il Granaio Menu – Phoenixville, PA

Type : Italian restaurant

Location : Phoenixville, PA

Warm, relaxed stop offering Italian dishes such as pasta, seafood & meat specials plus wine & beer. Based on 629 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

il Granaio 19460

Address:
184 Bridge St, Phoenixville, PA 19460

Phone: (484) 924-8423

Website:

Social Profile:

Hours

Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday Closed
Tuesday 11:30 AM–9 PM

Menu

Appetizers
House Salad
Crisp romaine, iceberg & radicchio tossed with almonds, gorgonzola, tomato and white wine vinaigrette.
Caesar Salad
Fresh romaine lettuce tossed with grana padana cheese, croutons and homemade dressing in a parmesan crisp.
Beety & Burrata
Roasted golden beets and creamy burrata cheese, marinated in a white wine vinaigrette, topped with crisy pancetta.
$13.00
Antipasto
Genoa salami, prosciutto di parma, mortadella, assorted imported cheeses and marinated vegetables and roasted garlic aioli.
$16.00
Polenta Del Granaio
Crispy herbed corn polenta, grilled and served with sauteed mushrooms over a creamy gorgonzola sauce.
$10.00
Mussels E Finnocchio
Fresh p.e.i. mussels sauteed with fennel and pancetta in a garlic white wine sauce.
Fritto Misto Di Vedure
Zucchini, yellow squash, bell peppers, carrots, brussel sprouts and onions lightly fried and served with a caramelized shallot and sage aioli.
$11.00
Fried Calamari
Fresh east coast squid lightly breaded and fried with pepperoncini, served with red pepper aioli and marinara.
$13.00
Pulpo Alla Griglia
Grilled octopus marinated in citrus and wine, served with a lemon-chili oil.
$14.00
Whipped Marscapone & Herbed Ricotta
Blended together with basil infused olive oil and drizzled with tomato coulis, served with herbed croustini.
$9.00
Contorni
Golden Beets “Agro Dolce”
Roasted beets sauteed with orange peel, garlic, white balsamic and honey.
$6.00
Greens & Beans
Tender cannellini beans & broccoli rabe sauteed with red pepper, garlic & olive oil.
$7.00
Grilled Polenta
Crispy grilled herbed corn polenta.
$5.00
Brussel Sprouts
Sauteed with pancetta, pine nuts and drizzled with balsamic reduction
$7.00
Potato Siciliana
Potato, onion, tomato and garlic roasted in olive oil and fresh oregano.
$6.00
A La Carte
Veal Saltimbocca
Tender medallions of veal topped with prosciutto and mozzarella.
$23.00
Grilled Whole Fish
11/2 lb. fish of the day, filleted tableside. Finished with fresh lemon and olive oil.
$29.00
Salmon Peperonatan
Fresh atlantic salmon, sauteed with red and yellow peppers in a white balsamic agro doice sauce.
$22.00
Pesce Arreganata
Delicate white fish topped with crab and herbed bread crumbs, served in a white wine spinach cream sauce.
$23.00
Chicken Scorpiello
Chicken breast and sweet sausage sauteed in an onion, mushroom, cherry hot pepper, bell pepper, grape tomato white wine sauce.
$18.00
House Specialties
Rigatoni Ala Norma
Homemade pasta and sauteed eggplant tossed in a garlic and onion pomodoro sauce. Finished with a dollop of herbed ricotta cheese.
Casarecce Della Casa
Homemade short spiral pasta tossed with tender pulled chicken, jumbo lump crab, artichokes and wilted spinach in a pink brandy cream sauce
Gnocchi Con Guancia Di Maiale
Homemade spinach dumplings with braised pork cheeks, mixed mushrooms and sundried tomato in a marsala demi glaze cream sauce.
Agnolotti Porcini
Veal and marscapone cheese stuffed pasta served in a sage brown butter and mushroom sauce.
$20.00
Braised Veal Ragout
Tender veal cooked slow with root vegetables and tossed with homemade pappardelle pasta.
Gamberi Fra Diavolo
Jumbo shrimp sauteed with hot pepper, fresh tomato & white wine served over linguine
$24.00
Veal Parmigiana
Veal medallions topped with marinara & mozzarella, served over linguine
$22.00
Fettuccine Aragosta
Sauteed lobster meat and asparagus in a truffled brandy cream sauce, tossed with a homemade tomato fettuccine.
$25.00
Grilled Sausage
Sausagesweet sausage served over crispy polenta and mixed mushrooms with a roasted garlic tomato puree.
$19.00
Cioppino
A seafood stew with roasted fennel bulb, potato, crab, clams, mussels, shrimp and fish in a light tomato broth.
$27.00
New York Strip
Char grilled strip steak served over potato siciliana with salsa verde.
$29.00
Grilled Shrimp
Jumbo shrimp grilled and served with sauteed broccoli rabe and white beans, with fresh lemon and red pepper oil.
$24.00
Chicken Parmigiana
Chicken breast topped with marinara & mozzarella, served over linguine
$19.00
Risotto Primavera
Grilled jumbo shrimp served over artichoke and asparagus risotto finished with an arugula pesto and roasted garlic pomodoro.
$21.00

