Hard Rock Cafe Menu – Atlanta, GA

Type : American restaurant

Location : Atlanta, GA

Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world.

Rock ’n’ roll-themed chain with a high-energy vibe serving burgers & American classics. Based on 6 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Delivery ✔️ No takeout

Hard Rock Cafe 30303

Address:
215 Peachtree St NE, Atlanta, GA 30303

Phone: (404) 688-7625

Website:

Social Profile:

Hours

Sunday 11 AM–11 PM
Monday

(Labor Day)
11 AM–11 PM

Hours might differ
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM

Menu

STARTERS & SHAREABLES
CLASSIC NACHOS
Crisp tortilla chips layered with ranch-style beans and a four-cheese sauce blend, topped with fresh pico de gallo, spicy jalapeños, melted cheddar and Monterey Jack cheese, pickled red onions and scallions, served with sour cream on the side. Add…
ONE NIGHT IN BANGKOK SPICY SHRIMP™
Crispy shrimp, tossed in a creamy, spicy sauce, topped with scallions, served on a bed of coleslaw.
THREE-CHEESE & ROMA TOMATO FLATBREAD
A blend of Mozzarella, Parmesan and Romano cheeses, topped with Roma tomatoes and fresh basil, drizzled with cilantro pesto.
SOUTHWEST CHICKEN FLATBREAD
Grilled fresh chicken, avocado, melted Italian cheeses, fresh pico de gallo, diced red peppers and scallions, finished with guacamole ranch.
PEPPERONI FLATBREAD
Melted Mozzarella, Parmesan and Romano cheeses, layered with sliced pepperoni and traditional pizza sauce, topped with a sprinkle of grated Romano cheese.
WINGS
Our signature slow-roasted jumbo wings tossed with your choice of classic buffalo, sweet & spicy tangy, or house-made barbecue sauce, served with celery and blue cheese dressing.
BONELESS WINGS
Crispy chicken thighs tossed with your choice of classic buffalo, sweet & spicy tangy, or house made barbecue sauce, served with celery and blue cheese dressing.
ALL-AMERICAN SLIDERS
Three mini-burgers with melted American cheese, crispy onion ring and creamy coleslaw on a toasted brioche bun.
BRUSCHETTA
Balsamic-marinated Roma tomatoes and fresh basil topped with Romano cheese. Served with toasted artisan bread drizzled with basil oil and a side of shaved Parmesan cheese.
LEGENDARY® STEAK BURGERS
ORIGINAL LEGENDARY® BURGER
The burger that started it all! Fresh steak burger, with Applewood bacon, Tillamook® cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato.
BBQ BACON CHEESEBURGER
Fresh steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, Tillamook® cheddar cheese, Applewood bacon, leaf lettuce and vine-ripened tomato.
THE BIG CHEESEBURGER
Three slices of Tillamook® cheddar cheese melted on our fresh steak burger with leaf lettuce, vine-ripened tomato and red onion.
DOUBLE DECKER DOUBLE CHEESEBURGER
A tribute to our 1971 “Down Home Double Burger” Two stacked steak burgers with American cheese, mayonnaise, leaf lettuce, vine-ripened tomato and red onion.
THE IMPOSSIBLE™ BURGER
100% plant-based vegan patty, topped with Tillamook® cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato.
SURF & TURF BURGER
Our signature steak burger topped with One Night in Bangkok Spicy Shrimp™ on a bed of spicy slaw.
COUNTRY BURGER
Two smashed & stacked burgers seasoned and seared medium-well, with American cheese, leaf lettuce, vine-ripened tomato, red onion, pickles, house-made burger sauce and served with a side of sweet relish.
SWISS MUSHROOM BURGER
Two smashed & stacked burgers seasoned and seared medium-well, with Swiss cheese, sautéed mushrooms, leaf lettuce, vine-ripened tomato, and Dijon mayonnaise.
SPICY DIABLO BURGER
Two smashed & stacked burgers seasoned and seared medium-well, with Monterey Jack cheese, pickled jalapeños, leaf lettuce, vine-ripened tomato, and spicy mayonnaise.
SANDWICHES
BBQ PULLED PORK SANDWICH
Hand-pulled smoked pork with our house-made barbecue sauce, served on a toasted fresh brioche bun with coleslaw and pickles.
GRILLED CHICKEN SANDWICH
Grilled fresh chicken with melted Monterey Jack cheese, Applewood bacon, leaf lettuce and vine-ripened tomato, served on a toasted fresh brioche bun with honey mustard sauce.
FRIED CHICKEN SANDWICH
Crispy buttermilk-marinated chicken breast with leaf lettuce, vine-ripened tomato and ranch dressing, served on a toasted fresh brioche bun. Spice it up with our classic buffalo sauce upon request!
BUFFALO CHICKEN SANDWICH
Buttermilk-marinated fried chicken tossed with our classic buffalo sauce with leaf lettuce, vine-ripened tomato and ranch dressing, served on a toasted fresh brioche bun.
SALADS & BOWLS
GRILLED CHICKEN CAESAR SALAD
