mango powder.
$16.00
Dal Makhani (V, GF)
Slow cooked black lentils, ginger, tomatoes.
$15.00
Yellow Dal Tarka (V, GF)
Yellow lentils, cumin, onions, tomates, heing.
$15.00
Saffron Pulao $4.00
Green Peas Pulao $4.00
EXTRA Basmati Rice $4.00
Naan $3.50
Garlic Naan $4.00
Onion Sage Naan $4.00
Goat Cheese Naan $5.50
Chilli Cilantro Naan $4.50
Kashmiri Naan
Golden raisins, almonds, cashews, coconut.
$5.50
Tandoori Lachha Paratha $4.00
Roti $3.00
Aloo Paratha $4.00
Bread Basket
Naan, Garlic Naan, Tandoori Paratha & Onion Kulcha.
$14.50
Plain Yogurt $3.00
Raita $3.00
Mango Chutney $2.00
Achar $2.00
Papad Basket $4.00
Cut Onions & Chillies $2.00
EXTRA Basmati Rice $4.00
Gulab Jamun
Popular Indian delicacy. A “Khoya” dumpling dipped in rose flavoured syrup. Served warm with a scoop of vanilla Ice cream.
$7.00
Kulfi With Blue Berries
An Indian ice cream served with blue berries poached & flavored with crème-de-cassis.
$7.00
Kesari Kheer
Indian Rice Pudding – Rice cooked in milk with California pistachios and almonds. Served chilled, flavoured with saffron.
$6.00
Masala ‘Chai’ Ice-Cream
Our Special home-made Indian tea (Chai) flavored Ice-cream — our best seller.
$7.00
Gluten-Free Chocolate Cake (GF)
A slice of Flour-less Chocolate cake.
$6.00
Coconut Sorbet (V)
Our home-made rich & delicious coconut sorbet. Smooth & Creamy (No Dairy).
$6.00
Mango Sorbet $6.00
Pistachio Ricotta Cheesecake $7.00
Scrumptious Cheesecake $7.00
Lassi (GF)
A refreshing yogurt drink from India
$6.00
Sodas $4.00
Bottled Water $4.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: indiyarestaurant.comresos.com

Reviews

William Livengood
A year ago this place was amazing the server who greet you at the door and goes and get your order is amazing. He’s a great person very friendly, kind and really cares. But I feel like they fired their best cook, and now they have somebody back there That is terrible! The chicken tikka makhani is what I always get and it’s going from a cream sauce to a tomato paste sauce overtime and the chicken is becoming way over cooked not nearly as tender and it’s disappointing anymore. I spend $55 on two dishes and I expect my food to be good.

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Dee
Our server was so kind and helpful. The food was delicious, reasonably priced, and prepared at an excellence pace – especially considering that we were a party of 20. This is one of the best restaurants in Collingswood, and I would definitely recommend it to anyone. It’s beautifully decorated too! Thank you Indiya!

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Spencer Philips
We order delivery from these guys at least once a week. Can’t get enough! The paneer Labrador (sp) is amazing. Also love the spinach app and the cauliflower app. And I always get a lamb dish. They’re very nice, consistently great, and are the best Indian spot in the area…and we’ve tried a lot! Highly recommend.

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Nina Tilson
The food was great and so was the service. I will be back for sure. The best curry chicken I’ve ever had!

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Luis Gonzalez
We really enjoy coming here! My spouse is not a huge fan of trying different cuisines, but we have been here two/three times and he really enjoys their food! Is BYOB, but the service and the food is really good! The ambience is really nice and the place is clean. Just check their hours because they have non traditional hours.

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Joe Davis (Chilly)
thank you for being open on a Monday and thank you an amazing lunch. the white bass (karala red fish curry) couldn’t have been better prepared. The fish was tender and flaky. I also like the sensible portions. I would definitely recommend them as Collingswood’s Monday go-to.

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Jared Jennett
The service was great and the staff were both friendly and accommodating. The reason I am only giving my experience three stars is because I was unaware that I had to specifically request for my food to have even the standard levels of Indian spice. The flavors were all correct, but it was difficult to eat what was otherwise bland food. Just a friendly warning to future patrons to inquire about the spice level of everything you order.

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Shiloah Kline
We went with a big group and the staff were incredible in getting our food out and helping our whole group feel at home for the evening. They even took a group photo of us. The food is incredible and I highly recommend dining here!

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Lindsey Figueroa
Such a cute place! The food was delicious and our server was awesome! We loved his recommendations!!

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Sarin Singhal
This was the best Indian food I have ever had in my life- growing up in a Indian family involved me trying my moms and grandmas recipes, along with various restaurants and nothing comes close. If you are ever in this area, enjoy the beautiful music, room designs, and food.

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