Incontro A Tavola Menu – South Barrington, IL

Type : Italian restaurant

Location : South Barrington, IL

Upscale Italian eatery offering live music nights & outside seating in a contemporary setting. Based on 526 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Incontro A Tavola 60010

Address:
100 W Higgins Rd Unit H20, South Barrington, IL 60010

Phone: (224) 699-9279

Website:

Social Profile:

Hours

Sunday 4–9 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM

Menu

Carryout & Delivery
Zuppa
Vegetarian Minestrone or del Giorno
$6.00
Garlic Bread
2 1/2 Baguettes, toasted with butter, fresh-chopped garlic and Parmigiano
$4.00
Arancini Siciliani
Crispy saffron risotto filled with sauce bolognese, peas, mozzarella & Grana
$10.00
Arancini Spinaci
Crispy saffron risotto filled with spinach, ricotta & Grana cheese
$10.00
Bruschetta
Crostini, tomatoes, basil & fresh mozzarella
$10.00
Calamari
East Coast squid, char-grilled or fried to your preference, accompanied by spicy marinara for dipping
$14.00
Capesante Alle Erbe
Pan-seared jumbo diver scallops, finished with a citrus, herb & caper vinaigrette over frisée lettuce
$19.00
Cavatelli Al Tartufo Con Formaggio
Tender imported pasta layered with rich Black Truffle & cheese. Molto Bene!
$7.00
Fritto Misto
Golden-fried shrimp, scallop & calamari served with freshly-made salsa tartara
$22.00
Funghi Ripieni
Tender mushroom caps filled with Italian sausage, panko breadcrumb & Grana Padano cheese, finished with a lemon-Parmesan butter sauce
$10.00
PEI Mussels
Served with your choice of a spicy tomato or garlic & white wine sauce
$13.00
Salsiccia Al Pomodoro
Grilled Italian sausage over a plum tomato sauce with tri-color sweet peppers & onions
$12.00
Tagliere Di Salume E Formaggi
Hand-cut meat and cheese platter with Mortadella, Salame, Prosciutto di Parma, aged Grana Padano, Tallegio & genuine imported Bufala Burrata. Accompanied by crostini & sweet full-grain mustard
$14.00
Cesare
Romaine lettuce, shaved Grana cheese, freshly-baked croutons & Cesare dressing
$10.00
Barbabietole E Burrata
Arugula, tomato, imported burrata cheese & roasted beets, finished with a lemon-oil dressing
$14.00
Insalata Con Pere
Mixed greens & butter lettuce, Chianti-poached pears & candied pecans, finished with Gorgonzola crumbles, balsamic glaze & raspberry vinaigrette
$13.00
Insalata Rustica
Mixed greens, tomato, cucumber, carrots, kalamata olives, red onion & artichoke, finished with a lemon-balsamic dressing and Grana cheese
$10.00
Bufala Mozzarella Caprese
Vine-ripened tomato, imported bufala mozzarella, fresh basil leaf, balsamic drizzle & olive oil
$14.00
Insalata Autumnale Mele $14.00
Pollo Limone
Pan-roasted chicken breast with lemon-caper sauce, accompanied by roasted garlic potatoes & seasonal vegetable
$21.00
Vitello Marsala
Pan-roasted veal tenderloin finished with Marsala sauce, accompanied by fire-roasted spinach & roasted garlic potatoes
$29.00
Pollo Parmigiana
Breaded chicken breast blanketed in mozzarella & tomato sauce, accompanied by homemade tagliatelle pasta with scratch-marinara and Grana cheese
$21.00
Fettuccine Al Basilico
Homemade brass die-cut pasta, basil pesto, fresh mozzarella & heirloom tomato, finished with grated Grana Padano cheese
$17.00
Paccheri Tartufati
Tender imported pasta, crumbled Italian sausage & mushroom, tossed in a rich truffle cream sauce with Grana Padano
$24.00
Parmigiana Di Melanzane
Breaded eggplant medallions finished with mozzarella and tomato sauce, served with homemade tagliatelle pasta, scratch-marinara & Grana Padano
$21.00
Rotolo Alla Vodka
Tri-color pasta filled with imported ricotta & spinach, then baked in our creamy vodka sauce, topped by an arugula, tomato and Grana salad
$20.00
Spaghetti Della Nonna
Homemade brass die-cut spaghetti with two meatballs & grilled Italian sausage in a scratch-marinara, finished with Grana Padano cheese
$18.00
Tagliatelle Bolognese
Homemade brass die-cut pasta with a veal, beef & pork tomato ragu with peas, mushrooms & Grana Padano
$20.00
