From the first bite of your burger to your last french fry, quality is the most important ingredient at In-N-Out Burger. Since opening in 1948, we’ve been doing fresh the old-fashioned way. Our burgers are grilled to order made with juicy 100% beef patties and freshly baked buns. We only use crisp, fresh produce, our fries are hand-cut from whole potatoes, and our shakes are made from real ice cream.
Classic burger chain serving customizable burgers, hand-cut fries & shakes. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ No delivery
Address:
4115 Campus Dr, Irvine, CA 92612
Phone: (800) 786-1000
Website: https://locations.in-n-out.com/67
Hours
| Friday | 10:30 AM–1:30 AM |
| Saturday | 10:30 AM–1:30 AM |
| Sunday | 10:30 AM–1 AM |
| Monday
(Labor Day)
|
10:30 AM–1 AM
Hours might differ
|
| Tuesday | 10:30 AM–1 AM |
| Wednesday | 10:30 AM–1 AM |
| Thursday | 10:30 AM–1 AM |
Menu Photos
Photo Gallery
Reviews
Nok Ming CHAI
Best burger in my mind. Crispy and nicely roasted bun, fresh lettuces and tomatoes. Although the patties are not as thick as other shops, a double double or 3×3 is definitely better than one oily patty, trust me.
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K O
Great service, very friendly and helpful employees! They really go above and beyond (even taking your empty tray off your table). My only complaint is that the fries were cold every visit except for one day. The fries do not taste good when they are cold so if they were piping hot or at least warm, it would taste better.
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Patricia Sardeson-Faille
First review; should’ve written before. Have been coming to this location for about 15 years. Always great service and of course, the food is excellent. I have been in customer service most of my career and tonight’s experience really exceeded my expectations; so much I am finally writing a review, as it’s well-deserved. I usually eat outside but ate in dining room tonight. Again food was great. But tonight’s service included some of the younger employees perusing the dining room, asking if they can get you anything, throw things away, check orders, etc. One particular employee, Jennifer, was so very pleasing and engaged with me a few minutes. She was very sweet, helpful and positive. Whatever management is doing to train their employees on customer service behind the counter AND in the dining room is beyond exceptional. But Jennifer felt special to me. This is a young lady (15 1/2 yrs) is trained well and certainly going places in life! Don’t let her go….she’s a keeper!
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Michael Knecht
Food was fresh and tasty and prepared correctly even though it was a large order. Staff was super friendly and even chatted with my 5-year-old daughter like she was an old friend. The atmosphere was nice and bright. The restaurant looked clean and tidy.
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Hassan Aldarbesti
Thank you 🙂
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Li Lin
First destination after landing Cali It’s like a tradition lol
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Deborah Zitomer
Well, when in California it’s the place to go and honestly, it was really good! I rarely eat red meat but it was a tasty hamburger. Service was polite and swift. I’m glad I went.
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Ray Liange
Got in the drive through line 1:30 and the staff told us we cannot order anything. But why the car before us got their order. They arrived at the same time as we did. Why did the staff at the drive through entrance let us in? I had to wait for all the front cars get their order and go home with nothing.
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Danj Danjerson
God created the world, filled it with plants and animals, then created man. Now seemingly out of inspiration, he hibernated for thousands of years to work on his masterpiece. On October 22, 1948 he delivered. The #1 combo (double double with onion, fries, coke, and 3 packets of spread for dipping your fries) was bestowed upon all Californians to lovingly embrace at minimum every 2 weeks – for a reasonable price. Blessed be his name. AMEN.
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Diane L Smith
Love the food – always fresh and great quality; love the service -I&O people are always helpful, cheerful, and focused on getting it right for the customers; clean & well maintained from roof to uniform; atmosphere – hate the new mask-ban policy. When employees have the right to practice good hygiene and protect health (their own or their customers), I’ll come back to buy your burgers.
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