No-frills chain specializing in St. Louis-style pies with thin crusts & Provel cheese. Based on 723 reviews, the restaurant has received a rating of 3.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
4479 Forest Park Ave, St. Louis, MO 63108
Phone: (314) 535-4667
Hours
| Sunday | 10 AM–11 PM |
| Monday
(Labor Day)
|
10 AM–12 AM
Hours might differ
|
| Tuesday | 10 AM–12 AM |
| Wednesday | 10 AM–12 AM |
| Thursday | 10 AM–12 AM |
| Friday | 10 AM–1 AM |
| Saturday | 10 AM–1 AM |
Menu
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Photo Gallery
Reviews
Rod Chavez
My friend Vanessa mentioned to come check this place out when I mentioned I was road-tripping through St. Louis and man was I glad I listened to her. The pizza was great, I ordered a pepperoni and bacon pizza and it was amazing. Great undercarriage on the pizza not too floppy or too saucy, their ranch was also on point. Overall pizza came out delicious! Will definitely come back to this spot.
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Caitlyn Lee
I’m from Chicago so I get serious when it comes to pizza. I had read about St. Louis style pizza so ordered for take out when we were visiting. The crust was thin and crispy, just as expected, but the pizza was a bit too salty for our taste. It got saltier when it was cold which was a shame because I love cold pizza. The toasted ravioli was good.
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Merle Waldron
It was recommended to go here and we were visiting from out of town.
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Norma Harper
I was staying all night at Barnes hospital because my mom was admitted there because she was having Side affects to chemo medication. I had a taste for some chicken wings. I went to the hospital cafeteria and they didn’t have any. So I google restaurants in the area I found one, but the wait was too long. I decided to venture out on my own to find a restaurant who serves chicken wings. I met some young ladies on the road. They told me about the strip mall that had restaurants. I walked 3 miles to this restaurant I’m telling you the truth. It was worth the walk. These wings were delicious. They were hot. They were very satisfying to me. This was my first time eating at IMO pizza restaurant. my only regret is, I didn’t take pictures of the delicious golden chicken wings. Try the wings you won’t be disappointed.
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Roxie Scales
It was not bad. Pizza is always good. We sat all the way in back open area and were annoyed by the pregnant young lady in her bonnet they came back sweeping around our seats and feet. We asked her not too. She snickered and smerked but kept doing it. Bad look
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C Sparks
Wanted to try St Louis Pizza with Provel cheese and fried ravioli. This place was recommended as the best for delivery to the hotel. This being my fist and only style I have no comparison but can say Imo’s set the bar high.
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Janise Belger
Been coming to this location for years but I no longer buy pizza there. I decided recently to try again and still got the same results! They cook the pizzas entirely too long! If I wanted a cracker pizza I would go find a pizza flavored cracker. The bottom is hard and the toppings dry. They over sauce the wings and the employees don’t wear gloves and I’ve seen them eating while making food. They have good sandwiches that’s it.
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Tonetta Clay
I visited this Imo’s Pizza a few weeks ago for dinner with my Partner. The establishment wasn’t crowded, but there was a family there picking up their order. You do have to wear a mask in order to enter. There are tables and chairs, but all seating areas were closed . There were partitions separating the employees from the patrons with signs reminding all to keep 6 feet apart. We placed our order and sat to wait until it was ready. There was a little wait due to the cashier being in the restroom.
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Aric B
Wanted to try the St. Louis style of pizza while we were here. I like thin crust pizza so and this pizza was very thin. We got the deluxe and it was good but the provel cheese was just not to my liking. The cheese has a weird after taste and just tasted off. I would have really liked this if there was a different cheese on it I believe. I am glad I tried it, but once will be enough unless I get it with a different cheese on it.
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Mary A.
This restaurant is very small, limited seating. Mostly for take out. This was our first time trying STL style pizza. I can’t say we liked it very much. The provel cheese is a different taste. The appetizers were overcooked. Maybe it was a bad night, but I can’t recommend.
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