Contemporary chophouse & raw bar known for its prime rib, served amid warm, brick-&-wood decor. Based on 798 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
18149 Town Center Dr, Olney, MD 20832
Phone: (301) 570-1111
Social Profile: 
Hours
| Monday
(Labor Day)
|
12–9 PM
Hours might differ
|
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Schelli Dittmann
Good is superb, prime rib is a must. Their seasonal specials were excellent, try the heirloom tomato and prosciutto appetizer for sure. Their homemade key lime pie is truly delicious. Service was fantastic, we arrived a little early and they worked to seat us right away. Very thoughtful. Wait staff made great recommendations and were attentive. The only thing to be aware of is the acoustics are a bit loud. There is the open concept ceiling so can be a bit loud when more crowded. Gorgeous decor and very clean restrooms that were well appointed. We sat near the kitchen, so you could see some of the action from the window. Truly loved our first experience will return.
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Barbara Corbalis
Amazing food! The pork chop was one of the best i have ever tasted. The BBQ ribs were tender and juicy.
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Christa Napitupulu
Our server Andy was great! Paired wines with our food and brought out extra bread when I was loud and complained that there is never enough bread with the crab dip! There were no tables inside but they let us sit on the rail until bar seats opened up..great service! Delicious food! What a great time with old friends who came back in town!
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Christie Carrico
Sat at the bar. Very noisy. Cheeseburger was nothing special. Even slightly overcooked. Bartenders were very attentive and engaging. Bloody Mary had way too much Old Bay.
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Tony Lu
This was not the first time I’ve been here. Service was fast and friendly. The food was really exceptional. Grill Marks always delivers.
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Noor Jemilah
This place is absolutely Grand. The service that they give is Top notch. My family and friends are completely satisfied with both food and service. This place will cater to your needs. The place is nice, clean and really friendly. OUTSTANDING Customer service. Tom was of great service. God bless. Peace, love, light and abundant blessings. satisfied
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Catherine Kambanis
It’s 3:00 pm Sunday: appetizer 4 oysters with some kind of sauce. Oyster meat was nowhere to be found in that cream sauce except for one there was something gray as big as a nickel mixed into the filling in two of them! Crab dip mostly the similar sauce with hardly any crab meat! Seasoned shrimp ordered and was not served until we asked why we haven’t received the order! It was 4 medium size shrimp that had be rolled in seasoning. At about $4.00 per shrimp. At the least should have been either large or 6 or. More or both, the biggest problem with our order was suppose to be : beef 14oz prime boneless medium rare with mushrooms and onions on top and mash potatoes!! And asparagus. What came well after the other two guests got their order was the following: a maybe eight or nine ounce steak with no seasoning whatsoever, medium, in the plate with a blob of mashed potatoes ! No mushrooms no onions no seasonings, no AU jus , not even butter or anything for the mashed potatoes! I did eat the asparagus which was on a separate dish and sent the steak back told the server it wasn’t what I ordered and I do not want it at all . My other guest had lamb chops which was very good and the third guess had bacon cheeseburger with potatoes
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Jordan Z
If the atmosphere in the restaurant (mostly from the female staff working 7/2 around 4:30pm) didn’t feel so prejudice, would probably rate this closer to 5 stars. However, the vibe was very “off” from the staff here. Fortunately, we had a good waiter (male, not one of the judgy, weird-vibe females). First time here, likely not coming back after that weird experience. And please don’t reply with the cookie cutter “management response” lol, just get better staff.
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Robert Cardoni
For a place swarming with employees, the service was meh.
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Matthew Sturm
Let’s start by noting I’m not a particularly picky guest and have never sent a meal back but I should’ve this evening. I ordered the boneless ribeye cooked medium rare and it was the worst steak I’ve ever had in my life. If there was flavor is was drowned out by the Smokey taste, the ribeye was small, thin, and the inside had a orange salmon color. My girlfriend and I have dined here once before and we were pleased with the food. Last time I got the Kona ribeye, it was great and I honestly can’t fathom how terrible this was in comparison.
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