Glen Park Tavern Menu – Williamsville, NY

Type : Restaurant

Location : Williamsville, NY

An Original 1887 American Tavern. The stage coach route ran along Main Street in the growing village of Williamsville, NY. To attract area residents and travelers, The Glen Park Tavern was constructed in 1887 and has been operating as a restaurant and pub ever since. Come dine in the original brick building with hand-hewn beams, original mahogany bar, and hardwood floors.
Today The Glen Park Tavern remains at the hub of the community – a meeting place where friends and family can enjoy good food, easy conversation and great spirits.

Friendly tavern since 1887 pours drinks on its original mahogany bar & plates broad American fare. Based on 848 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Glen Park Tavern 14221

Address:
5507 Main St, Williamsville, NY 14221

Phone: (716) 626-9333

Website:

Social Profile:

Hours

Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9:30 PM
Friday 11:30 AM–9:30 PM
Saturday 11:30 AM–9:30 PM
Sunday Closed
Monday 11:30 AM–9 PM

Menu

Family Dinner Option This Week
Family Dinner Option This Week
Meatloaf Dinner for four. Our yummy meatloaf served with mashed potatoes, vegetables, bread and of course gravy to top off the meal
$58.95
This Weeks Specials
Spaghetti Parmesan $16.95
Spaghetti And Meatballs $12.95
Desserts
Cake Of The Day From Cookie Thief
Ask your server for the Cake of the Day from Cookie Thief
$6.95
Mixed Berry Pie $6.95
Appetizers
Tavern Fresh Cut Chicken Fingers
A Tavern Fave. Best chicken fingers you have ever had. Fresh chicken tenders, dipped in tavern made panko bread crumb mix, lightly fried & tossed with your choice of delicious sauce – mild, medium, hot, BBQ, or citrus chipotle
$12.95
Lobster Bisque
We are famous for this one!
$7.45
Chicken Quesadilla
Deliciously grilled chicken piled on a large flour shell with tomato, black olives, lettuce and cheddar cheese then grilled
$14.45
Hot Stuffed Peppers
Famous throughout the Village. When available we get fresh peppers from farmer Ken or Seabert Farms and stuff them with our secret mix of three cheeses, garlic, basil and breadcrumbs and drizzle them with olive oil
$14.95
Artichoke Dip
Artichoke and spinach simmered in a three-cheese sauce and served with toasted garlic bread (Generous and Chunky)
$14.45
Yummy Tavern Wings
Delicious plump wings tossed in our tavern made sauces – mild, medium, hot
$14.95
Fresh Cut Tavern Fries
A Tavern Fave. A basket of our cut fresh every morning fries. Served with your choice of our tavern made honey butter (great with the sweet fries) or gravy
$5.95
From the Sea
Our Fabulous Fish Fry
Served everyday all day! Our high standards in fish selection makes this the best fish fry you have ever had. Fresh cod dipped in our tavern made beer batter and lightly fried. Served with coleslaw, tavern made macaroni salad and potato
$18.55
Fresh-Caught Broiled Fish
A healthier option to our classic fish fry. Light and flaky cod broiled with lemon. Served with coleslaw, tavern made macaroni salad and potato
$18.95
Cajun Cod
We broil this tender fish topped with our tavern made Cajun spice. Served with coleslaw, tavern made macaroni salad and potato
$18.95
Whitefish Francais
This fish will melt in your mouth. Fresh fish sautéed golden brown in our tavern Parmesan egg batter and topped with a garlic lemon wine sauce
$18.95
Asiago Crusted Whitefish
A Tavern Fave. Generous portion of fresh cod crusted with asiago cheese and pan seared to perfection
$18.95
Tavern Dinners
Main Street Meatloaf
Aunt Carole’s yummy meatloaf recipe is a classic. Fresh Certified Angus Beef ground chuck mixed with onions and spices and topped with gravy. Perfect dish to lift your spirits. Served with choice of potato and fresh steamed vegetables
$16.95
Tavern Baby Back Ribs
Jim Grenauer’s favorite dish. He worked for years to perfect the preparation and sauces for this recipe. Tender baby back ribs are boiled in the Grenauer family seasoning then grilled, topped with our tavern cannonball BBQ sauce. Served with choice of potato and fresh steamed vegetables
$29.85
Hand Carved Beef Or Turkey Dinner
