Franklin Ave Cocktails & Kitchen Menu – Salt Lake City, UT

Type : Restaurant

Location : Salt Lake City, UT

Based on 245 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Franklin Ave Cocktails & Kitchen 84111

Address:
231 S Edison St, Salt Lake City, UT 84111

Phone: (385) 831-7560

Website: http://franklinaveslc.com/

Social Profile:

Hours

Wednesday 11 AM–1 AM
Thursday 11 AM–1 AM
Friday 11 AM–1 AM
Saturday 11 AM–1 AM
Sunday 11 AM–1 AM
Monday 11 AM–1 AM
Tuesday 11 AM–1 AM

Menu

BAR SNACKS
DILL PICKLE POTATO CHIPS
Whipped feta dip
$5.00
HERBED FRIES
Garlic aioli
$5.00
KIMCHI PICKLES $5.00
SCOTCH OLIVES
Spicy sausage, farmers cheese
$5.00
STARTERS
DEVILED EGGS
Duck cracklings, hot sauce
$10.00
MUSHROOM BEIGNETS
Intermountain mushrooms, green goddess
$14.00
BRUSSELS SPROUTS
Medjool dates, bacon, marcona almonds, calabrian chile, Meyer lemon aioli
$14.00
STEAK TARTARE
Sesame, pickled daikon, cucumber, togarashi, potato chips, dynamite aioli
CHARRED BROCCOLINI
Anchovy dressing, grana padano, breadcrumb
$14.00
HAMACHI CRUDO
Strawberry, Meyer lemon aioli, marcona almond, jalapeño
$16.00
BABY BACK RIBS
Kalbi glaze, green onion, sesame, kimchi pickles
$18.00
DELICATA SQUASH
Tempura, torgarashi, honey, pumpkin seeds, whipped ricotta
$14.00
SNAP PEAS
Coconut, Chile crisp, mint, Thai basil, Fresno, cashews
$12.00
LOADED POTATOES
Bacon, hollandaise, Fresno, pickled shallot, green onion
$12.00
GREENS
SIMPLE MARKET GREENS
Sherry vinaigrette, dates, shaved vegetables, marcona almonds
$12.00
BABY GEMS
Buttermilk dressing, crab, grilled avocado, radish, tomato, pepita
$22.00
CAESAR
Anchovy dressing, bagna cauda crouton, grana padano
$12.00
STEAK SALAD
Grilled gem, marcona almonds, farmers cheese, green goddess, bacon, dates, pickled shallot
$18.00
SANDWICHES
WAGYU BURGER
Thick cut bacon, American cheese, lettuce, griddled onion, pickles, tomato, dukes mayo
$16.00
CRISPY FISH
Beer battered cod, pickles, tomato, Napa slaw, remoulade
$16.00
FRIED CHICKEN SANDWICH
Sweet sambal, kimchi pickles, Napa slaw, dynamite aioli
$16.00
WAGYU STEAK SANDWICH
Au poivre, taleggio, calabrian chile, bacon-date jam, watercress
$18.00
MAIN
WAGYU STEAK
Marble potatoes, grilled broccolini, peppercorn demi, blue butter, watercress
$36.00
ROASTED CHICKEN
Za’atar, crispy potatoes, grilled broccolini, cucumber, whipped feta, chermoula
$26.00
MAFALDINE
Duck ragu, Fresno, poached egg, grana padano, gremolata, breadcrumb
$26.00
RIGATONI
Butternut squash Bolognese, sage, farmers cheese
$26.00
BLACK COD
Miso, soy dashi broth, intermountain mushroom, snap peas, broccolini
$32.00
CAULIFLOWER STEAK
Pistachio butter, chermoula, Castelvetrano, dates, greens, frico
$22.00
PAPPARDELLE
Arugula-almond pesto, tomato confit, burrata
$24.00
SQUID INK CHITARRA
Crab, miso butter, Intermountain mushrooms, togarashi, breadcrumb, Meyer lemon, Thai basil
$34.00
SWEET
CHOCOLATE DOUGHNUTS
Sea salt, cardamon, pastry cream, cocoa nibs
$10.00
HOUSE ICE CREAMS $3.00
MEYER LEMON POUND CAKE
Blueberry sorbet, creme fraiche, pistachio crumble, basil
RASPADO $10.00

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Photo Gallery

Reviews

Juan Magana
We have made this one of our regular spots. We have been to Franklin Avenue for Dinner, Lunch and Brunch and we always have a great experience. The food is great, the drinks are very well crafted and the ambiance is always on point. The only reason I,ve hesitated to write a review, is because I don’t want more people to know about it; so I can always find a spot!

