Himali Heritage Cuisine & Event Center Menu – Reynoldsburg, OH

Type : Restaurant

Location : Reynoldsburg, OH

Based on 133 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Himali Heritage Cuisine & Event Center 43068

Address:
7679 E Main St, Reynoldsburg, OH 43068

Phone:

Website:

Hours

Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–9:30 PM
Saturday 11 AM–9:30 PM
Sunday 11 AM–9:30 PM
Monday 11 AM–9:30 PM
Tuesday 11 AM–9:30 PM

Menu

Appetizers
Samosa (2)
Vegan. Deep fried crispy pastry stuffed with mildly spiced potatoes and green peas.
$4.55
Chicken Pakora
Gluten-free. Tender boneless fired chicken marinated with spices.
$6.85
Chicken Wings & French Fries
Deep fried chicken wing marinated with spices and fried potato with home spices.
$8.00
Paneer Pakora
Gluten-free. Deep fried cottage cheese with chickpeas flour and spices.
$6.85
Kathmandu Platter
Dairy. A generous sampling of house appetizers including samosa, vegetable pakora, chicken pakora, and paneer pakora.
$8.00
Onion Bhaji Pakora
Vegan, gluten-free. Thinly sliced onion in with spiced potatoes and peas.
$4.55
Samosa Chaat
Vegan, dairy. Samosa spiced mixed with mint, tamarind, yogurt, raita and cilantro.
$5.70
Vegetable Pakora
Gluten-free. Deep-fried mix vegetable with chickpeas flour and spices.
$4.55
Chicken Choila
Gluten-free. Fresh boneless chicken marinated with onion, garlic, ginger and Himalayan spices.
$8.00
Himali Platter
Gluten-free. Combination of beaten rice (Chiura), sadheko Aalo (marinated potatoes), bhatmas sadhekko (marinated soyabean) and chicken choila.
$11.40
Bhatamas Sadhkeo
Vegan, gluten-free. Beaten rice and roasted soybean marinated with garlic, ginger, onion, lemon, chilies and cilantro.
$5.70
Nepali Chana Sadheko
Vegan, nut. Steam black chickpeas with fresh onions, tomatoes, ginger, garlic, and green chilies.
$5.70
Sadheko Aaloo
Vegan, gluten-free. Boiled potatoes, diced and marinated with garlic, ginger, lemon and spices.
$4.55
Chatpate
Vegan, gluten-free, nut. Popular Nepali snack made with chickpeas, green peas, puffed rice, chopped onion, tomatoes, potatoes, green chilies, Dalmoth (roasted lentils, nuts, spices), roasted mustard seed powder and other spices, wet or dry.
$6.85
Soups & Salads
Lentil Soup
Vegan, gluten-free. Deep-fried mix vegetable with chickpeas flour and spices.
$4.55
Chicken Soup
Gluten-free. Made with fresh chicken meat with broth, fresh vegetables, lemon juice, orzo pasta and a blend of exotic spices.
$4.55
Goat Soup
Gluten-free. Made with fresh goat meat, lemon juice and blend of exotic spices.
$6.85
Veg Salad
Vegan, gluten-free. Cucumbers, tomatoes, onions, lettuce, green peppers tossed in in-house dressing.
$5.70
Tibetan Specialties
Vegetable Momo
Vegan. Dumpling filled with soybean, cabbage, mashed potatoes, spices, onion, cilantro, ginger and garlic.
$11.40
Chicken Momo
Handmade dumplings filled with ground meat, cabbage, onion, scallion, cilantro, garlic and ginger.
$12.55
Vegetable Jhol Momo
Vegan. Vegetable momo served with johl achar (tomato based soup).
$11.40
Chicken Jhol Momo
Chicken momo served with johl achar (tomato based soup).
$12.55
Vegetable Chowmein
Vegan. Noodle sauteed with vegetable, cabbage, carrot sprinkled and scallion.
$11.40
Chicken Chowmein
Noodles sauteed with chicken, cabbage, carrot sprinkled and scallion.
$12.55
Vegetable Thukpa
Vegan. Noodle soup cooked with vegetable, cabbage, carrot and scallion.
$11.40
Chicken Thukpa
Noodle soup cooked with vegetable, cabbage, carrot and scallion.
$12.55
Chicken Specialties
Kukhra | Chicken Curry
Gluten-free. Chunks of boneless chicken simmered in tomato onion curry sauce cooked Nepali style.
$14.85
Chicken Chilli
Gluten-free. Fresh chicken simmered in tomato sauce and seasoned with bell pepers and shredded onions.
$14.85
Chicken Tikka Masala
Dairy, gluten-free. Boneless skinless chicken cooked in tandoor and blended in light creamy masala sauce.
$15.95
