Based on 183 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
134 W Market St, Lewes, DE 19958
Phone: (302) 200-9522
Social Profile: 
Hours
| Saturday | 11:30 AM–1:30 PM, 4–9 PM |
| Sunday | 10 AM–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 11:30 AM–1:30 PM, 4–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Anna Agamir
This place is very romantic with very original and delicious food. We visited for brunch and sat outside on the patio. It is a very romantic, peaceful, elegant setting. Although it is probably best for adults, it is doable with children because Canal square is right around the corner. We took kids to watch crabs on the pier, run around in the park and playground while adults waited for food or the check. The freshly squeezed orange juice was delicious and healthy for the kids, served in plastic cups. Servers were courteous and attentive and the only reason I downgraded it a star is because of the very long wait – it took 40 minutes to serve the first course, and another 30 for the second. Possibly because they were full that day – Sunday brunch. But the food was excellent. Also, they have a full bar, beautiful waterfront bar seats and great well-balanced and varied cocktails. A good selection of zero proof drinks too, which is great for pregnant and nursing women. Overall, I highly recommend!
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Marilyn Chubb
Lovely evening overlooking the canal. Service and food were exceptional. Recommend the duck breast and crab cakes – really excellent . Finished by sharing the Smith Island cake – delightful ! Would definitely revisit !
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Laura Taylor
I adored our dinner at Harbour. Not only do they have a wheelchair accessible elevator and a friendly staff, but the food and drinks were fantastic. We had a gorgeous view of the water and were all so stuck on what to order, as everything looked delicious. I ordered a Ruby Slipper cocktail(think- cranberry French 75) and followed it up with a perfect glass of Honig Sauvignon blank from Napa that paired so nicely with my seared scallops and spring veggie risotto. I was so excited; I haven’t had a scallop that tender in ages. Standout experience for sure!
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Jade Dogwood
A great location. A shame about the management, they are so odd. Went in at 5:00 and they made some sort of big deal about eating at the bar even though there was no one in there. They had to check for availability. I was at the hostess stand and the people in front of me wanted to go to the bar before their reservation for a table at 5:30, she has to go look even though as I said, the bar was empty except for my friend waiting for me. I followed them into the bar and the hostess got all indignant about it, made me feel like I was a little kid being bad at school. She does let me sit down and we had dinner but the two bartenders were aloof. The guy was the worst. I had to ask for sugar for my iced tea, flag them down which wasn’t easy, they didn’t seem to want to look our way. My friend’s drink was empty for quite a while, neither bartender asked her if she wanted another. My friend finally flagged the girl down and asked for one. There were more patrons outside that the bartenders were taking care of but they had zero hustle and zero personality. Strangely, the waiters that brought our food were very attentive and friendly. I don’t even remember the food, it must have been good but was overshadowed by the weird vibe.
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Linda Stone
Excellent dinner, service, view. Our friends visiting thought it was one of the best seafood restaurants they had ever been. We celebrated our friends retirement. View out dining room window is spectacular! Thank you for an amazing evening.
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Danilo Palermo
Great service and great place. I wish they’ve informed me (through OpenTable) that on Sundays they only serve the brunch menu (at a fixed price of $39 per person); I wanted to try their tuna but that option wasn’t available. Next time! This time we have clams and a Cobb salad which was really good.
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Sarah
Delicious food,wonderful service, and an amazing view of the canal! I would highly recommend their salmon dish!
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Gail Dubov
With two full days in Lewes, I wanted to make sure we ate in the best restaurants. And we did! Harbour was top of the list — and with its riverfront deck and diverse menu it was just great. First there was Henry, the maitre’d with the most welcoming manner who set the tone for our evening. Just loved him! We sat out on their waterfront deck at sunset, watching boats go by as the sky changed color. From the cocktails to the entree (perfectly prepared tuna for me, a delicious vegetarian dish for my friend) to dessert, it was the perfect dinner. Harbour gets five stars in my book!
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Coach Styve
Harbour is Culinary at its finest! The freshness of their menu and the quality of their food says it all. From the moment you start to see your food to the moment you see it, you can tell that Chef Gary master his craft. Our Server Kim was even more delightful to be around and she enjoys taking care of others and definitely made sure we had a great time. Really if you are thinking about visiting them just take a look at their menu to find something you like. Because their menu is simplified makes it easy to try almost everything on there as a table if you’re with friends and family. The view is awesome as you have the opportunity to sit outdoor and enjoy the fresh air. I like their Calamari Presentation I do feel as though it can be improved on for example maybe include some varieties in the combination like jalapeño, bell Pepper or anything that can create a balance instead of that monotone flavor, and also some light seasoning in the batter. Their Crab Bisque was spectacular very clean and delicious. The Duck Pate was a nice combination for me…had it for the very first time and love how everything on the plate had it’s unique character and together they were one nice combination. Over all great environment, great service, great food ohh I almost forget: Amazing Fresh and delicious Cocktails try the Cool as a cucumber you’ll love it.
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Beth Crane
we were able to eat here with a walk-in party of 8 at 4:30pm on a Saturday, which was amazing. we were seated outside – a very windy experience, but beautiful! the food was incredible, from the bread bowl and hot crab dip to the shrimp toast and vegetarian mushroom steak. all incredible. they have a couple of mocktails with seedlip, and a great espresso martini. highly recommend!
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