Choose between our thinly sliced Prime C.A.B. beef or our succulent turkey breast. Either way you can’t go wrong. Both served with choice of potato and fresh veggie. Oh and, of course, what would a turkey dinner be without stuffing
$17.95
The William Mattar
This dish found its inspiration from Williamsville’s own William Mattar LLC. This infamous platter includes 4 roaster chicken wings dressed in the sauce of your choice, a 4-ounce Beef on Weck and 4 ounces of our tavern made French fries
$16.95
Salads
Hail To The Tavern Caesar
Who doesn’t love this classic? We start with fresh crisp romaine lettuce and we toss it with tavern made croutons and Parmesan cheese and top with fresh tomatoes
$10.95
Greek Souvalki
Chef tops fresh mixed greens (from Farmer Ken when available) with marinated grilled chicken along with black olives, fresh tomatoes, chopped red onion, fetta, peppers and pepperoncini served with our very own tavern made Greek dressing
$16.45
Classic Cobb
We have made this yummy California classic salad our own. Beginning with fresh grilled chicken and adding crumbly bleu cheese, black olives, crisp crumbled bacon, crumbled egg, fresh avocado and tomato beautifully arranged a top fresh mixed green
$16.45
Crystal Beach Cobb
All the goodies as our classic Cobb salad minus the chicken. We use real crab meat instead
$17.95
From the Carving Station
Buffalo’s Beef On Weck
Our signature dish – We serve Prime Certified Angus Beef on our tavern made Kummelweck roll from Costanzo’s sliced thin and piled high
$14.95
Hand Carved Turkey Sandwich
Juicy fresh sliced turkey breast on a Costanzo’s roll served with a side of cranberry sauce
$11.45
Hot Roast Beef Or Turkey Sandwich
Piled high on your choice of bread with gravy, mashed potatoes or tavern-made French fries
$13.95
Sandwiches
The Glen Park Signature Burger
Grill it to your liking and top it with fresh lettuce and tomato served on a Costanzo roll
$14.95
Grilled Chicken Sandwich
A tavern staple. Fresh chicken grilled or Cajun grilled served on a Costanzo roll topped with melted sharp cheese, fresh lettuce and tomato
$12.45
Grilled Chicken And Hot Stuffed Pepper
Fresh chicken grilled or Cajun grilled served on a Costanzo roll with melted asiago cheese, fresh lettuce and tomato topped with one of our famous hot stuffed peppers. I dare you
$14.95
Chicken Finger Wrap
Our tavern made chicken fingers tossed in your choice of sauce – hot, medium, mild, citrus, chipotle or BBQ wrapped in a large flour tortilla with our tavern blue cheese, fresh lettuce and tomato
$12.45
The Glen Park Clubber
Our signature CLASSIC club piled high with hand carved turkey, crisp bacon, fresh lettuce and tomato then topped with mayo. Served on your choice of bread
$12.95
Gouda Burger
Our customer’s favorite 12 oz burger grilled to your liking and topped with melted Gouda cheese, sautéed onions, crisp bacon with fresh lettuce and tomato served on s Costanzo roll
$15.45
Reist Street Reuben
Fresh cooked corned beef piled high o marbled rye and topped with sauerkraut, swiss cheese and our very own tavern made thousand island dressing
$15.45
The Garrison
One of our signature sandwiches! 6 oz. of tenderloin filet prepared to perfection on tavern garlic toast and served with your choice of tavern made fries, sweet fries or chips. Choose from sautéed mushrooms and onions wit provolone or spinach and provolone
$22.95
Sacre Bleu Burger!
I dare you! This decadent signature 12 oz. burger is tavern stuffed with crumbly bleu cheese and served on a Costanzo roll
$15.45
Turkey Burger
For those looking for a lighter healthier burger this is your dish. Grilled turkey burger topped with roasted red peppers, asiago, fresh lettuce and tomato
$11.95
Grilled Turkey And Brie
We slice our signature had carved turkey and pile it on a fresh Costanzo roll then top with roasted red peppers, fresh lettuce and tomato then grilled ever so slightly to melt the Brie. Yummy!
$13.45
Beyond Burger
We perfectly grill the world’s first plant-based burger that looks, cooks, and satisfies like beef without GMOs, soy or gluten served on a fresh Costanzo roll topped with lettuce and tomato
$15.45
Children’s Menu
Grilled Cheese
Macaroni And Cheese
Spaghetti And Meatballs
Cheeseburger
Hamburger
Chicken Fingers