Chicken Jalfrezi
Gluten-free. Chicken prepared with bell peppers, onions and red-ripe tomatoes in a medium to hot-spicy curry.
$14.85
Chicken Shahi Korma
Dairy, gluten-free. Succulent chicken and house-made cheese curd simmered in a rich curry with toasted nuts and raisins.
$15.95
Chicken Vindaloo
Gluten-free. Chicken cooked in tomato mixed with potatoes.
$13.70
Chicken Makhani
Dairy, gluten-free. Marinated chicken simmered in buttery sauce with a hint of spice, smothered in onions and tomatoes with nuts and raisin.
$14.85
Chicken Palak
Chicken and spinach cooked with spices.
$14.85
Tandoor Specialties
Chicken Tikka Tandoori
Diary, gluten-free. Tender chicken marinated in yogurt blended with mild spices and fresh herbs then baked on skewers. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$14.85
ChickenTandoori
Diary, gluten-free. A lean halved-chicken marinated in yogurt with mild spices and fresh herbs then grilled in tandoor. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$13.70
Shrimp Tandoori
Diary, gluten-free. Fresh jumbo shrimp marinated in spiced yogurt blended with fresh herbs and grilled in tandoor. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$19.40
Himali Mixed Grill
Diary, gluten-free. A fresh delicious combination of chicken, lamb, seek kebab and shrimp, grilled in tandoor. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$18.25
Chicken Malai Kebab
Diary, gluten-free. Fresh mixture of chicken marinated with cilantro, ginger, garlic, salt and oil. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$15.95
Tandoori Lamb Seekh Kabab
Diary, gluten-free. Kabab fingers rolls of ground lamb, spiced with fresh ginger grilled in tandoor. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$17.10
Khasi Ko Taas
Diary, gluten-free. Special Nepali entree. Marinated goat meat fried, served with herbs and spices. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$17.10
Khasi Ko Sekuwa
Diary, gluten-free. Marinated goat meat char-grilled on a skewer served with herbs and spices. Traditional Nepali roasted meat and vegetarian dishes baked in Himali special clay tandoor oven.
$18.25
Lamb Specialties
Lamb Curry
Gluten-free. Delicate cuts of lamb simmered in a thick rich curry sauce.
$15.95
Lamb Korma
Dairy, gluten-free, nut. Delicate cuts of lamb simmered in a thick rich curry sauce.
$17.10
Lamb Jalfrezi
Gluten-free. Lamb prepared jalfrezi style with bell peppers, onions and red ripe tomatoes, stewed in a medium to hot curry.
$17.10
Lamb Bhutuwa
Gluten-free. Special Nepali entree. Lamb bhutuwa stir-fried in onion, garlic, ginger, and spices.
$17.10
Lamb Vindaloo
Chunks of lamb cooked in tomato paste mixed with potatoes.
$17.10
Lamb Rogan Josh
Dairy, gluten-free. Lamb blended with yogurt, tomatoes onion and cream.
$17.10
Goat Specialties
Goat Rogan Josh
Gluten-free. Goat meat with bone cooked in yogurt, tomatoes onion and cream. Served with basmati rice.
$18.25
Goat Curry
Gluten-free. Special Nepali entree. Goat meat on the bone cooked with gravy sauce and spices. Served with basmati rice.
$17.10
Shrimp & Fish Specialties
Fish Fries
Gluten-free. Goan style fish marinated with ginger and garlic and deep fried. Served with basmati rice.
$15.95
Fish Masala
Gluten-free. Fish marinated in yogurt then skewered and pan-fried with hearty tomatoes, curry and cream. Served with basmati rice.
$15.95
Shrimp Jalfrezi
Gluten-free. Fresh shrimp cooked with green peppers, tomatoes and onions. Served with basmati rice.
$15.95
Traditional Curry
Gluten-free. Choose fresh shrimp or delicate fish simmered in a thick rich curry sauce. Served with basmati rice.
$15.95
Shrimp Vindaloo
Gluten-free. Choose fresh shrimp simmered with tender sliced potatoes in a hot-spicey with a touch of vinegar. Served with basmati rice.
$15.95
Mughlai
Gluten-free, dairy. Shrimp cooked in creamy sauce with garlic, ginger and tomatoes. Served with basmati rice.
$18.25
Shrimp Saag
Gluten-free, dairy. Choose fresh simmered with spinach in a light cream sauce. Served with basmati rice.
$15.95
Egg Specialties
Omelet
Gluten-free. Egg with onion, tomatoes and spices.
$6.85
Egg Curry
Gluten-free. Boiled egg cooked in tomato and onion sauce and spices.
$12.55
Boiled Fried Egg
Gluten-free. Boiled fried eggs with spices.
$6.85
Biryani
Chicken Biryani Classic
Dairy, gluten-free. Basmati rice cooked with chicken in mixture with spices, cashews and raisins.
$14.85
Vegetable Biryani Classic
Dairy, gluten-free. Basmati rice cooked with veg in a mixture of spices, cashews and raisins.
$13.70
Shrimp Biryani
Dairy, gluten-free. Basmati rice cooked with shrimp in a mixture of spices, cashews and raisins.
$17.10
Egg Biryani
Dairy, gluten-free. Basmati rice cooked with egg in a mixture of spices, cashews and raisins.
$13.70
Goat Biryani Classic
Dairy, gluten-free. Basmati rice cooked with goat meat in a mixture of spices, cashews and raisins.
$17.10
Lamb Biryani Classic
Dairy, gluten-free. Basmati rice cooked with lamb in a mixture of spices, cashwes and raisins.
$17.10
Fried Rice Specialties
Veg Fried Rice
Gluten-free. Dish made from carrot, cabbage, green peas, onion, tomatoes and lemon.
$11.40
Chicken Fried Rice
Gluten-free. Dish made from chicken, garlic, ginger, soy sauce, lemon, cilantro, onion and tomatoes.
$11.40
Shrimp Fried Rice
Gluten-free. Dish made from shrimp, garlic, ginger, soy sauce, lemon, cilantro, onion and tomatoes.
$15.95
Egg Fried Rice
Gluten-free. Dish made from egg, garlic, ginger, soy sauce, lemon,cilantro, onion and tomatoes.
$11.40
Vegetarian Selection
Paneer Tikka Masala
Dairy, gluten-free. Cottage cheese prepared in thick authentic gravy.
$14.85
Mix Vegetable Curry
Vegan, gluten-free. Mixed vegetable seasoned in medium thick curry.
$13.70
Navaratan Korma
Dairy, gluten-free. Nice fresh Indian vegetables with yogurt, cashews, cream and butter simmered to perfection.
$13.70
Paneer Chilli
Dairy, gluten-free. Homemade cheese caked with bell pepper onion and tomato hot sauce.
$13.70
Daal Makhani
Dairy, gluten-free. Tastefully fried mixed lentil seasoned with pure butter.
$13.70
Matar Paneer
Dairy, gluten-free. Cottage cheese cooked with fresh peas.
$13.70
Daal Tadka
Vegan, gluten-free. Toor or chickpeas daal cooked in Indian style.
$13.70
Palak Paneer
Dairy, gluten-free. Cottage cheese cubes cooked with spinach and creamy sauce.
$13.70
Aloo Saag
Vegan, gluten-free. Creamy mildly seasoned spinach sauce filled with tender sliced potatoes.
$12.55
Aloo Gobi
Vegan, gluten-free. Cauliflower and sliced potatoes dry-seasoned with turmeric, garlic and blend of spices.
$13.70
Aloo Matar
Vegan, gluten-free. A great combination of potatoes and fresh green peas.
$12.55
Malai Kofta
Dairy, gluten-free. Seasoned vegetables minced and cooked in Nepali style with tender chana saag in a creamy tomato sauce.
$13.70
Chana Masala
Vegan, gluten-free. A popular North Indian dish made with chana, cilantro, garlic, ginger, onion and spices.
$12.55
Aloo Choley
Vegan, gluten-free. A popular Nepali and Indian dish made with chickpeas and potato bites stewed in a rustic spiced gravy.
$11.40
Aloo Chilli
Vegan, gluten-free. Deep fried potatoes with green bell pepper and onion.
$11.40
Baigan Bharta
Vegan, gluten-free. Eggplant roasted in tandoor and cooked in herbs, spices and dried lotus petals.
$14.85
Bhindi Masala
Vegan, gluten-free. Okra cooked with onions, tomatoes, scallion and spices.
$13.70
Aaloo Bodi Tama
Vegan, gluten-free. Special Nepali entree. Bamboo shoot dish cooked with potatoes, black-eyed peas and spices.
$13.70
Gundruk Ko Tarkari
Vegan, gluten-free. Special Nepali entree. Air-dried fermented mustard, cauliflower, radish mixed with roasted soybean, onion, ginger, and spices. One of the national dishes of Nepal.
$12.55
Raayo Saag
Vegan, gluten-free. Special Nepali entree. Mustard green leaves sauteed with cumin seeds.
$11.40
