Welcome to Harbor Crabs, our chef prepare flavorful dishes that give you a reason to enjoy every bite. If you have any comment or suggestion, or want to get more specific information about us, feel free to contact us at 570-866-2947, or browse our website.
Based on 369 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1132 Ravine St, Scranton, PA 18508
Phone: (570) 866-2947
Hours
| Wednesday | 12–9:30 PM |
| Thursday | 12–9:30 PM |
| Friday | 12–10:30 PM |
| Saturday | 12–10:30 PM |
| Sunday | 12–9:30 PM |
| Monday | 12–9:30 PM |
| Tuesday | 12–9:30 PM |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
Clifton Russ
This is one of the best seafood restaurants I’ve been to. The food was perfect. Po boys are relatively to me and out of the 3 or 4 I’ve tasted, this was by far the best. The cat fish was cooked perfectly, flaky on the outside and tender. The calamari was not chewy. The only negative thing I can find about the food is that the Shrimp could have been better cleaned.
… more
Tom Canterbury
Made a random choice to stop at this restaurant on a road trip. Excellent food and well-seasoned entree items with great service. Nick was our server and he was great! A great and lively atmosphere which makes it a nice backdrop for a wonderful dining experience.
… more
Rayven K
Fast service, polite staff, extremely fresh and well cooked/seasoned food, a lot of menu choices, and clean establishment. Expect to pay at least $20 per person. Our bill for 2 was $124, not including the tip. 10/10 if they keep the quality up I would definitely go here again.
… more
Brogan Scotch
Food was delicious, bursting with flavor, and piping hot. Plenty of options for the steamers with an entire menu to explore. We showed up a half hour before closing and they still accommodated us and let us take our time. We’ll definitely be back.
… more
Des KF
I was really in the mood for crabs and couldn’t wait to try this restaurant. When I arrived I parked in their private lot. I walked in and was greeted and asked if I could sit at the bar, which I did. When I sat Nick was my bartender and he was nice. They had happy hour specials but I went with the top-shelf long island iced tea. It was so pretty and tasty. For my meal, I got the Wednesday special of the 1lb headless shrimp and 1/2 lb crab in the cajun sauce. When I dug in it was very good and there was plenty. The bill wasn’t too bad and I enjoyed my experience.
… more
NasD Cong
Taste Great. Expensive. Little amount of food. The Plus was-It was my birthday and they surprised me with a fudge cupcake size with a candle. My meal was one lobster tail, one small red potato and a small corn on cob either a quarter size , maybe half? I wasn’t full that’s for sure.
… more
Alison Ridenour
Excellent food, cute place.
… more
D. Bell
Unfortunately the food was just okay. The atmosphere was noisy. The service was GREAT as was our server! The place was clean. We started with soup but soon found we had to go on a fishing trip to find the clams in the New England clam chowder. It tasted good as potato soup, though. The coconut shrimp was good. We absolutely loved the Cod Bites! We really didn’t want the corn, potato and seafood boils. Instead I ordered the fried shrimp basket and my husband ordered the fried shrimp Po Boy. The fried shrimp was good for both meals but in the Po Boy, the 2 tomato slices we’re so thin we almost couldn’t find them and there was one piece of lettuce. Although the shrimp, cod bites and coconut shrimp had been deep fried and were hot, they did not appear to be fresh seafood. I realize Harbor Crabs is a chain and very much inland, here in Pennsylvania. It wasn’t bad…but for the price it was just okay.
… more
Mary Nelson
The boil was absolutely delicious. Got the Harbor boil and added scallops. We tried Cajun medium and I don’t think we could have picked a better flavor profile. Angela was our server and she was on top of everything throughout the entire meal. It made for a very enjoyable evening.
… more
Rebekah Hasselman
Went here for the first time for my Husband’s birthday on a Friday night. He has been talking about this place for weeks, that he wanted to try it. We were seated right away and the waitress came promptly to order drinks. Our appetizer, raw oysters, came out in a timely manner and were tasty. Followed by our main course, it was neat how it was presented in a bag, until I realized the whole thing most of been cooked in it. My meal was the Friday special. The lobster, and shrimp were over cooked and rubbery, the corn was smushy and rubber combined, the snow crab legs were cooked correctly, and the potatoes were cooked perfectly. My husband got the build your own. The green mussels and, crayfish were cooked correctly the scallops were rubbery, the corn again was horrible and the potatoes cooked just right. We absolutely loved the sauce and spices that were served with the meals, if they cooked all the food correctly this would be a great place to go for dinner.
… more
… View more