Tuscan Braised Short Ribs
Beef short ribs slow-braised in a vegetable & red wine reduction over tender potato gnocchi, topped with Grana Padano
$27.00
Rigatoni Abbruzzese
Homemade brass die-cut pasta, imported pancetta & crumbled fennel sausage in a spicy tomato ragu, finished with Grana Padano cheese
$20.00
Linguine Ai Frutti Di Mare
Al dente imported pasta, tossed with jumbo shrimp, tender calamari, jumbo diver scallops, clams & mussels in your choice of either a light plum tomato or garlic & white wine sauce
$30.00
Manzo E Tartufo
4oz Filet Mignon over Carnaroli rice with Crimini mushroom, black truffle & Grana Padano
$28.00
Zafferano E Garbanzo
Carnaroli rice, saffron, chickpeas, sautéed Tuscan kale & sun-dried tomato, finished with Grana Padano
$20.00
Capesante Al Limone
Three seared jumbo diver scallops over Carnaroli rice, spinach & tomato, finished with fresh lemon zest
$28.00
Braciole
Thinly-pounded & rolled flank steak filled with prosciutto, cheese & herbs, braised in a red wine tomato sauce & accompanied by roasted garlic and Grana potatoes with garlic-wilted spinach
$28.00
Coscia D’Agnello Brasata
18 oz slow-braised New Zealand lamb shank with rich demiglace, accompanied by garlic green beans & parmesan polenta
$30.00
Prime New York Strip
Char-grilled 14oz, hand-cut New York Strip with herbed-butter, accompanied by asparagus and roasted garlic mashed potatoes
$49.00
Pan-Roasted Filet Mignon
Two 4 oz filets finished with a red wine reduction & mushrooms, accompanied by green beans & roasted garlic potatoes
$34.00
Pesce Bianco
Pan-roasted Lake Superior Whitefish, finished with a parmesan lemon-cream sauce, accompanied by fire-roasted spinach & lemon-zest risotto
$26.00
Salmone Con Pesto
Grilled Faroe Island salmon filet finished with a citrus, arugula & fennel salad and served with roasted broccoli
$28.00
Kid’s Linguine-Butter Noodles
Linguine-Butter noodles with freshly-grated Parmigiano
$8.00
Kid’s Spaghetti & Meatball
Linguine in Marinara sauce served with a Beef, Pork & Veal Meatball
$11.00
Kid’s Farfalle Alfredo
Bow-tie pasta with Parmigiano cream sauce
$9.00
Kid’s Chicken Tenders
Fresh, house-made chicken tenders served with French fries
$11.00
Tiramisu
Espresso, ladyfingers, mascarpone & cocoa
$8.00
Limoncello Cake
Lemon-infused sponge cake & mascarpone
$8.00
Flourless Chocolate Cake
Rich, dark chocolate, served with a mixed berry drizzle
$8.00
Dinner
Zuppa^
Vegetarian Minestrone or del Giorno
$6.00
Garlic Bread
Two Baguette-halves, toasted with butter, fresh-chopped garlic and Parmigiano
$4.00
Bruschetta
Crostini, tomatoes, basil & fresh mozzarella
$10.00
Arancini Spinaci
Crispy saffron risotto filled with spinach, ricotta & Grana cheese
$10.00
Fritto Misto
Golden-fried shrimp, scallops & calamari served with sriracha aioli
$19.00
Funghi Ripieni
Tender mushroom caps filled with Italian sausage, panko breadcrumb & Grana Padano cheese, finished with a lemon-Parmesan butter sauce
$10.00
Capesante Alle Erbe^
Pan-seared jumbo diver scallops, finished with a citrus, herb & caper vinaigrette over frisée lettuce
$16.00
Carciofo Al Forno
Baked herb-stuffed artichoke, panko breadcrumbs, Tallegio cheese & lemon-Parmesan butter sauce
$12.00
Calamari^
East Coast squid, char-grilled or fried to your preference, accompanied by spicy marinara for dipping
$14.00
PEI Mussels^
Served with your choice of a spicy tomato or garlic & white wine sauce
$13.00
Salsiccia Al Pomodoro^
Grilled Italian sausage over a plum tomato sauce with tri-color sweet peppers & onions
$12.00
Bufala Mozzarella Caprese^
Vine-ripened tomato, imported bufala mozzarella, fresh basil leaf, balsamic drizzle & olive oil
$14.00
Barbabietole E Burrata^
Arugula, tomato, imported burrata cheese, roasted red & golden beets, finished with a lemon-oil dressing
$14.00
Insalata Rustica^
Mixed greens, tomato, cucumber, carrots, kalamata olives, red onion & artichoke, finished with a lemon-balsamic dressing and Grana cheese
$10.00
Cesare^
Romaine lettuce, shaved Grana cheese, freshly-baked croutons & Cesare dressing
