Gabrielle’s Restaurant Menu – Levittown, PA

Type : Restaurant

Location : Levittown, PA

Based on 67 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Gabrielle's Restaurant 19057

Address:
5301 Bristol Emilie Rd, Levittown, PA 19057

Phone: (215) 946-9996

Website:

Hours

Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9 PM
Monday Closed

Menu

Appetizers
Roasted Peppers
marinated in olive oil, garlic, and basil served with sharp provolone
$5.95
Jumbo Shrimp Cocktail
chilled and served with cocktail sauce and lemon
$7.95
Fried Calamari
batter dipped, fried and served with marinara
$5.95
Clams Casino
clams stuffed with peppers. onions and bacon served with lemon and butter
$6.95
Mushrooms With Crab
fresh mushrooms, stuffed with crabmeat served lemon and drawn butter
$7.95
Mozzarella Marinara
lightly breaded, fried and served with marinara
$5.95
Fresh Mussels
served in a garlic butter sauce or spicy marinara
$6.95
Garlic Clams
whole baby clams steamed with wine,. garlic, shallots, fresh herbs and butter
$6.95
Lobster Ravioli
ravioli stuffed with lobster meat served in a tomato cream sauce
$6.95
Soups
Baked Onion
onion soup baked with four cheeses
$3.25
Straccitella
spinach egg drop with chicken
$2.50
Du Jour
soup of the day
$2.50
Salads
Garden Salad
fresh mixed greens, cucumbers, carrots, red onion and seasoned croutons served with choice of dressing
$2.95
Classic Caesar
romaine lettuce and seasoned croutons tossed with caesar dressing and topped with anchovies, parmesan and cracked pepper
$4.95
Chicken Caesar
marinated, grilled chicken breast, sliced and served over our classic caesar salad
$8.95
Grilled Chicken
grilled chicken breast, sliced and served over our tossed salad with olives, egg, cheese bacon and your choice of dressing
$8.95
Duck
Roast Duckling
herb roasted half a long island duckling finished with blackberry brandy, shallots, fresh blackberries and butter
$16.95
Seafood
Lobster Tail
lobster tails butterflied and broiled served with lemon and drawn butter
Stuffed Flounder
flounder stuffed with crab imperial served with lemon and drawn butter or an orange hollandaise sauce
$16.95
Poached Salmon
fillet of salmon poached in white wine and shallots, finished with fresh orange juice, orange zest, cream, fresh tarragon and butter
$16.95
Tuna Steak
tuna steak char-broiled served with a spicy fresh pineapple salsa
$16.95
Crab Cakes
seasoned lump crab pan fried, served with a roasted pepper couli
$19.95
Grilled Scallops
sea scallops brushed with olive oil, char-broiled and served with a honey lime ginger vinegarette
$16.95
Broiled Scallops
sea scallops broiled with lemon and butter
$16.95
Shrimp Saute
tiger shrimp sauteed and finished with wine, garlic, lemon , parsley and butter
$16.95
Stuffed Seafood Combo
stuffed flounder, stuffed shrimp, stuffed mushrooms and clams casino broiled and served with lemon and drawn butter
$24.95
Pork
Kahlua Pork
medallions of pork, sauteed and finished with coffee brandy, shallots, pearl onions and demi-glace
$14.95
Pork With Apples
medallions of pork. sauteed and finished with apple schnapps, shallots, apples and cream
$14.95
Pork Chops
two center cut pork chops char-broiled
$14.95
Chicken
Chicken Parmigiana
lightly breaded, topped with marinara and mozzarella
$12.95
Chicken Marsala
breast of chicken, sauteed and finished with marsala wine. shallots, mushrooms and demi-glace
$14.95
Chicken W/Peaches
breast of chicken, sauteed and finished with peach schnapps, shallots, peaches and cream
$14.95
Chicken Francaise
breast of chicken, egg dipped, sauteed and finished with wine, shallots, lemon, and butter
$14.95
Lemon Grilled Chicken
boneless skinless chicken breast marinated in olive oil, lemon juice and herbs, then char-broiled
$12.95
Veal
Veal Parmigiana
lightly breaded, topped with marinara and mozzarella
$16.95
Veal Marsala
escallopes of veal, sauteed and finished with marsala wine, shallots, mushrooms and demi-glace
$17.95
Veal Francaise
escallopes of veal, egg dipped, sauteed and finished with wine. shallots, lemon and butter