8oz chicken breast, grilled and sliced with fresh romaine tossed in a classic Caesar dressing, topped with parmesan crisps, croutons and shaved parmesan cheese. Substitute Grilled Salmon for an additional cost
STEAK SALAD
8oz grilled steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles.
GRILLED SALMON NOODLE BOWL
Ramen noodles tossed in a sesame-soy dressing over a bed of mixed greens topped with edamame, julienned carrots, red peppers, cabbage, and scallions, served with grilled Norwegian salmon.
SOUTHWESTERN CHICKEN BOWL
Fajita-spiced chicken, quinoa corn salad, pico de gallo, seasoned black beans and red cabbage served on mixed greens tossed in a guacamole ranch dressing.
SPECIALTY ENTRÉES
BABY BACK RIBS
Seasoned with our signature spice blend, then glazed with our house-made barbecue sauce and grilled to perfection, served with seasoned fries, coleslaw and ranch-style beans.
COWBOY RIBEYE
USDA Choice 16oz bone-in ribeye grilled and topped with herb butter, served with Yukon Gold mashed potatoes and fresh vegetables. Enjoy Surf n’ Turf style with One Night in Bagkok Spicy Shrimp™ for an additional cost.
NEW YORK STRIP STEAK
USDA Choice 12oz New York strip steak, grilled and topped with herb butter, served with Yukon Gold mashed potatoes and fresh vegetables. Enjoy Surf n’ Turf style with One Night in Bagkok Spicy Shrimp™ for an additional cost.
FAMOUS FAJITAS
Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and cheddar cheese, house-made guacamole, sour cream and warm tortillas. Available with: Grilled Chicken, Grilled Steak, Duo Combo, or Veggie Fajitas.
TWISTED MAC, CHICKEN & CHEESE
100% all-natural grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend with diced red peppers.
SMOKEHOUSE BBQ COMBO
Slow-cooked Baby Back Ribs and hand-pulled smoked pork served with our house-made barbecue sauce. The perfect combination of our smokehouse specialties, served with seasoned fries, coleslaw and ranch-style beans.
CEDAR PLANK SALMON
Grilled Norwegian salmon, served on a cedar plank with sweet & spicy mustard glaze, served with Yukon Gold mashed potatoes and fresh vegetables.
TUPELO CHICKEN TENDERS
Crispy, fresh chicken tenders served with seasoned fries, honey mustard and our house-made barbecue sauce.
SIGNATURE COCKTAILS
HURRICANE
Our signature cocktail and a 1940s New Orleans classic! Bacardi Superior Rum, a blend of orange, mango, pineapple juice and grenadine, finished with a float of Bacardi Black Rum and Amaretto.
CLASSIC CARIBBEAN MOJITO
A treasured favorite with a little extra jazz! Bacardi Superior Rum, house-made mint syrup, fresh squeezed lime juice and sparkling soda, with a premium Bacardi Añejo Cuatro floater and a powdered sugar sprinkle.
PASSION FRUIT MAI TAI
A Tiki classic invented in the 1940s in California! Sailor Jerry Spiced Rum, passion fruit and a blend of traditional Tiki flavors, topped with a pineapple wedge.
JAM SESSIONS
BLACKBERRY SPARKLING SANGRIA
A signature blend of red wine, the fresh flavors of blackberries, cranberry juice and squeeze of orange, topped with bubbly Riondo Prosecco.
ROCKIN’ FRESH RITA
Milagro Silver Tequila, fresh lime juice and agave nectar, finished with our signature sweet and savory rim.
ULTIMATE LONG ISLAND ICED TEA
Tito’s Handmade Vodka, Bombay Sapphire Gin, Sailor Jerry Spiced Rum and Cointreau Orange Liqueur with sweet & sour and a splash of Coca-Cola.
ALTERNATIVE ROCK
STRAWBERRY BASIL LEMONADE
A refreshing lemonade muddled with fresh strawberries and basil.
PROUDLY SERVING COKE PRODUCTS
Coca-Cola, Coca-Cola Zero Sugar, Diet Coke, Sprite, Fanta Orange, Dr Pepper, Mello Yello, Fuze Raspberry Tea, Bottled IBC Root Beer, Red Bull® Energy Drink, Red Bull® Sugarfree, Hard Rock Energy Citrus
DESSERTS
HOT FUDGE BROWNIE
Warm chocolate brownie topped with vanilla bean ice cream, hot fudge, chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.
NEW YORK CHEESECAKE
Rich and creamy NY-style cheesecake served with thin layers of chocolate and caramel sauce, finished with sprinkles of toffee-almond crunch.
HOMEMADE APPLE COBBLER
Old-fashioned apple cobbler with warm Granny Smith apples, baked until golden brown and topped with vanilla bean ice cream and caramel sauce.
ICE CREAM
Choose from Madagascar vanilla bean or rich chocolate.
DINER-STYLE MILKSHAKES
Your choice of Madagascar vanilla bean or rich chocolate ice cream blended thick and finished with fresh whipped cream.
PREMIUM SIDES SERVED À LA CARTE
SEASONED FRIES
FRESH VEGETABLES
TWISTED MAC, CHICKEN & CHEESE
GOLDEN ONION RING TOWER
YUKON GOLD MASHED POTATOES
SIDE CAESAR SALAD
SIDE HOUSE SALAD