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Reviews

sonny dinh
Great Italian restaurant. Seating is mostly downstairs (basement-like) with some up by the sidewalk. We enjoyed our food. We got the grilled octopus (Pulpo Alla Griglia), lobster bisque, and two special of the day -seafood pasta and fish special. Food was very good as well as the service. Would love to come back and try more dishes.

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Jesica Falcone
Restaurant is in a basement. It is a little bit loud. Service was ok. The food was ok, but definitely not great; The meatballs didn’t taste or look like they were homemade. Chicken parm was small with a big piece of mozzarella cheese. Octopus was the best.

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TeenaSanFran SanFran
Decent menu selection and food. Felt rushed by lead server tho. Bussers were attentive. Made advance group reservations. Seems like a popular group place. Little loud ambiance. Had to walk carpeted stairs downstairs. Be careful as some steps had loose carpet and trip hazard. Not sure if there was an elevator. Could’ve been better overall. Takes credit cards. County “passport” paid parking lot. Cash only kiosk or use credit cards on app. Watch the curb on exit from Lot/zone 1412. Pretty high/tight curb. Lots of people scraped their car on it. Would try another place next visit.

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Kevin
Fantastic meal! You can really tell the difference between fresh Italian and mass produced stuff. Just a classy joint that doesn’t feel pretentious or stuffy. Get dressed up or go casually. Great cocktails too. Highly recommend this spot

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Brian Dunn
Excellent Italian food. Ravioli, spaghetti and meatballs, & Chicken Parmesan were all excellent. Appetizers and desserts spot on as well!

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Michele Gargiulo
What a gem!! The prices were the best I’ve seen in a long time (thanks inflation). We sat at the bar and they do full service there. The bartender was friendly and it was obvious there were a lot of regulars. The calamari and egg rolls were delicious. I’d highly recommend the veal Parmesan and salmon

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Paulo Benatti
I received so much hype about this place and finally went. Staff was great, location pretty good, next to the main parking lot in phoenixville, restaurant itself looked nice. But with all honesty, I was not impressed with the food. I mean, it was good, but I’ve had better elsewhere… Especially for the price. It felt like it wasn’t fresh or stayed under the heat lamp for too long

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Nicholas Sciancalepore
I don’t think I ate a single bad thing here. The food was amazing, servers were very friendly and everything came out in great time

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Pooja Chanda
The food is incredible! Drinks were great! Service was awesome!!! I forgot to grab my card before leaving and our waiter literally chased me down to return it. Definitely highly recommend and we will definitely be going back!

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diana cruz
It`s a great place, perfect to get out of the routine, the food is delicious, and cocktails too

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