Heirloom Kitchen Menu – Stockton, CA

Type : American restaurant

Location : Stockton, CA

Heirloom Kitchen is a unique, family oriented breakfast and brunch restaurant located in Lincoln Center on the corner on Benjamin Holt and Pacific Avenue. We offer a unique set of seasonal dishes, from homemade french toast to breakfast tamales. Each dish is handcrafted and prepared with our finest intent to satisfy the taste, as well as the mind of our customers. We welcome you with open arms to come and enjoy the family recipes that inspire us everyday. Let’s get lost in the sauce!

Based on 158 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Heirloom Kitchen 95207

Address:
61 Lincoln Center, Stockton, CA 95207

Phone: (209) 477-9513

Website:

Social Profile:

Hours

Friday 7 AM–2 PM
Saturday 8 AM–2 PM
Sunday 8 AM–2 PM
Monday

(Labor Day)
7 AM–2 PM

Hours might differ
Tuesday Closed
Wednesday 7 AM–2 PM
Thursday 7 AM–2 PM

Menu

Menu
Risky Biscuits & Gravy
homemade buttermilk biscuit, spiced country gravy, 2 eggs, with choice of fruit or potatoes.
$16.00
HK’s American Favorite Breakfast Sandwich
Sunnyvale ham steak, english muffin, folded egg, American cheese, your choice of fruit or potatoes.
$14.00
Oatmeal Griddle Cakes
Homemade maple brown sugar oatmeal griddle cake with sweet maple butter. Strawberries.
$14.00
Plain Jane French Toast
Crispy custard dunked Genova milk bread toast, powdered sugar, warm syrup, and butter.
$14.00
Homestyle Waffle
buttermilk waffle, warm butter, syrup, topped with powdered sugar and local strawberries.
$14.00
Twobytwobytwo
2 oatmeal griddle cakes , 2 housemade sausages or Sunnyvale bacon, and 2 eggs.
$18.00
Meat & Potatoes
2 eggs, bacon or sausage (both meats for an additional charge), potatoes, and your choice of sourdough, wheat, milk bread toast. Substitute toast for biscuit for an additional charge.
$15.00
Breakfast Skillet
HK’s crispy house potatoes, red bell peppers, yellow onion, cheddar, crimini mushrooms, protein, and 2 eggs any style.
$17.00
Avocado Toast
Toasted Ruby’s Artisan Sourdough Round, Garlic Labne, Sliced Avocado, Black Mission Figs, 2 Eggs Any Style, Tamarind Cashew Pesto, Chile Butter & Choice of Fruit or Potatoes.
$17.00
Red Denver Omelet
Sunnyvale applewood smoked ham steak, cheddar cheese, red bell pepper, caramelized onion, green onion, and choice of fruit or potatoes.
$17.00
Angelica’s Chilaquiles
freshly fried tortilla chips, shredded chicken (substitute pasilla braised pork shoulder for an additional charge), Angelica’s red ranchero sauce, queso fresco, chipotle crema, cilantro, red onion, 2 eggs. Add avocado for an additional charge.
$17.00
Elodia’s Tamale
Cuevas family tamale (corn masa, slow-cooked pork in a New Mexico or guajillo mole), 2 eggs any style, topped with cotija and cilantro.
$17.00
Calabaza Breakfast Burrito (Vegetarian)
summer squash, anaheim chile, onion, scrambled farm fresh eggs, cheddar cheese, sweet summer corn and salsa.
$14.50
Breakfast Burrito
your choice of bacon, or sausage, 2 eggs scrambled, breakfast potatoes, cheddar cheese, and salsa on side.
$14.00
Grilled Chicken Sandwich
Grilled chicken sandwich: slices of marinated grilled chicken thigh, 2 Sunnyvale bacon strips, little gems lettuces, tomato, crispy fried onion, green goddess aioli, brioche. Fruit or potatoes. Add Avocado for an additional charge.
$17.00
Classic Burger
Podesto’s beef blend restaurant style ground beef patty, American cheese, Mat’s burger sauce, tomato, lettuce, shallot, brioche bun. Choice of Fruit or Potatoes.
$17.00
Tori’s Burger
Podesto’s beef blend restaurant style ground patty, brie cheese, 2 strips Sunnyvale bacon, 1 fried egg, arugula, shallot, green goddess aioli, brioche bun. Choice of Fruit or Potatoes.
$18.00
Seasonal Salad
Baby Arugula, Heirloom Cherry Tomatoes, Chickpeas, Summer Sweet Corn, Twin Peak’s Yellow Peaches, Crouton, Shallot, Basil, Champagne Vinagarette.
$15.00
Heirloom BLT
Ruby’s Bakery artisan sourdough bread , thick-cut Sunnyvale Farms bacon, central valley heirloom tomatoes , little gems lettuce, pesto, mayo. Choice of fruit or potatoes.
$16.00
Mat’s Chicken Omelet
Grilled Chicken Thigh, Sunnyvale Applewood Bacon, Crimini Miushroom, White American/Swiss Cheese, Fruit Or Potatoes
$17.00
Ribeye Steak & Eggs
Angus Ribeye Steak with Heirloom Dry Rub, 2 Farm Fresh Eggs, Potatoes, Chimichurri.
$28.00
Torta De Pierna
Braised Pasilla Pork Shoulder, Melted Queso Oaxaca, Chipotle Crema, Shredded Lettuce, Tomato, Red Onion on Buttered Torta Shell, w/ your Choice of Fruit or Potatoes
$17.00
Heirloom Loco Moco
Podesto’s Ground Chuck Patty, Teppankyaki Style Fried Rice, Brisket Brown Gravy, Sliced Pineapple, 2 Eggs Any Style
$16.50
Peach Pie French Toast
Crispy Custard Soaked Genova Milkbread Toast, Chai Spiced Whipped Cream, Twin Peaks Orchard Yellow Peaches, Caramel Sauce, and Pie Crust Crumbles.
$18.00
San Francisco Style Patty Melt
Podesto’s Ground Chuck Patty, Danish Havarti, Caramelized Onion, Crimini Mushroom, Ruby’s Artisan Sourdough, Russian Dressing & Choice of Fruit or Potatoes
$17.50
Torta De Pierna
Braised Pasilla Pork Shoulder, Melted Queso Oaxaca, Chipotle Crema, Shredded Lettuce, Tomato, Red Onion on Buttered Torta Shell, w/ your Choice of Fruit or Potatoes
$17.50
Sides
2 Farm Fresh Eggs
Ripon, CA.
$4.00
Side Thick Cut Bacon
Manteca, CA.
$6.00
Side Country Pork Sausage
Manteca/Stockton, CA.
$6.00
Homemade Risky Biscuit $5.00
Side Gravy $4.50
Side Genova Toast $3.00
Country Potatoes $3.50
Side Market Fruit
Valencia oranges, blackberries, raspberries, kiwi, strawberries.
$4.50
Chicken Apple Sausage
Gilroy Chicken Apple Sausage Link
$7.00
Soft Drinks
Coffee
Stockton’s very own Terra coffee.
$3.75
Juices
Orange, pineapple, cranberry, apple.
$4.00
Lemonade $4.00
Strawberry Lemonade $4.50
Iced Tea $2.50
Hot Tea $2.50
Sodas
Coke, Diet, Sprite, Dr. Pepper (12 oz Can)
$2.50

