Front Street Pub & Eatery Menu – Davenport, IA

Type : Restaurant

Location : Davenport, IA

Iowa’s Oldest Brew Pub. Serving fresh, locally-sourced up-scale pub food that prepared fresh daily. We smoke our meats in house, our soups are homemade and most of our sauces and dressings are made fresh in-house. We have 10 beers on tap, including all our own core beers, brewed just down the street at our brewery & taproom.

House beers & comfort food served in a century-old brick-&-wood warehouse with a beer garden. Based on 936 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Front Street Pub & Eatery 52801

Address:
208 E River Dr, Davenport, IA 52801

Phone: (563) 322-1569

Website:

Social Profile:

Hours

Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM

Menu

Starters
Front Street Pretzels
Two large deep fried pretzels, served hot with your choice of two dipping sauces: Cheesy Sauce, Boetje’s® Stone Ground Mustard, Honey Mustard.
$12.00
Spinach & Artichoke Dip
House-made dip baked to a golden brown and topped with shaved Parmesan cheese. Served with toasted crostini, fresh fried corn tortilla chips, carrots and celery.
$11.00
Wings By The Pound
1lb, of unbreaded bone-in chicken wings fried until crisp and tossed with one of our sauces. Choice of Buffalo, Bucktown stout BBQ, Honey Sesame, Spicy Lime BBQ, or Peach Whiskey. Served with a dipping sauce.
$13.00
Fried Cheese Sticks
A half-pound of breaded & fried Wisconsin cheese curds. Served with house-made raspberry jalapeño sauce.
$10.00
Front Street Poutine
Bacon gravy, Cinnamon Ridge smoked Gouda and Cinnamon Ridge cheese curds.
$10.00
Loaded Fries Or Tots
Stacked fries or tots topped with bacon cheese, sour cream and scallions.
$9.00
Slow-Roasted Pork Nachos
Slow-roasted pork, fresh fried corn tortilla chips, cheesy sauce, roasted sweet corn, green onions, pico de gallo, and pickled jalapeño slices. Drizzled with lime crema and served with salsa.
$11.00
Taquitos
Stuffed with BBQ rubbed chicken, pico de gallo and queso fresco, served with nacho cheese and lime crema.
$10.00
Burgers
Basic Burger
1/2 lb. burger garnished with lettuce, tomato, onion & pickle. Served on a brioche bun.
$12.00
Bacon & Guac Burger
1/2 lb. burger topped with cheddar cheese, hickory-smoked bacon, guacamole and tortilla strips. Served on a brioche bun.
$16.00
The Mahalo Melt
1/2 lb. burger topped with Mahalo bacon jam, caramelized onions, spicy Thousand Island dressing and Swiss cheese. Served on rye bread.
$15.00
Louisiana Burger
1/2 lb. Burger topped with cajun fried tomatoes, cherry Bomb Caramelized onions, smoked gouda and cajun aioli. Served on a ciabatta bun.
$15.00
Impossible Burger
1/4 lb. vegetarian patty from Impossible Meats topped with organic spring mix. Served on a brioche bun.
$15.00
Smoked Gouda Steak Burger
1/2 lb. burger topped with Cinnamon Ridge Smoked Gouda cheese, sautéed onions, hickory-smoked bacon and smoky mayo. Served on a ciabatta bun.
$16.00
The “Wickedest” Burger
1/2 lb. burger, topped with cheddar, slow-roasted pulled pork, hickory-smoked bacon, crispy onion straws and Bucktown Stout BBQ. Served on a brioche bun.
$17.00
Cherry Bomb Smashburger
Smash patty cooked in Cherry Bomb Blonde, topped with provolone, pesto aioli, spinach, sautéed onions and cherry tomatoes. Served on a ciabatta bun.
$15.00
Spicy Hawaiian Burger
1/2 lb. burger topped with fried pepper jack cheese, mango puree, bacon jam, mixed greens, pickled jalapenos. Served on a pretzel bun
$15.00
Spicy Hawaiian Burger
1/2 lb. burger topped with fried pepper jack cheese, mango puree, bacon jam, mixed greens, and pickled jalapenos. Served on a pretzel bun.
$15.00
Poutine Burger
1/2 lb. burger topped with cheddar cheese, cheese curds, fries
and covered in bacon gravy. Served on a pretzel bun
$15.00
Tacos
Fish Tacos
Beer-battered white fish tenders topped with cabbage, guacamole, pico de gallo and chipotle ranch on flour tortillas. Served with chips and salsa.
$12.00
Sesame Chicken Tacos
Grilled chicken breast, shredded cabbage, guacamole and pico de gallo on flour tortillas. Served with honey sesame and sweet chili sauce, chips and salsa.
$14.00
Mongolian Steak Tacos
Steak tips caramelized in honey soy sauce, topped with cabbage, mango pico de gallo, & onion straws on flour tortillas.
$14.00
Honey Bourbon Shrimp
Shrimp tossed in honey-bourbon sauce with Cajun coleslaw, tajin – roasted mangoes and cilantro.
$13.00
Fresh Greens
House Salad
Spring greens topped with grape tomatoes, cucumbers, sliced red onions, hard boiled egg & shaved asiago cheese. Served with your choice of dressing
$12.00
Classic Caesar Salad
Chopped romaine lettuce, Parmesan cheese & housemade croutons. Served with Caesar dressing.
$13.00
Summer Citrus Salad
A mix of spinach, blueberries, strawberries, green
apple, quinoa & feta cheese. Served with a citrus
vinaigrette.
$13.00
Blackened Chicken Salad
Blackened chickened with fresh spring greens, feta cheese, grape tomatoes, cucumbers, onion straws & sunflower seeds. Served with honey mustard.
$17.00
Blackened Steak Salad
Blackened steak with fresh spring greens, feta cheese, grape tomatoes, cucumbers, onion straws & sunflower seeds. Served with honey mustard.
$17.00
Buffalo Chicken Salad
Fried chicken tossed in buffalo sauce with mixed greens, blue cheese crumbles, bacon bits, red onion & tomato. Served with your choice of dressing.
$17.00
Pub Fare
Fish & Chips
Generous portion of marinated white fish tenders, beer
battered with Weiz Guy Hefeweizen & fried to perfection. Served in a basket with hushpuppies, tarter sauce, fries &
creamy house-made coleslaw.
$14.00
Pork Tenderloin Sandwich
Breaded & fried or grilled pork tenderloin from Stashu & Son’s topped with Weiz Guy hefeweizen aioli, lettuce, tomato, onion & pickles. Served on a brioche bun.
$11.00
Front Street Mac & Cheese
Tender elbow pasta tossed with our 3 cheese mornay sauce & baked with cheddar jack cheese & scallions
$9.00
Grilled Chicken Sandwich
Grilled chicken breast, garnished with crisp leaf lettuce,
tomato, onion & pickle. Served on a brioche bun.
$11.00
Reuben Sandwich
Corned beef brisket, slow-roasted in our very own Raging River, topped with Thousand Island dressing, Swiss cheese and sauerkraut, on rye bread. Served with a side.
$14.00
The Baconian BLT Sandwich
Generous helping of hickory smoked bacon, lettuce, tomato & pesto aioli. Served on toasted sourdough bread.
$12.00
The Spinchetta
Grilled chicken topped with our spinach artichoke spread, bruschetta, asiago & drizzled with a balsamic reduction. Served on a ciabatta bun.
$14.00
Philly Cheese Steak Sandwich
Steak tips cooked down with Raging River, topped with caramelized onions, sautéed peppers & melted pepper jack cheese. Served on a hoagie bun.
$14.00
Bucktown Stout Pulled Pork Sandwich
Slow-roasted pulled pork drizzled with Bucktown Stout BBQ and topped with coleslaw, on a brioche bun. Served with a side.
$11.00
Malibu Chicken Sandwich
Topped with Swiss cheese, bacon & honey-mayo pub
sauce. Served on a brioche bun.
$13.00
Club Sandwich
Sliced ham & turkey with Swiss, provolone, lettuce, tomato & Weiz Guy hefeweizen aioli. Served on toasted sourdough bread.
$14.00
Grilled Chicken Sandwich
Grilled chicken breast, garnished with crisp leaf lettuce, tomato, onion & pickle. Served on a brioche bun.
$12.00
Entrées
Peach Whiskey Chicken
A thick-cut grilled chicken breast topped with peach whiskey sauce, garlic mashed potatoes and grilled asparagus.
$20.00
Cajun Alfredo
Cavatappi noodles topped in blackened alfredo sauce, shrimp, kielbasa sausage, onion & mushrooms. Serve with garlic toast
$20.00
Tomahawk Pork Chop
Grilled pork chop topped with blackberry-bourbon
honey-mustard. Served with garlic mashed potatoes & grilled Brussels sprouts.
$21.00
Salmon Risotto
Grilled chilean salmon with lemon risotto, grilled brussel sprouts, parsley, asiago and creamy dill-caper sauce.
$24.00
Sides – A La Carte
Garlic Mashed Potatoes $3.00
Creamy House-Made Coleslaw $3.00
Cottage Cheese $3.00
Side Salad $4.00
Risotto $3.00
Brussels Sprouts $5.00
Fries $3.00
Tots $3.00
Sweet Potato Fries $5.00
Baked Mac & Cheese $5.00
Grilled Asparagus $5.00
Side Of Dressing $0.75
Premium Sides – A La Carte
Sweet Potato Fries $1.00
Baked Mac & Cheese $2.00
Side Salad $2.00
Loaded Fries $3.00
Loaded Tots $3.00
Soup
Side – Cheddar Ale Soup $3.00
Cup – Cheddar Ale Soup $4.00
Bowl – Cheddar Ale Soup $6.00
Kids Menu
Kids Mac & Cheese
Served with a side.
$7.00
Kids Grilled Cheese
Served with a side.
$7.00
Kids Chicken Strips
2 pieces. Served with a side.
$7.00
Kids Hamburger
Served with a side.
$7.00
Cheese Quesadilla
Served with a side.
$7.00

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Menu Photos

Photo Gallery

Reviews

BC Christopher
Everything was average. Not bad, not great. I did like the Golden ale enough to have 2. Sitting next to bar, had to wait a long time to get the drink order in. Grilled chicken sandwich with bacon and Swiss was decent. Other things sounded good though.

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Emily L
We stopped in here one afternoon for lunch for a quick bite and we were not disappointed. We ordered the cheddar ale soup, mac & cheese, and the pulled pork nachos (no pico or jalapeño on ours). Everything was really good. The soup was really tasty and a nice creamy consistency. It was also good drizzled on the nachos, which were also great. I think next time I’d ask for some extra BBQ sauce on top. The mac and cheese was good with lots of stretchy cheese. The pineapple beer (the name escapes me) was also really good. I’m not really a beer drinker, but I liked it a lot. We’d definitely come back to try some of their other menu items.

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Stephen Seward
Loved the food, the good service and being able to sit outside in the breeze! Loved the view near the river too! Great beer on tap too.

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Kyle Zanone
We found this place on a whim when traveling through town but saw it had good reviews and we can see why. The menu was creative and all three entrees were delicious. The beer was very good as well and the prices were reasonable. Our server was very friendly and helpful.

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Shaun Biehl
Our family of 5 stopped in on a Friday evening, for dinner and drinks, for our first vacation dinner. We were seated very quickly, and the staff was very attentive. The beer was delightful and the food was good! Juanita took extremely great care of us! She serviced the courtyard (the furthest area from kitchen/bar), and she never missed a beat. We were very impressed with our experience. Highly recommend you stop in.

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Sara Borland
Second time visiting – love the location and vibe, and the brews are awesome! Highly recommend the Cherry Bomb Blond! Yum! Service was helpful and attentive. Food selection is great. Husband had the pork tenderloin and it was thin, but crispy and tasty served with the beer aoili. I had the Mongolian steak tacos – very good flavor but the steak was a little tough.

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Hannah Mountford
I sat at the bar while in town for work and the service was amazing. They let me try the beer until I found in I liked and then gave me recommendations for food! I ended up going with the cherry smash burger and sweet potato fries and it was amazing!! I also got the cherry blond and really enjoyed it. Service was great people were friendly but they were very busy. Recommend reservations if you are going with a big party.

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Robert Harmon
Poutine burger was outstanding but requires extra napkins for the gravy. Fish and chips were very good. Craft beer was extremely tasty. A little loud but it is a bar on Friday night after all.

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Zac Sterling
I’ve been twice, and as Michael Scott said “Fool me once, shame on you. Fool me twice, strike three.” Food is okay, but several dishes we’ve tried have been very dry. Service is relatively friendly but comically slow. We waited 90+ minutes to receive our food from the time we placed our order, on a Tuesday night, when the place wasn’t busy. The wait staff came by only a couple of times during our wait to check on us, and while they were friendly, they were not attentive. Won’t be going back.

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Alex A
First time here. I was visiting here for work. Coworkers recommended this place. The food was good, but the service was a joke. I sat down and waited 10 minutes to put my order in. The worst part was I had 2 servers walk pass by me and say your server will be right with you. She finally came and didn’t seem to be in a very good mood. Luckily, I had plenty of time to look over the menus. I placed my order. That was the last time I saw here until I had to ask another server napkins and silverware. They didn’t see her till i another server for my check. Even then, I had to wait for my server to bring it.

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