Hacienda Menu – Spring Valley, NY

Type : Mexican restaurant

Location : Spring Valley, NY

Based on 320 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Hacienda 10977

Address:
207 NY-59, Spring Valley, NY 10977

Phone: (845) 425-4194

Website:

Hours

Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–10 PM
Monday 11 AM–10 PM

Menu

Appetizers
Guacamole
mushed avacado with chopped tomatoes, onions, cilantro and mexican sausage.
Quesadillas
soft flour tortilla folded in half filled with warm melted cheese and mexican sausage.
Chilaquiles
crunchy tortilla, mexican sausage, onion, sour cream and avacado with melted cheese.
Mexican Sausage With Cheese
melted cheese with mexican sausage and soft tortilla on the side.
Shrimp Ceviche
chopped shrimp with avacado, tomato, onion and cilantro and spices.
Shrimp Cocktail
shrimp, tomato, onion, m special house sauce, avacado and spices.
Nachos
tortilla chips with refried beans, malted cheese and jalapenos.
Botana
large sampler platter consisting of small taquitos, nachos, guacamole, peppers and mini chimichange.
Soups
Chicken Soup
delicious shredded chicken, special sauce and yellow rice.
Black Bean Soup
blended black beans with onions
Entrees
Bistec Tapatio
a thin strip of broiled steak served with an enchilada mole poblano & enchilada suiza.
Bistec Pancho Villa
steak sauteed w/ spies, sliced onions, poblano peppers & seasoned w/ herbs
Bistec Ensabollado
open shell steak cooked w/ crushed garlic, black pepper, olive oil & onions, served w/ double corn tortilla, topped w/ mild green sauce & cheese.
Bistec Hacienda
shell steal split in half, stuffed w/ mexican cheese topped with sauteed onions, mushrooms & special sauce
Bistec Azteca
shell steak sauteed in garlic, sauteed mushrooms, topped w/ green sauce & melted cheese
Puerto Vallarta Platter
steak, chicken, or shrimp, chopped & sauteed w/ bacon, mushrooms, poblano peppers & onions(shrimp $2.00 extra)
Bistec Naco
broiled steak topped with onions, sauteed mushrooms and cactus pods.
Fajita Salad
large house salad topped w/ fajita style chicken, beef or shrimp, bell peppers, onions& mushrooms(shrimp $2.00 extra)
House Salad
large hearty salad made of lettuce, tomatoes, bellpeppers, onions, avacado & topped w/ homemade oil+ vinigar dressing.
Taco Salad
large edible tortilla bowl, filled with lettuce, tomatoes, onions, pico de gallo, sweet peppers, mexican cheese and your choice of chicken, steak or shrimp.(shrimp $2.00 extra)
Chalupas
soft tortilla, quick fried in hot oil, topped with beef or chicken, chopped onions, green or red sauce & avacado slices(not served with rice or beans)
Camarones A La Diabla
shrimp sauteed w/ onions , tomatoes & red spicy sauce.
Chuletas De La Casa
pork chops with special house sauce
Bistec Ranchero
sliced shell steak sauteed in garlic & oregano, cooked w/ tomatoes, onions & green peppers, seasoned w/ jalapeno juice.
Mixiote De Pollo
tender marinated chicken on the bone with pastilla peppers, olives and butter, slowly steamed to a very moist and delicious dish.
Special Dishes
Pollo Mazatlan
chicken breast cooked with sweet peppers, mushrooms and onions
Camarones Vallarta
shrimp stuffed with cheese and wrapped in bacon. accompanied by a green tomatillo sauce.
Camarones Borrachos
shrimp sauteed in butter with herbs, tomatoes, onions, jalapenos & cilantro.
Enchilada Cancun
three enchiladas, stuffed with shrimp, topped with sweet peppers, tomatoes, mushrooms, onions and melted cheese.
Camarones En Salsa Verde
shrimp sauteed in garlic with special sauce, green tomatoes and spices.
House Specials
Flautas
made of corn tortillas and fried to a pastry-like flakiness, filled with meat or chicken, served w/ guacamole and sour cream.
Chimichangas
made of flour tortillas and fried to a pastry-like flakiness, filled with meat or chicken, served w/ guacamole and sour cream.
Tacos
folded crisp tortilla stuffed with beef or chicken lettece & red tomatoe sauce.
Burritos
rolled flour tortillas stuffed with chicken or beed, topped with toamtoe sauce and melted cheese.
Tostadas
open crisp tortill, topped with beans, beef or chicken served with lettece, tomatoe & sour cream.
Tamales
mama’s recipe. cornmeal stuffed with chicken.
Enchiladas
rolled corn tortillas stuffed with chicken or beed, topped with toamtoe sauce and melted cheese.
Enchiladas Mole Poblano
soft tortilla suffed with checken, covered w/ mole sauce sesame seeds, onions & fresh radish.
Enchilada Suiza
soft corn tortilla suffed w/ chicken, covered in green sauces, melted cheese and sour cream.
Chile Rellenos
mexican green peppers stuffed with chicken, beef or cheese.
Chicken, Your Style
mexican style or mole poblano
Steak A La Mexicana
broiled shell steak, mexican style w/cheese enchilada covered w/ chef’s special sauce.
Camarones A La Mexicana
shrimp sauteed in butter w/tomatoes, onions, mexican herbs, mushrooms & pepeprs.
Pollo Langunilla
chicken sauteed with poblano peppers, garlic and herbs, prepared w/tomatoe sauce & topped w/ mexican cheese.
Mixiote
tender marinated loin pork w/sweet pastilla peppers, olives & butter, slow steamed to perfection.
Fajitas
chicken, shrimp, beef or vegtables marinated in our special sauces, cooked w/sliced onions, peppers and mushrooms.( shrimp $2.00 extra)
Desserts
Sweet Chimichanga
flour tortilla stuffed with banana and syrup
Ice Cream
chocolate and vanilla
Cake Three Milks
Chocolate Mousse Cakes
Fried Ice Cream
Flan
caramel custard

