Hey everyone!! Gobble This is doing it’s best to figure out this situation and how to open back up in the future ! We are concerned for everyone’s health and safety therefore we will do a minimal contact food pick up at Gobble This ! We Take Pride in Providing the Best Pupusas Service to the Albuquerque NM Area. Our Specialties Include Sandwiches, Turkey Sandwich, Taco Shop, Burritos, Ensaladas, Quesadillas, Central American Food. Some Other Services We Provide Are Salvadorian Food, Yuca Frita and Plantains. Please Give Us a Call Today for Your Estimate.
Based on 193 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
308 San Felipe St NW, Albuquerque, NM 87104
Phone: (505) 975-3969
Website: http://gobblethis.biz/
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 1–6 PM |
| Friday | 1–6 PM |
| Saturday | 1–6 PM |
| Sunday | 12 PM–12 AM |
| Monday | Closed |
Menu Photos
Photo Gallery
Reviews
Lillian Hansen
Gobble This is a treasure here in our land of enchantment! Every time I visit, I leave with a full heart and belly. The food is phenomenal and the cafe has a beautiful, relaxed vibe. Old Town’s best kept secret!
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Jenna Bishop
Very beautiful little eatery! Did not expect to see “Salvadoran Food” at this cool little scenic place called “Gobble This. Walking by, I enjoyed all the old architecture/decor, and the plants everywhere. I love the indoor/outdoor vibe of having the place flow from front to back. There was quite a line, and a wait, so will stop by for food another time, so for now 5 stars for ambiance and uniqueness! Hope to eat here soon enough…
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Ben Bovi
The food and service are both excellent. That word gets tossed around often but I really mean excellent. I don’t remember ever having tacos that good, and I eat tacos pretty often. The hours listed on google are wrong. If you’re a foodie you owe it to yourself to double check before writing it off.
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Adina Gepfrich
Absolutely had to try this restaurant before leaving Albuquerque! The chef came highly recommended. So excited to see his door open today. The tacos were delicious. Loved the cucumber limeade! All the ice cubes are made using the beverage itself, so the drinks stay cold and never water down. Next time we are in town, I will make sure to reserve for the chef’s tasting menu! Can’t wait!
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Racheldawn Vega
Absolutely love this place because you can’t find any place like it anywhere else. The Salvadorian fusion food is divine! I like that there is always something new and creative from the Chef every time we go, but can always depend on a great meal! The pupusas are always on the menu and my kiddo loves them!
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Hayley Davis
Can’t give enough praise to Chef Nestor. My husband and I went into this reservation without any idea how incredible the whole experience would be. We were treated to a 6-course Salvadoran 5-star feast that blew my mind. We thoroughly enjoyed the whole thing, from the cozy Old Town vibes to the endearing chats with Chef Nestor throughout the chill-paced 2.5 hour meal. Cannot recommend enough! Everyone in Burque needs to meet Chef Nestor and experience his culinary brilliance.
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Sandra Medina
Food was great and very much home made. The drinks we got were also great as well as the service. Worth it 100%.
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Clara Gingerich
Delicious food and amazing service! I couldn’t decide between two different fillings and they sweetly split my order in half! The outdoor seating area is full of flowers and color. Highly recommend!
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Luke Johanson
All in all fine place to try Salvadoran food but at a pretty high price. It was $15 for a single Pupusa which will not be enough to fill you up. The Pupusa and juice (pineapple) were good but, considering the $20 meal was more of an appetizer, I left with room in both my stomach and my wallet.
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Nina Velikin
It’s hot, it’s in the middle of the afternoon and every eatery is closed, it’s a holiday weekend. And then I stumble onto this place. It’s cool, inviting. The guy behind the counter asks what I want and there aren’t many choices. I get both tacos and a papusa. And then wait, and wait. I was very hungry so wait seemed a bit long, but the the guy from behind the counter brings the food and it’s amazing, it’s beyond amazing. The pork in tacos is succulent, the chips have a lime tang to them and salsa was delicious. Papusa was crispy outside and soft inside. A meal to remember. And the guy behind the counter, that’s the owner and the chief
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