Himali Thali
Thakali Vegetarian Thali
Traditional Nepali combination platter served with rice, two kinds of vegetables, papad, achar (pickle), house dessert, salad raita or yogurt, papad and additional curries. Aloo bodi tama for vegetarian and chicken or goat curry
$18.25
Thakali Chicken Thali
Traditional Nepali combination platter served with rice, two kinds of vegetables, papad, achar (pickle), house dessert, salad raita or yogurt, papad and additional curries. Aloo bodi tama for vegetarian and chicken or goat curry
$20.55
Thankali Goat Or Lamb
Traditional Nepali combination platter served with rice, two kinds of vegetables, papad, achar (pickle), house dessert, salad raita or yogurt, papad and additional curries. Aloo bodi tama for vegetarian and chicken or goat curry
$22.80
Kids Menu
Chicken Chowmein | Noodles
Noodles sauteed with chicken, cabbage, carrot sprinkled and scallion.
$6.85
Vegetable Chowmein | Noodles
Noodle sauteed with vegetables and sprinkled with carrots, cabbage and scallion.
$6.85
Broccoli & Chicken
Gluten-free. Chicken mixed with broccoli and house flavored
$6.85
Chicken Momo
Steamed or fried. Handmade dumplings filled with ground meat, cabbage, onion scallion, cilantro, garlic and ginger.
$6.85
Vegetable Momo
Steamed or fried. Dumpling filled with soybean, cabbage, mashed potatoes and spices.
$6.85
Sides
Sweet Mango Chutney
Vegan, gluten-free. A sweet, delicate garnish to balance the spice and curries or add a cool note to tandoori dishes.
$2.30
Raita
Gluten-free. Creamy yogurt blended with tangy herbs and spices, minced potatoes fresh cucumber and tomatoes.
$3.45
Hot Pickles
Vegan, gluten-free. A tangy garnish to add a crisp, spicy kick to our main dishes, appetizers and soups.
$2.30
Plain Yogurt
Gluten-free. Creamy plain yogurt makes a cool sauce to accompany our main dishes, appetizers and soups.
$3.45
Gundruk Ko Achar
Gluten-free. Gundruk mixed with garlic, ginger, chilli and other spices.
$4.55
Plain Basmati Rice
Vegan, gluten-free.
$2.30
Papad
Vegan, gluten-free.
$1.15
Desserts
Gulab Jamun
Dairy. Home-made cheese balls deep fried and served warm in a bath of honey syrup.
$4.55
Ras Malai
Dairy. Our flaky home-made cheese pastry served in a dollop of sweet cream and sprinkled with cold pistachios.
$5.70
Mango Kulfi
Dairy, gluten-free. A dense creamy Indian style ice cream flavored with pistachios and a touch of rose water.
$4.55
Plain Kheer | Rice Pudding
Dairy, gluten-free. This traditional Indian style rice pudding is served cold and sprinkled with pistachios.
$4.55
Gajar Halwa
Dairy, gluten-free. Sweet carrots cooked with Ricotta cheese.
$4.55
Beverages
Sweet Lassi
Sweet refreshing yogurt.
$4.55
Mango Lassi
Chilled sweet mangoes blended with fresh homemade yogurt.
$4.55
Coffee
Black and milk coffee.
$3.45
Soft Drink
Coke, Sprite, lemonade, gingerale, ice tea.
$2.30
Himali Masala Tea
Tea with Himali tasty masala.
$3.45
Bread
Garlic Naan
Dairy. Garlic stuffed bread baked in clay oven.
$3.45
Peshawari Naan
Dairy. Fruity, nutty, cashew, cherries, nuts, raisins and coconut bread backed in a clay oven.
$5.70
Plain Naan
Dairy. White unleavened bread baked in a clay oven with or without butter.
$2.30
Cheese Naan
Dairy. Homemade cheese stuffed in white bread and baked in a clay oven.
$3.45
Garlic Basil Naan
Dairy. White bread baked with fresh garlic and basil.
$3.45
Tandoori Roti
Dairy. Rustic whole wheat flatbread baked fresh daily in Himali tandoor oven.
$3.45
Puri
Dairy. Homemade whole wheat dough lightly fried until puffy and golden brown.
$3.45
Plain Paratha
Dairy. Tasty whole wheat dough folded into layers, baked, and served warm.
$3.45
Aloo Paratha
Dairy. Whole wheat bread stuffed with potatoes and peas (vegan without butter).
$3.45
Rosmary Naan
Dairy. Indian bread cooked in a traditional oven and topped with fresh rosemary.
$3.45
Bhatura
Dairy. Fluffy deep-fried leavened bread made with all-purpose flour.
$2.30

