Farm to fork for every palette! We use fine dining ingredients in a fast-paced environment. All dressings and sauces are made from scratch, our artisan bread is baked in-house, we hand chop all organic produce daily, and source all produce locally. Because it matters, we use grass-fed beef, free-range chicken, and wild-caught salmon. Come experience the difference!
Based on 303 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1850 Grass Valley Hwy #320, Auburn, CA 95603
Phone: (530) 885-4500
Hours
Friday | 10 AM–7 PM |
Saturday | 10 AM–7 PM |
Sunday | 10 AM–7 PM |
Monday
(Labor Day)
|
10 AM–7 PM
Hours might differ
|
Tuesday | 10 AM–7 PM |
Wednesday | 10 AM–7 PM |
Thursday | 10 AM–7 PM |
Menu
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Photo Gallery
Reviews
Sacramento Honey
The Garden of Eat’n is known for serving farm to fork, locally sourced ingredients. The Cafe serves chef inspired salads, wraps, sandwiches, Mac n cheese, rice bowls and plading. They make eating healthy in a fast casual atmosphere possible. The salads are generously proportioned and prepared to perfection. The barbecue ranch chicken salad is one of my favorites. It’s a delicious mixture of chopped romaine, grape tomatoes, corn, red onion, tortilla strips, Coby Jack cheese, lemon pepper chicken with homemade ranch and barbecue sauce drizzle. The salad is perfectly paired with an assortment of bottled beverages or Stubborn sodas located on the fountain machine. Stubborn sodas do not use artificial sweetener sweeteners, high fructose corn syrup or dyes. It’s not a great date spot, but it’s a great place to grab a healthy meal. IG: SACRAMENTOHONEY
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Shari Alvarado
Omg… I absolutely love this place. Great healthy quality food, and the associates are the best! The photo is of a create your own salad.
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DSpezia44
I have had only great experiences here!
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Warren DeBary
New to the area and we were missing the organic eateries of home. So glad we found this place. The Caribbean Rice Bowl is amazing and they allowed us to switch up the chicken for shrimp in the Mediterranean bowl which was very good. The tri-tip was very tender as well. Go to spot when we want to eat healthy or even when we don’t. Thanks!
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Mari Smith
I have always loved Garden of Eat’n, but yesterday was a major disappointment. I paid $15.00 for a sandwich. The amount of fillings was about 1/2 the amount that they used to serve. I don’t know if they are trying to save money, but they will lose customers. Maybe because I didn’t tip for a sandwich to go, but that would be even worse. I hope that they reassess their serving portions.
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Joy Randel
I ate a fantastic sandwich with hummus and veggies. My husband had a customized salad. The portions are large and the food is delicious. Eat here, you can’t go wrong.
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Jules
I prefer the Roseville location. This location did not have the seasonal menu. The wraps were not wrapped as good for to go. They used a different technique to wrap their wraps to-go, in a way where they fall apart. The food tasted great and the employees were sweet, but it just doesn’t compare to the Roseville one. Also they have a much smaller drink selection
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lesa lancaster
Food there is fantastic. Unfortunately I waited over a half hour for my food and finally decided to cancel my order and leave. Had I known it was going to take more than 30 minutes when I ordered I would have went somewhere else. The girls were doing great, overworked. There was only two of them. So one had to keep running back to take orders. Which left only one girl making food. I felt sorry for them. I feel they should have let me know and how long it was going to be before my sandwich was available. Needless to say I left. But they’re definitely understaffed.
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Tim Hendricks
They got my order wrong today. Would have been okay, but the order was for my wife. They made a sandwich instead of the wrap. The sandwich was soggy and fell apart. She didn’t eat it. 17 bucks gone.
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brian smith
Again, I absolutely love garden of eat’n. Had the BLT, and it was amazing. The employees that were working we’re awesome.
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