… View more

Photo Gallery

Reviews

Ronaldo Attimy
Small Mexican restaurant right off of route 59 in spring valley. In a small stripmall across the street from Walgreen’s store. I was not blown away; however the food was good. The inside has a traditional Mexican feel to it, unlike the many restaurants around the area.Will visit again and see how it is to dine in..

Stan Cohen
Guys this is the real deal. Small unassuming place in the rear of a small parking lot of a small strip mall. Inside is friendly, colorful with authentic Mexican flair. VERY reasonably priced. This is a place where locals go with their families. Though not everyone’s go to when it comes to Mexican food the menudo soup was unbelievable in it’s hardiness and sheer volume. I went back a second time to be sure and they served it the same way. Rich broth that tastes like it was simmered for hours. A bonus of large knuckle bones also tasted like they’ve been simmered for hours. An unusual addition to this type of soup. They do a brisk take out business so do be prepared to wait a little bit for your food even if the place is not full but it is well worth it. Oh and they hand make their own tortillas which are amazing –

… more

Cesia Roman
I am going to try my best to put how I feel about this restaurant into words. I grew up a block away from this place, and every Sunday after church I would go with my family. It’s one of those spots where you could order the same thing each time and NEVER get tired. Located in a corner of a plaza across the street from Walgreens in Spring Valley, this spot is conveniently located in the center of the city. The Biztec Tapatio is great if you like a little spicy kick, the ceviche when you’re craving something fresh, and the fish. I’m getting hungry just typing it out. Now the service… you can TELL that the family has poured so much of their love and effort into this restaurant. LOVE THIS PLACE, highly recommend if you are looking for AUTHENTIC Mexican food

… more

KB
i always eat here and have never had a problem before but tonight i got my usual and there was mold on my chimichanga ..

Danny Mmendoza
Best Mexican restaurant in town! The owners are great people

M Fis
Best Mexican Restaurant in Spring Valley NY! Everything on the menu is great well cooked and served exactly the way you want it! They make fresh tortillas which are the best. The food is high quality and very reasonable. The owner and staff are awesome! I go to this restaurant at least two times a month and have never been disappointed.

Christopher Meredith
Food was delicious, tried on recommendation from friends

eduardo ramos
Very good food, service, and great pricing. The location also has a variety to choose from so it’s a nice place to check out

Louis D’Louis
Do not eat here, worse food ever

Ajay Purushothaman
Besides a wide variety of the Mexican food, you get a plate of softshell tacos and a bowl of tortilla chips with salsa for any appetizer you order. The tortas and the enchiladas were pretty amazing and cheesy. Just the way I love it.

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

×
Photo Image