Classic Southern eats with a modern, seasonal spin served in cozy digs with takeout & catering. Based on 382 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
1072 Baxter St, Athens, GA 30606
Phone: (706) 206-9216
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 11 AM–4 PM |
| Wednesday | 11 AM–4 PM |
| Thursday | 11 AM–4 PM |
| Friday | 11 AM–4 PM |
| Saturday | Closed |
Menu
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Menu Photos
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Order and Reservations
Reservations: homemadeathens.com
Reviews
Abigail Moore
It was very good – their Sunday brunch was pleasant. I gave it 4 stars because the environment is loud and small which hinders the experience if you’re trying to talk with friends or family over a meal. But great food!
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Rik Sen
Quality over quantity… High quality innovative southern food that doesn’t make you feel at the end like you’ve eaten a whole ox. Every dish we had was nice and had a fresh and light feel to it — even the fried chicken!
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craig morris
Really nice meal. Simple decor, nice servers. Limited menu but every dish was nice.
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Anne Ridgway
The food was very nice. Flavor and plating was a delight. I personally did not love the shrimp dish because I was expecting something else. The grilled oysters were hands down the best I have ever had. The prosciutto app I loved. The trout was done very well with just enough seasoning. The apps were a little high, but you are getting the quality, so it works out.
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Jonathan Grantham
Home.made was a nice experience but some of the food fell flat, and drink service was slow. The grilled oysters are a must have!
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Jamal Josephs
A+, upscale food that rivals big city 5 star restaurants. Was pleasantly surprised by quality and taste of food. Fast, friendly service. Nice dining area. If any criticism, I’d say they need to move into a nicer building, but that’s me being critical. Regarding the portion size of the food it was a little smaller than expected (especially the vegetable plate), but we were actually happy for the size being that we had enough room for dessert without being stuffed. I got the seared salmon, girlfriend got the vegetable plate. Both were outstanding! For dessert, I got the brownie with ice cream. Girlfriend got the fig creme brulee. Both again were A+.
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Sara Wooten
LOVE home.made!! Do yourself a favor and stop in for lunch! Mon-Fri 11-4!
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Savannah Blair
The food quality and flavor is AMAZING! Additionally, their staff is some of the best we have ever experienced. Their genuine happiness was contagious and their inability to be inconvenienced was noticed. They did a fabulous job accommodating our wedding reception and bringing our vision to life. An athen’s staple we will forever recommend to anyone!
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Dia Grissom
Great southern restaurant with a rustic modern backdrop. I had the “$35 special” of chicken thigh greens and squash as my entree and it was delicious. The special also came with salad and Icebox lemon cake. I also enjoyed the deviled eggs. It wasn’t cover crowded a down home feel.
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Stephanie Draffen
There’s not enough that I can say to convey how excellent Mimi’s cooking is. She’s at her finest right now. The dirty rice fritters and pork belly were INSANE. The fried chicken is light and crispy with a perfectly complex hottie sauce. Go here. As often as you can
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