Unpretentious eatery featuring performing hibachi chefs, sushi rolls & other Japanese fare. Based on 867 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
310 N Carrollton Ave, New Orleans, LA 70119
Phone: (504) 485-5658
Social Profile: 
Hours
| Sunday | 12–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 12–11 PM |
Menu Photos
Photo Gallery
Reviews
William Webster
My wife and I stopped by Wednesday to grab a bite to eat. It was our first time dining at this restaurant and we were pleased with everything from the amount of food that is portioned to the price of the food. The service was prompt, professional, and very enjoyable. We will be eating here again in the near future and will possibly make this a regular stop during our date nights. The sushi rolls were huge and very delicious.I had no complaints and would recommend eating here to anyone looking for great hibachi/ sushi.
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Malcolm Earhart
I’ve been here before but was disappointed on a return trip. Not sure if it had to do with me showing up later, closer to closing, but everything seemed off. I noticed their specialty rolls tend to all have the same filling, snow crab salad. Proportions seemed to be off as well. My dragon roll was huge (couldn’t finish it), the salmon skin tasted burnt, and my saba was on golf balls of rice. Again I’ve been here before, was recommended by locals. Their hibachi smelled sooooo good, but I was solo, and had my back turned so couldn’t see the *show. Nice atmosphere, the glass helps separate the sushi bar from the main dining room. Open fairly late for their cuisine.
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J B Walker
This is my go-to Hibachi restaurant. The prices are fair and the food is great. I always leave with a to go container because of the generous portions. In a recent visit, it was to celebrate a birthday, and the entire party of 15 or more was accommodated with no issues.
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Melanie
Note: Sundays no lunch, complete rip off if you order all you can eat. The food is mediocre too. I don’t recommend the sushi here as it will likely make you gag. However, regardless of the food, the staff are very friendly. For example, my friend had food from outside, and they allowed her to bring it inside to eat. There was also a birthday party where the chef threw food straight into someone’s mouth.
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Renada Collins (Goddess of OF)
Great experience. Our time was well spent. I chosen this place because I was bringing a group of people together who was meeting for the first time . I felt that if the people didn’t talk much at least we will be entertained by the chef’s tricks, skills ,techniques and we were. The food was great and plentiful everyone appreciated the food, the atmosphere, and the special gathering. The Chef made it a great experience.
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Leah Martin
Good experience here, the staff was pleasant. If you like jalapeño poppers their poppers were the best I had so far. We sat at the sushi bar and had the poke bowls very nice
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Rachel Higgins
We had a great experience overall! My sister and her wife were in town to visit for the holidays, and my sister-in-law had never been to hibachi since she is British. For an early dinner, we made a reservation but the restaurant wasn’t busy until a bit later around 6pm. The service was prompt and friendly. I loved their menu, and there was something perfect for everyone. We waited about 10 minutes for the chef while we enjoyed soup and salad. The chef was fun and did a great job cooking! He didn’t do most of the usual “tricks” like making you catch egg in your mouth (I actually prefer no tricks) but I saw another chef do them so there’s different experiences you can have! The food was delicious and plentiful…generous servings! We had leftovers for another meal or two. I got shrimp and they were perfect cooked, and the others enjoyed the mix of chicken and steak. Really enjoyed!
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Aaron Hanz
Stopped in for lunch and will go back. Friendly staff and really nice food. I got the tempura lunch; the vegetables were top notch. I also ordered 3 rolls because, since this was my first visit here, I wanted to give them a try. The chocolate roll was a new one to me, I do like seared tuna so I tried this one. I also ordered the snow crab and yellowtail/scallion to do a comparison with other restaurants I like. These held up but my order was not heard right and the scallions were missing. All and all a great experience.
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Bettina Buval
We went for a coworker’s birthday at 11:30am lunch. It was not very crowded at all. Parking was a little difficult to find since its a small parking lot. We were seated quickly and ordered our drinks and ordered off the menu. Staff was attentive enough. I wouldn’t term it friendly. Lunch combo comes with clear soup, salad (very small), vegetables, fried rice and your choice of protein. My lunch of steak and shrimp with a $3 green tea came to $29. Our group’s concerns were about the leftover dried rice and food still left on the hibachi grill as we waited for the chef to arrive. We wondered why it hadn’t been cleaned from the night before. The chef arrived about 20 minutes after seating and confirmed our individual orders. Best part of lunch was the flame burst as chef used oil to torch the hibachi. The rice was very good. Several of my coworkers ordered steak and shrimp combo along with me. I ordered steak medium. Chef served my steak well with everyone else’s choice. It wasn’t dry but not my preference. It’s been a while since I visited a hibachi restuarant, but I remember more fanfare with cooking the meal in front of the customers and general chatting with the seated guest from the chef. The restuarant allows for separate checks, will charge a small differential for paying with cash versus credit card. Overall it was a good meal. No one tried the sushi. Maybe on another visit if we give it another try.
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Monique Breaux
My husband and I have been eating here for a long time. Now, this maybe our last. We ordered the all you can eat and his order didn’t come out. We asked for it to go or take it off the bill. The manager said No! So I was going to have to pay for food that I didn’t not get. Finally, after arguing with her, she gave my husband his food to go. I know there are rules, but this one was their fault. Customer service is very important.
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