Sophisticated spot offering classic steakhouse fare, extensive wine list & private room for events. Based on 534 reviews, the restaurant has received a rating of 4.6 stars. Price $$$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
22195 El Paseo #110, Rancho Santa Margarita, CA 92688
Phone: (949) 709-2300
Social Profile: 
Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Menu
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Order and Reservations
Reservations: opentable.com
Reviews
Robert Vandyke
You are greeted by a few hostesses when you arrive. Reservations are best but not always needed. Once you are seated in one of the different atmosphere environments, you will feel right at home just by the accommodations. Servers are constantly swirling around and easy to get the attention. Take a step around the restaurant and see the huge wine room they have. I play a game with the ladies to see if they can point out any variety of wines and champagnes. This spot is highly recommended.
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Ronald Fuentes
On July 5th 2003 i along with my client and 2 of my colleagues had dinner at Hannas in the wine room. Our waiter was Stephanie, who provided the right balance of service, attention Flash Global, and made lucrative recommendations for wine, appetizers, and main course. The best part was Stephanie’s demeanor. As I had one vegetarian who flew in from Houston, a new visitor from India who just moved to the USA, who ate seafood and of course two carnivores, who love a great steak and we ordered the Wagyu fillet as a main course. We had a wonderful Cabernet Sauvignon by David Hanna. It was a 2021 it was delightful and a perfect pairing with our meal. In addition, we had wonderful appetizers to complement our main course ending with two different types of desserts, both of which were huge the wine room, and the ambience of the entire evening was perfect for both business and pleasure, and gave us an opportunity to spend some time with our valued client who lives in the area. I flew in from San Francisco and was very happy and will be back again thank you Stephenie for being a great waiter.
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Fernando Mendoza
Finally made to Hanna’s after we moved to the area. Classic feeling of a superior American restaurant and the food and impeccable service lived up to the expectations. Started out with the ahi tuna Tower. It was good,. not wow. But the main courses dictated the 5 star rating, along Stephanie’s service. Great steak (wife had filet mignon) and I had the catch of the day halibut – with a parmesan jalapeno crust and corn risotto. Both dishes were outstanding.
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Maria Zaragoza
Fantastic food, drinks and service. My husband and I have come here a couple of times and have always had a good experience. It had been a few years since we had come back but decided to come for our anniversary. Our server was great and they gave us a anniversary desert to top off our perfect meal! I do recommend you make reservations as this place does get very busy. We were able to make same day reservations for dinner on a Saturday.
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Ali G. Darwish, MD
From start to finish we had a great time. The ambience is very friendly. During this time of lackluster customer service, you’ll find excellent customer service here at Hanna’s. The food is decent—I would recommend the ceviche. You’ll enjoy it.
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Nathan Reynolds
First time coming here since moving back to OC, everything was perfect. Brought my Parents for their anniversary and the server Michelle made everything feel so special. Food was amazing, ambiance top notch, and the service by our server was just the best. Thank you Hannas and Michelle. 10/10 Recommend this place.
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Helene K
Food is delicious and fresh. Recommend reservations since it gets busy. The deviled eggs and the Laguna bowl are delicious. Laguna bowl has the daily catch as the protein. Try the brussels and burrata which was delightful with the savory brussels the silky burrata. The other entrees are the crispy salad and the natural bowl.
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Stephen S.
First time tonight at Hanna’s. Exceptional food and service. Our server Travis was fantastic. The owner Dave Hanna was very nice. Food was first class all the way. Had the burrata and brussel sprouts, artichoke, wagyu filet, sea bass and butter cake. Every dish was full of flavor and delicious. We will be back soon.
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Lori Sandoval
Laura & Tara are absolutely the best! We really enjoy and love coming here because of them. They are friendly, kind and demonstrate excellent service. It’s like being with family when you are here.
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Jason Wolcott
Best Fine Dining in Mission Viejo! The menu is vast and every dish I’ve had has been incredible! Great for an Special Occasion or just date nite for a couple that ENJOY the finer things in life 😉
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