Hayes Barton Cafe & Dessertery Menu – Raleigh, NC

Type : Restaurant

Location : Raleigh, NC

American chow inspired by the ’40s & popular desserts in dinerlike digs with an old-fashioned vibe. Based on 541 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Hayes Barton Cafe & Dessertery 27608

Address:
2000 Fairview Rd, Raleigh, NC 27608

Phone: (919) 856-8551

Website: https://www.hayesbartoncafeanddessertery.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11:30 AM–2 PM, 6–8:30 PM
Thursday 11:30 AM–2 PM, 6–8:30 PM
Friday 11:30 AM–2 PM, 6–9 PM
Saturday 11:30 AM–2 PM, 6–9 PM
Sunday Closed

Menu

Our Feature Presentation
Bella Linguine
Beautiful pasta, indeed. Linguine tossed with fresh spinach. sun-dried tomatoes, mushrooms, basil pesto and feta cheese in our own pasta sauce” (made with housemade lemon, mushroom, and chicken broth). So good it’s frightening
$19.00
Dial “M” For Meatloaf
Meatloaf so unbelievable, you’ll want the recipe. But we’re afraid that must remain a “mystery”. Served with whipped potatoes and gravy with fresh steamed vegetables.
$20.00
Hitchcock “Fowl Play Of The Day”
Two tender, boneless chicken breasts prepared differently each day. Our wait staff will tell you how “the birds are prepared
$23.00
“Pearl Harbor” Oyster Plate
Zero in on your appetite with these lightly fried plump oysters. Along for the dive is house coleslaw and french fries
$21.00
Three Stooges Beans And Rice
Black-eyed peas, kidney and black beans served over basmati rice. So tasty, you’ll wanna’ slap somebody. Hey moe, hey larryi
$14.00
“Marilyn” Crab Cakes
Our version of an american classic. A presidential favorite! Served with basmati rice and steamed vegetables
$23.00
Two Chickens In Every Pot” Pie
It’s hard not to be optimistic when you sink your teeth into this traditionally prepared dish
$18.00
Audie Murphy Pork Medallions”
Pork tenderloin with caramelized onions and balsamic gravy served over whipped potatoes with fresh steamed vegetables, entitled to our nation’s highest honors
$22.00
Bogey Burger
It may sound tough, but this 1/2 lb. burger is tender and juicy. Accompanied by american cheese, lettuce, tomato, onion, chili and slaw. With french fries
$15.50
Wines, Specialty Drinks & Beer
Black Ridge Chardonnay $8.00
Frontera Chardonnay $8.00
La Crema Chardonnay $15.00
Sonoma Cutrer Chardonnay $14.00
Trefethen Chardonnay $12.00
Bex Reisling $8.00
Mezza Corona Pinot Grigio $10.00
Fernland Sauvignon Blanc $10.00
Hunky Dory Sauvignon Blanc $11.00
La Perla Moscato $10.00
Domaine La Colombe Rose $12.00
Ck Mondavi Cabernet Sauvignon $8.00
Leese Fitch Cabernet Sauvignon $10.00
Poppy Cabernet Sauvignon $11.00
The Show Cabernet Sauvignon $12.00
Cycles Gladiator Merlot $8.00
Firesteed Pinot Noir $10.00
Lacrema Pinot Noir $15.00
The Show Malbec $11.00
Eos Petite Syrah $10.00
Playtime Red Blend $10.00
Three Red Zinfandel $11.00
Very Prosecco Brut $33.00
Charles De Fere $37.00
Veuve Clicquot $90.00
Mumm Napa (Brut) Split $11.00
Bocelli Prosecco Split $10.00
Gold Marga “Rita Hayworth” $12.00
“Casablanca” Cosmopolitan $10.00
“Key Largo” Key Lime Martini $12.00
Andrew Sisters “Rum & Coca Cola” $8.00
“Rat Pack” Single Malt Scotch/Rocks $14.00
“Lady Godiva” Chocolate Martini $12.00
Old Fashioned $11.00
Moscow Mule $10.00
Side Car $10.00
Manhattan $11.00
Dark & Stormy $10.00
Negroni $10.00
Bud Lite $4.50
Yuengling $4.50
Michelob Ultra $4.50
Fat Tire $4.50
Blue Moon $4.50
Guinness $5.00
Pacifico $5.00
Bells Two-Hearted $5.00
Stella Artois $5.00
Carolina Pale Ale $5.00
Blue Moon $5.00
Bad Penny $5.00
Angry Angel $5.00
Features
Soup:
Tomato bisque
Others
Childrens Menu Available $8.00
A La Carte Vegetable Sides $5.00
Dessert By The Slice $9.66

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Menu Photos

Photo Gallery

Reviews

Rasheeda Etheredge
The Tuna sandwich was good. The cake was delicious! A little pricey for the quality of the food, but the cake was worth every penny. Friendly service. I will go back for the cake.

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Tiger
A must dining experience in Raleigh! Frank’s tomato pie (seasonal) is one of the best things I’ve ever tasted, amazing! Be sure to try a slice of cake!

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Cindy G
Always a favorite spot!! The best food, service and desserts are to die for!!! . Burger joint by day, fine dining at night with white tableclothes and a great menu. We’ve done both many times finally taking the time to write a review!! Carrot Cake and Key Lime Pie is always a favorite my friends got the chocolate raspberry cake and was in heaven.

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Jon Pugeda
A community staple in 5 Points and a hidden gem among the newly relocated. You really can’t go wrong with anything in the menu but the Meatloaf SLAPS and the Salmon o that heavenly cloud of mashed potatoes is another go to. The star at this diner turned restaurant is dessert. The over-sized delectable cakes are something you need to plan on saving room for when dining here. We always end up ordering a couple extra slices to take home.

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Jason B
Nice intimate spot for a special occasion dinner. The meatloaf was the best I’ve ever had. Really cool decor with old photos covering the walls and WWII era planes in the bathroom.

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Antoinette Bullock
Dining at Hayes Barton Cafe & Desserts is always a joy. The food is incredible and the service is impeccable! They serving size of the food is unbelievable! I always have enough for lunch the next day! I’ve never had desserts as good as theirs!

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Cameron Painter
Awesome retro diner with WW2 Military memorabilia and photos. Food could use a little salt, but they serve mostly an older clientele, so I understand. Staff is always very friendly and the cake selection is more than impressive

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Kate Shepherd
I had a good time here. The crowd is definitely older. Some fun and campy decor on the walls and ceiling. I loved the spiced bread they brought out with the biscuits.

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L D
I had fried oysters and coconut cake. They were both EXCELLENT. Our service was A+. Make a reservation it gets busy and the space is small.

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Rafael J
A fantastic Cafe that makes great meals! I would highly recommend stopping in, even if it’s only to get cake. I had the tomato pie, and beef stroganoff. The service was incredible, and the meals were great. The cake is incredible though, I tried the chocolate pecan, lemon blueberry, and banana pudding. There wasn’t a bad option.

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