$17.95
Veal Oscar
escallopes of veal, sauteed with white wine. shallots, asparagus and lump crab meat topped with hollandaise sauce
$19.95
Beef
Filet Mignon
filet char-broiled, served with choice of bernaise, burgundy mushroom or jack daniels sauce
$24.95
New York Strip
strip char-broiled, served with choice of bernaise, burgundy mushroom or jack daniels sauce
$22.95
Steak Gabrielle
new york strip steak char-broiled and topped with sauteed shrimp, scallops and mushrooms, finished with wine, shallots and cream
$28.95
Surf & Turf
filet mignon and lobster tail
$38.95
Stuffed Pastas
Baked Manicotti
cheese stuffed manicotti topped with marinara and mozzarella served with choice of meatballs or sausage
$12.95
Baked Shells
cheese stuffed shells topped with marinara and mozzarella served with choice of meatballs or sausage
$12.95
Cheese Ravioli
served with choice of red sauce with meat ball or sausage, roasted garlic sage butter or bolognese sauce
$12.95
Home Made Canelloni
veal and spinach stuffed and rolled pasta, finished with mornay sauce and topped with marinara
$14.95
Pasta’s
Vodka Seafood Fettuccine
shrimp, scallops, lobster and jumbo lump crabmeat, sautéed and finished with vodka shallots, roasted garlic, plum tomatoes, fresh basil and butter, tossed with fresh tomato, spinach and egg fettuccine
$24.95
Linguini Alla Vongole
whole baby clams, served with garlic herb butter or spicy marinara tossed with linguini
$14.95
Penne With Ham And Asparagus
pencil points tossed with sautéed ham and asparagus in a light parmesan cream sauce
$12.95
Vodka Rigatoni
crumbled italian sausage sautéed and finished with vodka, plum tomatoes, cream and parmesan cheese tossed with rigatoni
$12.95
Angel Hair With Sundried Tomatoes & Crabmeat
jumbo lump crab, sautéed with sundried tomatoes and shallots finished with wine, cream, fresh parsley and butter tossed angle hair
$18.95
Fettucini Alfredo
crumbled italian sausage in a parmesan cream sauce tossed with fettucini
$12.95
Red Sauce With Meat Balls Or Sausage
our home made red sauce with meat balls or sausage served over your choice of pasta
$11.95
Bolonese
our home made meat sauce served over your choice of pasta
$11.95
Farfalle Al Salmone
diced salmon sautéed and finished with wine, garlic, shallots, plum tomatoes, cream, fresh basil and butter tossed with bow tie pasta
$14.95
Spaghetti Alla Cozze
fresh mussels sautéed with wine, shallots, garlic, diced tomatoes, fresh basil, red pepper flakes and butter tossed with spaghetti
$12.95
Tortellini With Prosciutto And Peas
prosciutto ham, peas and shallots finished with wine, plum tomatoes, cream and butter tossed with cheese filled tortellini
$14.95
Chicken And Shrimp
chicken and shrimp sautéed with wine, garlic, lemon, parsley and butter tossed with linguini
$16.95
Chicken And Sausage
chicken, sausage and roasted peppers sautéed and finished with wine, garlic, fresh basil and butter tossed with linguini
$14.95
Pasta Bundles
chicken, sausage and roasted peppers sautéed and finished with wine, garlic, fresh basil and butter tossed with linguini
$12.95
Penne Rustico
asparagus, roasted peppers, mushrooms, black olives, artichokes and plum tomatoes sautéed and finished with wine, shallots, garlic, fresh basil and butter tossed with pencil points
$14.95
Desserts
Tartufo
chocolate and vanilla ice cream with a maraschino cherry surrounded by almonds dipped in chocolate
Spumoni
a wedge of, chocolate and pistachio ice cream swirled together with a fruit flavored center
Amaretto Truffle
amaretto ice cream rolled in chopped almonds and chocolate chips
Mississippi Mud Pie
coffee ice cream swirled with chocolate sauce layered on dark cookie crust with whipped topping, shaved chocolate and almonds
Gabrielle Cake
white chocolate cake with white chocolate mousse and raspberry glace’ filling iced with white chocolate and sliced almonds

… View more

Photo Gallery

Reviews

gary laird
We have been coming here for years. Food is always good, prices are reasonable. This is definitely a place worth checking out.

… more

Erica Jones-Revilla
Great, quiet place with top-notch food! I had a shrimp and scallop pasta dish that was AMAZING! Highly recommended! Great chef and servers!

… more

Troy Laypo
Ordered takeout for 4 after moving all day, they say 30 minutes. 20 Minutes later I get a call saying they don’t have anything on the menu online and we need to look at their facebook menu. Order again, told 30-40 minutes. Get there 50-60 minutes later, they say another 20-25 minutes….25-30 minutes later still not ready. Moral of the story, we went 2 hours and didn’t get any food or any sorry or anything basically. My first review ever, but they deserve the Karen-like review. Horrible…

… more

Patrick Procaccini
Easily the worst meal I’ve had in the past 2 years living here. I should have realized when we walked in, on a Saturday night, and there was no one in the restaurant. The food took about 30 minutes to come out, and when it did, it was nearly inedible. The salad was brown and wilted and the entrees were tasteless. I ordered the “jumbo” scallops that consisted of 9 nickel-sized, mushy morsels. The other 3 entrees were equally terrible. the crab cakes were equivalent to tuna fish and the chicken dishes were tasteless. Every dessert was “sold out” except for a chocolate mouse pie, that when brought to the table, was so frozen and freezer burned, that it literally bent one of our forks. Just terrible food.

… more

Brookesie323
Gabrielle’s restaurant is such a great place to relax and have a nice meal.

… more

DSTOCK411
Went there recently with the family, the environment was nice, had christmas music playing and some festive decorations. Water, rolls, and a pre appetizer with some veggies on it came immediately, we ordered a few appetizers including the garlic clams and the calamari which both came out great and with out too long of a wait. as soon as we were done with the appetizers the entrees came relatively soon after. I ordered one of the pastas and sampled a few of the other entrees as well (family of course) which all tasted delicious. the owner of the restaurant came by and chatted with us a bit, asked how the meals were and if we were enjoying our experience, which i thought was nice. and all in all when the bill came out and was not very expensive for the food and fine dining experience.

… more

Ray Diggins
I attended this venue for a wedding rehearsal dinner. The staff was very nice, although they forgot my order. Once my sirloin finally arrived, it was the most inedible piece of meat I have ever attempted to eat. After emptying a bottle of A1 onto the plate, I made it through two and a half bites before I gave up. Fortunately, there was a Wendy’s on the way back to the hotel

… more

Greg Goumas
You can’t put a price on good service like this. Local feel, the owner came out and asked about our food. We live close. This place is so underrated. Food was AMAZING. 10/10.

… more

Jen Miller
My friend & I wanted to have a nice dinner out while she was visiting. A friend recommended Gabrielle’s so we took his advice. We went in the restaurant, it is a big size place but only 2 other people were in there. The décor is extremely outdated. The one gentleman told us the place used to be popular & busy but now it is pretty much always empty. The food took forever to come out. I ordered the chicken parm which was ok but the sauce tasted like it came right out of a can with no seasoning to it. My friend ordered the lobster tail & the price on the menu said “market price” & below it said $17.95. She kept saying the lobster tail did not taste that great but for $17.95 it’s not bad (she liked the mashed potatoes, the green beans she said were spongey). But then the bill came & it said $30.95 for the lobster tail. We asked to speak to the manager but the owner came down to talk to us. He said the market price changes & we explained the menu is not clear & should state something to the point of “see server for current price”. We explained that it is misleading, was completely out of our budget, & could have went somewhere else cheaper. He did not care & would not budge on matching the $17.95 price on the menu, did not offer to give a dessert or something in it’s place or anything. Had the menu been clear we would have never ordered the lobster tail. The server was ok, but the owner was rude. What was supposed to be a nice meal out, ended being a huge disappointment and we truly regret wasting our money.

… more

darlene zavalick
Definitely not going back salad was awful it was all core no green lettuce. Food was very bland no spices or seasonings at all, definitely not worth the money. Only plus was no wait time, place was empty.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions