Texas-style barbecue straight from the smoke pit & sides in a rustic, cafeteria-style setup. Based on 15 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
688 Freeport Pkwy, Coppell, TX 75019
Phone: (972) 471-5462
Social Profile: 
Hours
| Monday
(Labor Day)
|
10:30 AM–9 PM
Hours might differ
|
| Tuesday | 10:30 AM–9 PM |
| Wednesday | 10:30 AM–9 PM |
| Thursday | 10:30 AM–9 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 10:30 AM–10 PM |
| Sunday | 10:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: hardeightbbq.com
Reviews
Gloria Shin
So crazy that TUESDAYS are their busy days! Food was great and the service was great too!
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Lissa Duty
I loved this place. This was the first time I ever had the chance to visit the place.
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Scott Andrews
This is a must see experience that just happens to also have extraordinary BBQ meat and sides. Ordering your protein next to those active smokers is photo worthy. Once you select your protein you enter the restaurant and pick your sides and fixings.
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MO Hillbilly
When you think “Texas Pit BBQ,” Hard 8 is as good as it gets. The price is reasonable, the staff is outstanding, and the food is legendary. I only wish they had one closer to Missouri.
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Annie Aguilar
Great food and great service! We got 1lb of brisket, 1/2lb of pulled pork and a bit of spicy sausage and it was perfect for 2. Save your appetite for the free beans at the back of the restaurant.
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Willis Lucero
A fantastic experience. Everything from ordering the food and seeing it being prepared to asking for your favorite cuts of meat. A nice open seating area and a chill inside spot to catch up and eat some good BBQ. I’m from Tampa and my cousin took me here and it did not disappoint. Definitely get the brisket and make sure you get the spicy sauce to pour over it.
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Matthew Ames
Always good eating here. One of my favorites.
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Deandre Fitzgerald
I found this spot going home one day, and the wife and I decided to check it out. The pull pork and jalapeno sausage were . The baked potatoes were good, but I think adding the cheese that goes on nachos to the selections will really make that baked potato pop! I really wasn’t filling the bacon wrapped peppers with chicken. It seemed a little undercooked, but my wife liked them. So it may be a preference thing! All in all, I’m definitely going back!
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Mikel A Walker Sr
This is a later post. We went to the Hard Eight a while back, and the BBQ was off the chain. They say, “Everything Is Bigger In Texas.”
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Dennis Lopez
This is hands down my favorite BBQ place in Texas. Whenever I am in the DFW area I make it a point to find time to have dinner here. The only con, is that you leave smelling like smoke, so make sure you are wearing something you don’t plan to wear again that week.
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