$10.00
Insalata Con Pere^
Mixed greens & butter lettuce, Chianti-poached pears & candied pecans, finished with Gorgonzola crumbles, balsamic glaze & raspberry vinaigrette
$13.00
Pollo Limone^
Pan-roasted chicken breast with lemon-caper sauce, accompanied by roasted garlic and Grana potatoes & seasonal vegetable
$21.00
Vitello Marsala* ^
Pan-roasted veal tenderloin finished with Marsala sauce, accompanied by fire-roasted spinach & roasted garlic mashed potatoes
$29.00
Pollo Parmigiana
Breaded chicken breast blanketed in mozzarella & tomato sauce, accompanied by homemade tagliatelle pasta with scratch-marinara and Grana cheese
$21.00
Fettuccine Al Basilico^
Homemade brass die-cut pasta, basil pesto, fresh mozzarella & heirloom tomato, finished with grated Grana Padano cheese
$17.00
Rotolo Alla Vodka
Tri-color pasta filled with imported ricotta & spinach, then baked in our creamy vodka sauce, topped by an arugula, tomato and Grana salad
$20.00
Paccheri Tartufati^
Tender, imported pasta, crumbled Italian sausage & mushroom, tossed in a rich truffle cream sauce with Grana Padano
$24.00
Parmigiana Di Melanzane
Breaded eggplant medallions finished with mozzarella and tomato sauce, served with homemade tagliatelle pasta, scratch-marinara & Grana Padano
$21.00
Spaghetti Della Nonna^
Homemade brass die-cut spaghetti with two meatballs & grilled Italian sausage in a scratch-marinara, finished with Grana Padano cheese
$18.00
Linguine Ai Frutti Di Mare^
Al dente imported pasta, tossed with jumbo shrimp, tender calamari, jumbo diver scallops, clams & mussels in your choice of either a light plum tomato or garlic & white wine sauce
$30.00
Tuscan Braised Short Ribs
Beef short ribs slow-braised in a vegetable & red wine reduction over tender potato gnocchi, topped with Grana Padano
$27.00
Tagliatelle Bolognese^
Homemade brass die-cut pasta with a veal, beef & pork tomato ragu with peas, mushrooms & Grana Padano
$20.00
Manzo E Tartufo* ^
4oz Filet Mignon over Carnaroli rice with Crimini mushroom, black truffle & Grana Padano
$28.00
Capesante Al Limone^
Three seared jumbo diver scallops over Carnaroli rice, spinach & tomato, finished with fresh lemon zest
$28.00
Zafferano E Garbanzo^
Carnaroli rice, saffron, chickpeas, sautééd Tuscan kale & sun-dried tomato, finished with Grana Padano
$20.00
Pesce Bianco^
Pan-roasted Lake Superior Whitefish, finished with a Parmesan lemon-cream sauce, accompanied by fire-roasted spinach & lemon-zest risotto
$26.00
Salmone Con Pesto
Grilled Faroe Island salmon topped with Arugula Pesto, accompanied by grilled Asparagus & roasted garlic and Grana potatoes
$24.00
Costolette D’Agnello* ^
Grilled, herbed New Zealand lamb chops, accompanied by green beans & roasted garlic mashed potatoes
$34.00
Pan-Roasted Filet Mignon* ^
Two 4 oz prime cut filets finished with a red wine reduction & mushrooms, accompanied by green beans & roasted garlic and Grana potatoes
$34.00
Ribeye Alla Padella* ^
Char-grilled 14oz, hand-cut ribeye with herbed-butter, accompanied by asparagus and roasted garlic mashed potatoes
$34.00
Braciole^
Thinly-pounded & rolled sirloin filled with prosciutto, cheese & herbs, braised in a red wine tomato sauce & accompanied by roasted garlic and Grana potatoes with garlic-wilted spinach
$28.00
Farfalle Alfredo^
Bow-tie pasta with a Parmigiano cream sauce
$9.00
Chicken Tenders
Fresh, house-made chicken tenders served with French fries
$11.00
Spaghetti Marinara & One Meatball
Homemade Spaghetti in Marinara sauce served with a Beef, Pork & Veal meatball
$11.00
Linguine-Butter Noodles^
Linguine-Butter noodles with freshly-grated Parmigiano
$8.00
Tiramisu
Espresso, ladyfingers, mascarpone & cocoa
$8.00
Flourless Chocolate Cake* ^
Served with a mixed berry drizzle
$8.00
Cannoli Siciliani
Crispy pastry shells filled with sweet ricotta & chocolate nibs
$8.00
Limoncello Cake
Lemon-infused sponge cake & mascarpone
$8.00
Gelato
Chocolate, Vanilla or Pistachio
$5.00
Sorbetto Di Limone
Lemon Sorbet
$5.00
Crema Catalana
Vanilla bean crème brûlée
$8.00

