Classic trattoria cooking & fried comfort foods pair with beer & wine in a homey cafe setting. Based on 606 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1435 Silver Lake Rd NW, New Brighton, MN 55112
Phone: (651) 631-2744
Website: https://giuseppesnewbrighton.com/
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
| Friday | 4–8 PM |
| Saturday | 4–8 PM |
| Sunday | Closed |
Menu
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Photo Gallery
Reviews
Travel Reviewer
Decent restaurant, in an ok location. Food was ok too, but nothing to write home about! Good salade. Did not feel like the sauce was special or fresh. I’m not sure I’d go back anytime soon 😉
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Patrick McNally
This restaurant felt like a step into the past. The service was great, the food was amazing!
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Rick Rolli
Very nice intimate atmosphere. Homemade cooking. My wife & I ordered pep /sausage pizza. The pizza crust is the real Italian deal.
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Garrett Heller
If you like family owned mom and pop restaurants you’ll like this place! Prices were fair, food was good, left full and enjoyed the Italian atmosphere. Can I say it’s the best I’ve ever had?? Not sure but we will be back. It’s worth checking out for yourselves!
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Kristin Upton
Sauce tastes like Chef Boyardee in a can. Pics are after we tried to add seasoning to make it taste like something that cost $40. Unfortunately, no matter what I did, my son couldn’t eat the “baked” rigatoni that was actually microwaved with a chunk of “Italian sausage” that tasted like a bratwurst that had been left in the fridge for a week. Thank goodness I had some salad dressing to add to the cop of lettuce that came with my $20 meal, because the dressing they sent was not creamy Italian. The Soup was something from a can just like the rest of this meal and went in the trash with everything else. Don’t,just don’t!!!!
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James Cardinal
This was a very good restaurant with some old world charm! The food was fantastic! Make sure you save room for dessert, the bread pudding was delicious! We went at a busy time, so the service was a bit slow, but the wait staff was very forgiving and made up for it! Good experience, we will be back!
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Aimee Soltys
Friendly, warm, inviting staff! The atmosphere was intimate with the family photos and notes. They were willing to accommodate my request for al dente noodles. The seafood linguine was perfect. The Italian donut was very dense in a good way. The bread pudding was crispy on the outside, soft on the inside, over a bed of vanilla ice cream…amazing! I definitely recommend this restaurant. I would go back.
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Wendy DeWell
First time at Giuseppe’s, and we’ll for sure be back. Our server, Cindy, was amazing! She went over the quite large menu with us, sharing her favorites with us, informed us of the specials, and made recommendations. We both had a very fresh mixed greens salad with amazing house-made fresh bread and olive oil. My friend ordered a seafood linguini with shrimp and scallops, which she said was very good, and I had chicken fettuccine alfredo, equally as tasty. The servings were very generous, and we stopped at mid-entree to leave room for dessert. My dining partner ordered Tiramisu, but the last serving had just been shared with another table, so she went with her second choice, Spumoni ice cream. I treated myself to a slice of REAL carrot cake, complete with shredded carrots and raisins, and spiced just right! We both left there feeling content and satisfied with tomorrow’s lunch in tow! It was just all-around great! One tip….get there early because they filled to capacity very soon after we arrived. It’s THAT good!
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Amanda Haas
Food was wonderful. The homemade bread you receive was so moist, and delicious with the olive oil. Very nice and attentive staff. We will definitely be back.
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David Thomas-Jensen
Yes, once again, we get lucky, some of the better food in town. We were returning from our cousin’s cabin, and our toddler wanted noodles and chicken and we decided to look for the best Italian in and around our route home with an emphasis on being closer to home if possible. This place came up, and we decided to check it’s menu right off of Google Maps. They had a pretty strong selection of pastas, and we found two that sounded interesting and not standard generic, called them and ordered them to go with a basket of bread. There was on the call that we discovered soup or salad are included with each pasta dish. So we took one of each chicken tortellini alfredo was the soup. I do believe it was homemade, as opposed to from a bag or from Cisco. Both pasta dishes were excellently portioned, (read Large) the basket of bread was a variety of slices of homemade Italian dinner Breads and Specialty breads, a very pleasant surprise. When we got there was a little hard because it really is a crack in the brick-and-mortar of a shotgun strip-mall sets Sideways from the street. That street being Silver Lake Road. That said it’s worth finding, the place is cozy intimate authentic not too fancy decorated mostly by bottles of wine which can be immediately drank. The food may not be the best Italian in town but it is competitive with the best intalian in town, at a far better price much closer to our house and more likely to see our business again. I would have given it four stars if it was fancier or bigger. It’s intimate size adds value, to the potential romantic and or intimate dinner party style experience that is so hard to find in larger more modern built restaurants.
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