George White Restaurant Menu – Syosset, NY

Type : American restaurant

Location : Syosset, NY

George White Restaurant is like a breath of fresh air, combining a casual atmosphere with fresh, contemporary, American fare. We use the highest quality ingredients to create seasonal menus that resonate with experienced food connoisseurs and casual diners, alike. We share our food in a relaxed, cozy atmosphere that’s sure to have you coming back for more.

Burgers, steak & seafood are on offer at this contemporary American grill & bar. Based on 318 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

George White Restaurant 11791

Address:
33 Berry Hill Rd, Syosset, NY 11791

Phone: (516) 364-2144

Website:

Social Profile:

Hours

Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–11 PM
Saturday 12–11 PM
Sunday 12–9 PM
Monday 12–10 PM

Menu

APPETIZERS
Crab Cakes
Lightly breaded, pan fried until golden brown
$20.00
Artichoke & Spinach Dip
Mozzarella cheese, corn tortilla chips.
$16.00
Mussels Pot Scampi $18.00
Mozzarella in Carozza
Golden crusted mozzarella served with light tomato sauce on the side
$15.00
Surf Chili Pop
Crispy petite shrimp & calamari tossed in spicy sweet chili.
$20.00
Mozzarella Caprese
Fresh mozzarella, tomatoes, roasted peppers, fresh basil drizzled with balsamic drizzle.
$16.00
Fried Calamari
Fried Calamari served with mild OR spicy marinara sauce on the side
$18.00
Garlic Bread
Brushed with oil & garlic mix, fresh melted mozzarella on top
$12.00
Fried Zucchini
Sliced breaded zucchini fried until golden brown
$14.00
Roasted Brussel Sprouts
Ginger teriyaki, sesame seeds.
$15.00
Fried Wings
Choice of Modelo BBQ, or Buffalo. With celery sticks, bleu cheese for dipping.
$16.00
SOUPS
Soup of the day $12.00
SALADS
House Salad
Mixed greens lettuce, tomato, onions, celery, peppers topped with provolone cheese, vinaigrette dressing
$14.00
Caesar Salad
Romaine hearts, garlic croutons, shredded pecorino, housemade dressing.
$14.00
GW Salad
Mixed lettuce, roasted peppers, candied walnuts, golden raisins, fresh mozzarella, quinoa, balsamic vinaigrette.
$15.00
Spinach Salad
Baby leaf spinach tossed with bacon, walnuts, fresh mushrooms and orange segment in a house dressing
$16.00
PASTAS
Homemade meat Lasagna
Daily fresh made
$26.00
Fettuccine Alfredo
Fettuccine in a white cream sauce
$24.00
Penne Primavera
Seasoned vegetables, mushrooms in a light creamy pink sauce.
$26.00
Linguine Vongole
Linguini pasta with fresh clams in red OR white sauce.
$30.00
Rigatoni Bolognese
Rigatoni with classic italian bolognese sauce
$25.00
Zucchini Linguini & Jumbo Shrimp
Made to order zucchini noodles served with shrimps in a basil tomato sauce
GLUTTEN FREE
$33.00
Rigatoni Vodka
Rigatoni in a pink vodka cream sauce.
$24.00
RISOTTOS
Risotto Pescatore
Arborio rice with mixed seafood
$39.00
Risotto Porcini
Arborio rice, porcini mushrooms, drizzled with white truffle oil
$32.00
CHICKEN
Chicken Parmigiano
Panko breaded chicken breast with marinara, mozzarella, linguini.
$27.00
Chicken Marsala
Sautéed chicken breast with shallots, mushrooms, marsala, hint of cream, mashed potatoes, broccoli.
$28.00
Chicken Saltimbocca
Sautéed chicken breast with prosciutto, sweet cheese, sage chianti, mashed potato, broccoli.
$30.00
Chicken Paillard
Grilled or milanese topped with a salad of arugula, fresh mozzarella, tomatoes, cucumbers, shredded pecorino, balsamic drizzle.
$30.00
Chicken Francese OR Piccata
Egg dipped sautéed chicken breast with white wine & lemon butter, mashed potato, broccoli.
$28.00
SEAFOOD
Filet of Sole Served 3 Ways
Piccata OR Francese OR Oreganata.
$32.00
Salmon 3 Ways
Simply grilled, mustard pretzel crusted, or blackened.
$34.00
Shrimps Scampi
Pan seared jumbo shrimps finished with garlic-lemon sauce served over linguini
$33.00
Shrimp Fra Diavolo
Jumbo shrimps in a spicy marinara sauce served over linguini
$33.00
Calamari Luciana OR Fra Diavolo
Sauteed Calamari in white wine and garlic OR spicy red sauce Served over linguini pasta
$30.00
MEAT
Filet Mignon
Mashed potatoes, daily vegetables, au jus.
$50.00
Grilled Sausage
Served with peppers, onions and roasted potatoes
$27.00
Sirloin Au Poivre
Sliced & served with mashed potatoes, vegetables, classic Au Poivre sauce.
$38.00
Slow Roasted Short Rib
Garlic mashed potatoes, wilted spinach, truffle butter.
$37.00
House BBQ Baby Back Ribs
Cinnamon dusted sweet potato fries, jalapeno slaw.
$28.00
SANDWICHES & BURGERS
Steak Sandwich
Caramelized onions, mozzarella, club roll, house steak sauce.
$26.00
Grilled Chicken Sandwich
fresh mozzarella, fresh tomato, lettuce drizzled with balsamic glaze
$20.00
GW Signature Burger
Prime burger, shredded short rib, cheddar cheese, crispy onions, brioche bun.
$26.00
Housemade Veggie Burger
Swiss cheese, roasted red pepper aioli, brioche bun.
$20.00
Prime Burger
“Build It Yourself”
$19.00
KIDS MENU
Kid’s Burger
American cheese, potato bun, French fries.
$13.00
Kids Sirloin Steak
With French fries.
$24.00
Chicken Fingers
With French fries.
$15.00
Rigatoni Pasta
Choice of pink sauce, marinara, or butter.
$13.00
SIDES
Roasted Brussel Sprouts $14.00
Sweet Potato Fries $11.00
Sautéed Broccoli $13.00
Toasted Broccoli $13.00
Mashed Potatoes $11.00
French Fries $10.00
DESSERTS
Brownie Cointreau
Vanilla ice cream, whipped cream, chocolate ganache.
$10.00
Tiramisu
Classic style.
$9.00
Adan’s Famous Double Layer Carrot Cake
With whipped cream.
$9.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Sean Johnson
It’s a bold move to order the burger at an Italian restaurant, but I did on recommendation and it did not disappoint one bit. This burger is fantastic. If you enjoy big, loaded, juicy burgers, then this is the spot for you.