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Reviews

Brian R
Awesome dining experience! Friendly and attentive staff, the establishment offers a surprisingly diverse menu with, healthy and hearty, vibrant flavors. Everyone enjoyed their meal with no complaints.

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Martha Lear. Real Estate & California Hot spots!
It takes a lot to give a place 5 stars. This place in Stockton deserves it!…From the cleanliness, to the employees, to the way they prepare and plate their unique dishes, it is a wonderful sight to see, taste and smell. I ate the lebneh with eggs. Although spicy (and I should have paid attention to that detail on the menu) they were delicious and the poached eggs were prepared to perfection. Thank you to everyone that took care of us today. You are wonderful. Keep it up! It is very much appreciated!

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Mark Orihuela
This is one of my favorite breakfast spots. It’s really clean and well decorated. They have outside tables. There’s always a wait, but worth it. If you get a chance try the brisket and eggs. It looks like they get their supplies locally. For sure they had green and brown eggs on hand, really deep orange yokes. It’s nice to be able to sit at the bar and watch the cooks work.

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Kelly Cambridgeport
Sunday brunch at Heirloom Kitchen in Lincoln Center, at the corner of Pacific and Ben Holt, is a delightful experience. We had the steak and cheese, the avocado toast, and Angelica’s Chilaquiles. The wait at noon was 45 minutes. By 12:45pm, half the tables emptied out. We could have come at 12:45pm and there would have been no wait. The avocado toast has a fig and topped with bits of hot peppers. The chilaquiles had two eggs your way, Mexican cheese, chicken (or pulled pork for $2 more). Ingredients tasted fresh. Mimosas were popular amongst the patrons. Delicious food, okay service.

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Alisa Logan
This small kitchen never disappoints.. truly is worth the wait. Made to order and perfection a variety of delicious options. My personal

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Kim Christensen
First time at Heirloom. Was not impressed. Coffee was meh. Labneh and Eggs, there should be a waring on the spice level. If was drenched in chill oil could not taste anything else. Chilaquiles was boring, shredded chicken was boiled to bland. Highlight oatmeal pancake with maple butter delicious!

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tramaine mukes
Enjoyed the food just wasn’t enough meat, so the meal wasn’t fulfilling as I’d hoped it would be when I ordered it. Nice, cozy little spot.

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Christiane Highfill
07/15/2022: First time here. Met a friend for lunch. We got seated immediately. The ambiance and decor of the restaurant was very nice, bright, and comfortable. Our server, Andrea, was welcoming, friendly, and provided great recommendations for our meal. My friend had the biscuits and gravy, which she enjoyed. I had the chillaquiles with pork. The bowl was filled with fresh-made chips, pork, and a cream sauce… absolutely delicious!

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Kimi Pelchat
Had 2 totally different experiences.

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Paula Yoeuth
First time at the restaurant due to good reviews. Honestly, I was very disappointed with the services. It wasn’t what the reviews was saying. Walked in and wasn’t greeted. The host was not friendly and didn’t want to talk to us and didn’t want to seat us where we ask for. She made an ugly expression that made me lost my appetite already. Secondly the server wasn’t friendly, no hello or hi. She made us wait long twice to order our drinks (mimosas) and wait again to order the dish courses. Third, there was no customer services given to check up on us and how’s everything. It poorly.

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