Gold Land BBQ Menu – San Luis Obispo, CA

Type : Barbecue restaurant

Location : San Luis Obispo, CA

Based on 22 reviews, the restaurant has received a rating of 4.6 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Gold Land BBQ 93401

Address:
570 Higuera St #135, San Luis Obispo, CA 93401

Phone: (805) 439-0970

Website:

Social Profile:

Hours

Friday 11 AM–7 PM
Saturday 11 AM–7 PM
Sunday 11 AM–7 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11 AM–7 PM
Thursday 11 AM–7 PM

Menu

MEATS
PORK RIBS $16.00
PULLED PORK $14.00
CHOPPED BRISKET $15.00
SMOKED CHICKEN $13.00
SIDES
VINEGAR SLAW $4.00
CREAMED CORN $5.00
POTATO SALAD $4.00
RANCH STYLE BEANS $5.00
SANDWICHES
CHOPPED BRISKET SANDO $13.00
PULLED PORK SANDO $12.00
EXTRAS
GARLIC TOAST $3.00
UTENSIL SET $0.00
BBQ SAUCES $1.00
PICKLES, ONIONS & JALAPEÑOS $1.00
SWEETS
BANANA PUDDING $5.00

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Reviews

Susanne Swaggerty
Gold Land BBQ is the best BBQ in San Luis Obispo!! The rib meat fell off the bones. The half chicken was amazing. Can’t go wrong with trying any of their dishes! Highly recommended you check out Gold Land BBQ!!

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Cameron Plumlee
Tried the Pull Pork Sandwich and Brisket Sandwich. The flavor was amazing and also had me the creamed corn which was my first time trying it and was amazed. Thank you to the owner that went through the whole menu and explained where his business came from. Will be back appreciate it.

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Melinda Luce
Great place! Pretty much tried all their meat selections. So tender and tasty. Great line up of sides and love the banana pudding!

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Meghan Schmeiser
Fantastic BBQ in downtown SLO in The Creamery! I got the BBQ Brisket sandwich and it was amazing — smoky, tender, and flavorful, and came with sauce, pickles, jalapenos, and red onions. The staff was extremely friendly, and the service was quick and efficient. Keep up the good work!

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Ian McNicol
This might be my new Favorite BBQ place! Best Brisket sandwich I’ve ever had. My brother got chicken and loved it and my Dad got the ribs which were fantastic too. Nice conversation with the friendly owners as well. Definitely check this place out

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Jay W
The food was edible but not stand out in any way. The brisket didn’t have a smoke ring and was dry. Everything else was okay but not great. I’d rather cook at home even if this place was cheap. However it is not.

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Mike Mc Donald
This will change things in SLO .

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Tony Martello
The beef brisket rocks! Savory tender beef and not too salty but buttery and perfect. Fresh side options and a stylish and hip country environment.

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Michael Murphy
Outstanding! Flavor, quality, temps, presentation and service all exceeded our expectations. Thank you for bringing a great product to SLO!

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Kevin Rasmussen
THE BEST BBQ I’VE EVER HAD!!!! RIB MEAT FELL OFF THE BONE !!! I’LL BE BACK LIKE ARNOLD!!!

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