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Linne Clarke
So we stumbled onto this place after a rec from a local bartender and it is definitely a SLC MUST! The food is fabulous. Steak salad was the best I have ever had. Steak cooked perfectly, balanced and creative with bacon and dates. I woke up the next day reliving how yummy it was. My partner had the chicken special – roasted breast over mashed potatoes and squash. The chicken was a little dry but he said he hardly noticed because of the accompaniments. We split a bottle of wine. Our bill was a reasonable $85. Katie, our server, was knowledgeable and attentive. The bar has a huge selection and a cool vibe. Can’t say enough good about this place.

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Robert Smith
Five Star service and food! Construction near the patio seating was a bummer, though that is not on Franklin really and their inside atmosphere is awesome. Food is outstanding: Fresh ingredients thoughtfully paired and kept simple. We enjoyed Hamachi Crudo dish and Snap Peas for appetizers, then Fried Chicken sandwich and Mafaldine (Duck Ragu), followed with Chocolate doughnuts (Cardamom!) & one of the “Liquid Desserts” (cannot recall the name but it was delicious). We will return to sample more of the menu! Lots of top shelf options for food and beverages and warm, friendly staff.

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Agnes
Walked around a bit to find a place for food. It was past 9pm and they were still serving food. The door host was very friendly and we felt welcomed.

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Omar Ramos
This place is super cool. The food is as delicious, the customer service is outstanding, reasonable prices, and super awesome ambiance. Our server, Leslie, was super cool, friendly and with great recommendations. This is the place to chill and have fun if you are in town. The whole vibe is amazing. A definite must if you are in town.

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Alexx Unsworth
This is a great place to eat and have a delicious cocktail. The food is top notch, I had the roasted chicken and it was so amazing. The whipped feta is the best thing I’ve tasted.

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Alba González Hernando
Hidden gem! Very chic and beautiful place with quality food and drinks. We had a Steak Salad and Wagyu Burger with fries as a side. Meat was properly cooked and tender. Draft beer Hazy IPA was refreshing. Romantic vibes seeing the snow fall through their wide windows. Will be coming back!

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Stephanie Arroyo Ware
We had a very enjoyable evening here. It was our first time dining here. We all enjoyed our drinks. Anywhere from beer, whisky and cocktails. Our appetizers were delicious. We had Scotch Olives, Brussels Sprouts, and Delicata Squash. Sorry I didn’t take any pictures of them. The pictures posted are is my meal. The Wagyu Burger. It had thick cut bacon , American Cheese , Grilled Onions, Pickles and Dukes Mayo (I asked for no lettuce), I had their delicious house herbed fries, and Kimchi pickles. My drink was recommended by our waitress, it was an orangie, citrus drink with vodka. We also shared the Chocolate Deep Fried Doughnuts. I highly recommend you try it at least once here. We all had a great time, loved our food and environment. Not to mention our waitress was Amazing!!

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Deborah Small
Cocktails were excellent, with a wide variety of unique flavors. Food was disappointing. Appetizers were very good. We had the pickle chips, Brussels and deviled eggs were flavorful and nice presentation. The mains were average. We had several different pasta dishes. Pasta was properly prepared but the flavors were somewhat bland and not what we expected. Go for cocktails and apps…skip the mains.

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Daniel Sowards
Highlights: Franklin Ave has create not just an incredible menu of meals, but the location and design transport you to an evening that would stack up against any upscale urban dining experience found in larger cities.

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