Vibrant Mexican dishes are presented in a polished setting with a relaxed vibe. Based on 184 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
40-17 30th Ave., Astoria, NY 11103
Phone: (718) 685-2099
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
Menu
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Menu Photos
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Reviews
roodie d
Walked in on a hot august night and there was no ac on the inside and a bit of a smell when you walk in. The service was amazing the waiter was super attentive and prices were reasonable..two entres, an app and 2 drinks $90 with tip.
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Olivia N
Overall rating: 4.4
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Suraya D
Went for restaurant week. Ordered the bass. Food and service was great. Try their tamarind margarita. Spicy but yummy!
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Rony H
Came here on a whim with my wife. Easily became one of my favorite Mexican spots.
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Daniel Reade
WOW! An upscale food experience. The enchiladas and tacos were PERFECT. And at a lower price than most Hispanic restaurants in the area. This is definitely going on my favorites list. Not coming here sooner was a mistake.
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M S
I had a wonderful experience at this restaurant.
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Juan Marte
**ON PANDEMIC** part 2
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Mario V. Rijo
HIGHLY RECOMMENDED!! Had dinner at Hoja Santa with a group of friends and we had a great time. The food was really good! We tried appetizers, entrees and deserts. We loved all of them. The staff was very friendly and we felt really welcomed. Will definitely come back for dinner very often.
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Mihai Pistol
Came here on a Saturday. Not your typical brunch place but you’ll be surprised how good the food is. It’s traditional Mexican fare prepared by a chef from Tulum (allegedly). Their Bellinis are quite good thanks to the peach liqueur they use instead of juice. Service was excellent.
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Rey S
Came here with a reservation for 2 for the $45 Restaurant Week pre-fixe and was told the wait would be 45minutes for food. We sat and ordered drinks despite we had made a reservation. My partner’s entree order of ‘Pollo con Mole’ was wrong and we both got the Camerones and they didn’t have the Churros from the dessert menu so we asked to get the ‘chocolate tres leches’ to go. 2.5hours had elapsed, we left the restaurant after a LONG wait and we were still hungry and dissatisfied. Good service and drinks, bad management of the Restaurant Week policies.
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