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Leonardo Gutierrez
First time in a Hard Rock Cafe. As soon as we go inside a hostess, help us decide where we can sit. Our waitress was amazing. She described every dish as we had a lot of questions. In the end, we ended requesting the original legendary burger, but one of them was a steak burger topped with One Night in Bangkok Spicy Shrimp, we know is not in the menu but we asked and they said that we can request that, shrimp was awesome is not that spicy and pair to the perfection with the burguer, fries were good too, well seasoned and crispy. The strawberry basil lemonade is something that you want to try next time, fresh strawberry and the sweetness of the basil with notes of pepper pair to the perfection. I will try something different next time.

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Griffen Rhodes
Good food! I liked the fries and the seasoning on them. I had the BBQ bacon cheeseburger and that tasted good as well. The music in there was a little loud and the floor was pretty uneven around some places ( you’ll know what I mean if you go in there). Other than that it was pretty good. I would recommend going and checking it out for yourself!

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James Hawkins
It’s been awhile since I was at this location and they have remodeled. It’s a nice atmosphere of rock and roll. I had the Messi Burger, I liked it pretty well, but I didn’t really care for the sausages on the top.

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Gail Hicks
Met some friends here on a Friday night about 8:45. We were seated after all members of the 3 person party arrived. Short wait but some other friends that arrived at 9pm were turned away. Very busy. The section manager took care of us until our waitress was available. Very good service. Food was ok, nothing extraordinary. Tried the legendary burger and a drink special. It was loud and noisy but there was a lot of interesting memorabilia throughout the restaurant. There is also a gift shop that sells Hard Rock items. Walking distance to the convention center and several hotels.

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Christopher
Located in downtown Atlanta. I stopped here one night for a beer at the bar. It was so hot inside that I had to drink it fast to get out of there. Stopped by the next day to get lunch, it was cooler this time. It was a Saturday early afternoon, so there was a wait but I sat on a high top table by the bar so I sat right away. Ordered a BBQ Bacon Burger it was good. Table wasn’t really that clean. There TV all around the bar playing sports & old MTV music videos. They also have a small store located inside. Server was friendly & attentive.

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Chris Brewer
Great place! In Atlanta for the Georgia Aquarium and Atlanta Zoo. Staff was super friendly and great with our kids. Our waitress was awesome! She did great! Food was excellent! Will make another trip here next time we come into town!

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Julia B.
In downtown Atlanta for a short business trip and stopped in for lunch. Had the steak salad (forgot to get a picture) and it was really good. The steak was cooked well. Also ordered the apple cobbler which was very sweet. Service was fast and the food was good.

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Kasey Hawkins
We ordered the Messi chicken sandwich, Messi burger, salmon, sliders, and Kids Mac and cheese. We loved the Messi sandwiches. The chicken sandwich was too big of a bite so I took off one piece and it was perfect! Delicious chicken and burgers. The salmon wasn’t too flavorful other than being spicy. The Mac and cheese was all eaten up! The ambiance was great and we loved that we could make reservations ahead of time. Your entire party must be there. Parking was difficult. Think about adding about $20 parking fee in the garages/lots in the area when considering cost. The music is a little loud, but it wasn’t as bad this time as a previous time we had come. Usually it can be hard to have conversation. We loved our waitress!

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Jahn Nichols
If I could give the host by himself 5 stars I would. He was amazing. The waitress could’ve been so much better. I drank water from my bag before I ever got waited on. No refills, I had to ask for napkins, a straw and a box. She didn’t even bring me my things. She had someone else do it.

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Jada Griggs
Hard Rock Cafe is an experience! The atmosphere was fun and energetic. So many different songs to listen to and so much art & history to take in. I decided to try a burger for the first time in a while and it did not disappoint. It’s probably the best burger I’ve ever had. I also had the one night in Bangkok spicy shrimp as a starter, it was amazing. The only thing I did not like was the wait times for my starter and my server forgot to bring our dessert. Our server could not be found and we had waited forever for the dessert to go. Once we looked on our ticket, we saw weren’t charged for the dessert so we left.

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