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Menu Photos

Photo Gallery

Reviews

M. Klein
Glen Park Tavern is a throwback. It’s a location filled with old school charm (in a good way). The service staff was great, the food we had was excellent and the location is in close proximity to Glen’s Falls Park.

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Ron Keeney
This historic restaurant was once owned by famous Buffalo attorney and judge, James Kane, then named Kane’s Red Carpet. After being absent from the area for a while and returning, I found the ambience and decor welcoming and warm, yet familiar, hearkening me back to when it was The Red Carpet. The piano bar is long gone, but the restaurant has filled in the space nicely. An ode to the judge (“Judge’s Chambers”) hangs on the wall behind the main bar. Numerois historical photos of the restaurant and neighborhood can be found throughout. My niece and I stopped in for a late lunch, after picking her up from the airport. My mom (her grandmother) had worked there when the judge owned it so we were curious and wanted to check it out. We ordered the gouda burger and Cajun cod from the friendly waitress. Both were excellent and prepared to perfection. The waitress checked on our service the right amount of times and thanked us for coming there. Even the bar staff thanked us and said goodbye on our way out, as people were gathering at the bar after work. This entire experience rekindled wonderful memories of our times there in the 1980s. It was well worth the decision to eat there. We, and more of my family, will return.

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Nichole Aldrich
Ordered a greek salad online for take out and asked for no tomatoes instead I got no chicken! That’s the whole salad! No chicken but still tomatoes in it. $20 for this.

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Cindy Crass
What a wonderful experience the Beef on Weck was wonderful. Has the french onion soup. It was delicious.

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Tom Wagner
My wife and I came here on a Friday. She had a Bleu cheese burger which she really loved. I had a fish fry and was quite disappointed. For $21.99 I thought it was way over priced. The fish was average size and the sides came in plastic cups and not very big at that. My fish also wasn’t quite done. The beer batter was crispy but the fish wasn’t flaky and was mushy. We will come back again and try something else but I’ll nix the fish fry.

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Kirk Lipowski
This is definitely a Williamsville type restaurant. The clientele and staff are older than average. The beef on weck is very good. The wings are decent. The chicken fingers are different than most. They use panko bread crumbs. They could use just a pinch of salt to bring out the flavor more. All in all a decent place.

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Jeremy Franklin
Beef on weck and sweet potato fries were great. Late 80s/early 90s pop (Jon Secada) on the radio. Took me back to getting lunch with my mom as a kid.

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Justin Rogers-Cooper
We hit upon this historic site (dating to 1887) after luckily staying nearby. We entered into a friendly and bustling vibe, replete with some preserved period details, full of a multi-generational crowd having a loud drink and a laugh for an early Tuesday dinner.

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E BadaBing
It’s definitely one of the best menus in the Buffalo/WNY area. The food is excellent and it’s such a “Buffalo Atmosphere” in there. Even if it’s your first time there, they’ll make you feel like a regular. One of my favorite restaurants around the 716!

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Royce McCutcheon
Waited over 30 min for a table on a Thursday night. Not a complaint, staff was excellent. Food was great, I like their wings more than some others we’ve been recommended.

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