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Lythia ROUSSEAS
Food was good overall. Service was prompt and friendly… Just a little noisy on Berry Hill road but a nice outdoor spot

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Jeremy Taubes
If I could give George White 6 stars I would!!! What an amazing place, with phenomenal food, great ambiance and most important run by such great people. The weekly specials are awesome (I can’t tell you the last time I ordered an entree off the “regular” menu), and the vodka sauce is the best around. Do yourself a favor and give them a try, you will come back again and again….

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George Peterson
First time eating here for restaurant week. The service was excellent, great atmosphere and good food. We had the regular and short ribs, muscles, carrot cake and cannoli for desert. The food was prepared well however it was missing the wow factor. Nothing overly flavorful or seasoned. I was a bit disappointed but all and all a good dinner and experience.

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V S
My girlfriends and I visited George White restaurant for the first time during Long Island Restaurant Week and it was a commendable experience. Cathy, our server and the owner prepared our drinks, offered recommendations for the meal and provided great service. For drinks we ordered the lemon drop and martinis; for appetizers we ordered the short ribs, brussel sprouts, spinach dip; for dinner we ordered the filet of sole piccata and chicken piccata; dessert was the carrot cake and chocolate cake. The food came out hot, was delicious and well prepared. We highly recommend the restaurant and will definitely visit again.

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Sarah Kuqi
An amazing experience, food and service were incredible! Music was also very nice and puts you in a warm place. Dessert show was the cherry on top! Definitely recommend.

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George Michel
Completely uninspired. Service was medicore. I had sautéed calamari that tasty fishy and was rubbery. My wife had a completely bland salad. Two stars because the cocktails were actually well done. I’d avoid this place.

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Randall Schaefer
Randomly stopped by on the way to Sagamore Hill. The restaurant was very festive (Dec visit) and the staff were amazing. The food was good. I had the Ceasar salad with chicken. I would recommend when in the area.

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Paul Vetrano
My family had a great experience here. We sat at the bar and enjoyed the hospitality of the owner’s Cathy and Frank, as well as Frank’s sister Finette. They couldn’t be nicer and made us feel at home.

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Alexandra Bieler
Absolutely delicious, manhattan dining on the island. I learned that it is a family owned business, and everyone we encountered was so kind and accommodating from start to finish. The drinks were particularly awesome; we ordered an elderflower tom collins and lychee martini. We will definitely be back!

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