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Order and Reservations

Reservations: exploretock.com

Reviews

young Choi
Food was picked up.

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Noelle Krueger
Wonderful experience. The soup of the day, the bean soup was amazing. Our pasta dish was just as delicious. We finished with the truffle dessert and it hit the spot! Delicious Italian food, this will be one of our go-tos!

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Didi Zagorska
Hi i decide to order food delivery to our house.

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Pasquale DeDio
My wife and I arrived before the busy time and was greeted by Louis who sat us and would also be our waiter.

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Rose Langguth
The linguine al frutti di mare with garlic and white wine sauce was truly exquisite and flavorful. The seafood in this dish was cooked to perfection and served at the right temperature. Kudos to the chef and staff for a memorable meal!

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Shree Yerramsetti
I recently visited this lovely Italian restaurant and had a wonderful experience. The location is perfect, with a charming ambiance that adds to the overall dining experience.

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Karen
Excellent service and the food was delicious!

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Larry Kopp
We had a wonderful meal out at this restaurant tonight. We had the aranchini app, gnocchi and seafood linguini and topped that with tiramisu dessert. Overall we were very pleased with this meal. Everything was well prepared, the waiter was very attentive and polite, the setting was subdued and quiet and we had a very good time here. In fact this was better than the other time we had been to this restaurant a couple of winters ago and we certainly intend to go back again. You can really tell when the chef cares about what he’s doing and what he puts out. We have had a couple of other meals recently at other places in our area that were frankly very disappointing. Not tonight! Very well done.

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Alec Lewis
Quick service and a friendly attentive bartender made it a great experience for an out of towner. Small scale perfected kinda place

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Kaitlin De Winter
My husband wanted to order a nice dinner to celebrate my birthday today, and I chose this restaurant because the menu looked promising. However, his beef fillets were drowned with sauce, and so was mine. The cannoli’s are priced way too high, there’s nothing special about them, they’re just regular cannoli’s. We paid $17 for two, but the restaurant didn’t even include mine in the bag. So we actually paid $17 for 1 cannoli. GH refused to refund him for that, for some reason (even though I have a picture of the box and the receipt next to it showing their mistake). I’m not sure how something so basic, that was clearly marked on the receipt didn’t make it into the bag. And obviously nobody checked the bag before it was given out for delivery. We’re extremely disappointed in a meal that was supposed to be the finishing touch on a great birthday, it really ruined the whole occasion. Definitely won’t ever order or go to this restaurant ever again. I hope the restaurant will be decent enough to reach out to me to somehow refund this, that should be a given, but after that experience, I have little hope.

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