… View more

Photo Gallery

Reviews

Eric Sandys
The food is absolutely amazing. We usually use Door Dash, but dined in for the first time recently. Friendly service, cool place, and the food is just that much better straight from the kitchen. Try it, you’ll be glad you did and it’ll help out a local business too!

… more

Tiffany Washko
Excellent buffet! So many flavors and textures. Favorites included the fresh Naan, Tiki Masala, lamb curry, and chicken curry. Absolutely everything was delicious though. The restaurant is very clean and the employees are super friendly. Will be back.

… more

ram adhikari
I usually don’t write the reviews. This is not the first time that they missed up my order. I order Chicken Tikka Tandoori online. The serving was absolutely small, basically about 8-10 small chunk of the chicken and it was ice cold inside, unevenly cooked. I call the restaurant to complain and may be replace it. The lady on the phone was very rude and basically said ” May be the chef was stressed that is why you got small serving and cold chicken”. I told her that is not my problem. Then got mad at me and said ” you are acting inhumanely and immature”. That is the respected we all get when we try to support your business. I don’t recommend anyone to this place.

… more

Nandita Nepal
Great all you can eat buffet choice! The food is blasting with splendid flavors. Mouthwatering cuisine , I highly recommend and encourage all of you guys to try. 10/10 will be returning !

… more

Louis Byers
Today I did the buffett. Food was very tasty but the chicken was a little tough. Some of the food wasn’t there or low they need to restock. I didn’t get my naan bread till I was half way through my second plate. Once they get things iron out they will definitely be 4 to 5 stars.

… more

Wm Ao
[April 2023]

… more

Bryan Luckey
Attended a catered wedding of friends. Food was authentic and terrific. The banquet room was large and beautifully decorated. The bar was nicely stocked and the bartender was attentive. Overall a wonderful experience. Would recommend to others.

… more

deepshu nepal
This was so good. The food was great and hot. The flavors were very detailed and I couldn’t ask for more. The chow mein was really good and the place was very nice and clean: it was honestly more than I expected. I highly recommend and I loved it

… more

Tyler Herron
Good food – first time trying this place. Neat to taste the Himali version of your traditional Indian dishes. Portions were decent for the price. My only critique was the naan – it just didn’t taste fresh at all. Everything else was good though. I’d go back if they promised me fresh naan.

… more

Jessie Turner
We came from out of town to eat here. It’s definitely a wonderful place to be. Nice people and very helpful with questions… Buffet at a good price. $10.99 for lunch. We will be back

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions