Polished clubby establishment for high-end steaks & seafood, owned by 2 former pro football players. Based on 194 reviews, the restaurant has received a rating of 4.1 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
100 Twin River Rd, Lincoln, RI 02865
Phone: (401) 475-8400
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dave Hansen
We dine here relatively frequently. We took some family that was visiting from Florida as a treat. Everyone seemed satisfied. Our wait staff was phenomenal and the atmosphere is always great but I ordered the Surf and Turf and was left disappointed with the stuffed shrimp that are part of the meal. For the record, this is the first time I have not been completely satisfied and then some.
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Ken Kay
First time back since COVID.
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William “Rhino Reviews” Clark
Well…if you’ve ever read one of my reviews you can see that I tend to be on the higher side as I really like to promote places so a 2 should tell it all. Here we go…
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Evelyn Forbidussi
Came to this restaurant for Mother’s Day food was good and waiter was pleasant, but he lacked informing us of the price of the special. I told server I was debating between 2 steaks one was the special and the other was a sirloin on menu for 54$ waiter said to get the special but did not inform me of the price. I paid 150$ for the special and honestly I could make a better steak. I was not impressed with steak or the price. Just wanted to advice anyone ordering special ask for price $$$$ or be shocked when you get the bill.
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Larry DeThomasis
Where do I start. I have never left a restaurant review. I have run restaurants and understand the challenges associated. However. Please. Do not offer a 60 dollar filet and a 120 dollar Tomahawk and not be able to deliver them cooked properly. How do I want my 120 dollar steak cooked? Perfectly. Not raw. Then do not microwave it to finish it. Oh. And when I ask for a glass of red to go with the perfectly cooked steak, can I actually get that glass of red? Apparently not. And please send the manager over to let me know they will have an actual chef oversee the refire of my 120 dollar steak.. huh?? I could just send my 13 year old son to do it. It’s a steak. Overall I was very excited to try this place and it let us down on every level. On the positive side, my wife’s 30 dollar well done burger was cooked perfectly. Great job!
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Paul Sudman
Great atmosphere. Phenomenal service. Great food.
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Laura
First off we were sat in the bar when we had a reservation , not sure why. Our waitress Marie sadly was horrible , barely spoke to us , forgot my wine on the bar until the bartender reminded her ( 10 minutes later at least ) and then just tossed boxes on the table for us to wrap our 200 meal . Now on to the food , when I order a filet for 50 . I expect I thick small filet not a 1/4 inch thick sub par steak . The creamed spinach was delicious and the potatoes were great as was the table bread . Very disappointed to pay 100 for 2 tiny 1/4 thick steaks that were no better that grocery store steak . For the prices they charge the service and quality should be way better !!
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eric king
Extremely OVER priced! The food was good but just average. I did not feel like I got something that matched the ridiculous price tag! It was on the level of the Texas road house or the 99 or even the outback. Not the over $300 dollar price tag for two entrées one app and two beverages! They have capitol grill prices but definitely more in line with your average neighborhood Applebees or something. And the WAIT OMG!!! The place wasn’t that busy open tables everywhere. But it took over an hour for our food to arrive.
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Maria
Very disappointed For the past 7 years We celebrate ou birthdays there and tonight everything went wrong. We decided to complain with the manager( she was very nice ) but I felt like they thought I just wanted to get $$$ back The front hosts were very rude with their body language. David our waitress made mistakes from the beginning to the end
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Ronin Michael
What happened to this place?!?!? Used to be excellent.
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