Old-school, Chinese nook with a homey atmosphere preparing Cantonese & Sichuan seafood plates. Based on 342 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
6031 San Vicente Blvd, Los Angeles, CA 90036
Phone: (323) 936-6133
Website: https://fortunehousechinesecuisine.com/
Social Profile: 
Hours
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–10 PM |
| Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
Menu
| Lunch | |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| Paradise Desire 点 拼 2 each of har gow, siu mai, char siu bao and steamed chicken dumpling. |
$16.50 |
| Har Gow 下 交 5 pieces. Steamed shrimp dumpling wrapped with a transparent coating. |
$7.95 |
| Siu Mai 烧 卖 4 pieces. Steamed dumpling stuffed with shrimp, pork and mushrooms. |
$7.95 |
| Char Siu Bao 叉 包 Steamed fluffy bun with juicy BBQ pork. |
$7.95 |
| BBQ Pork 叉 烧 Juicy BBQ pork cut into slices. |
$12.75 |
| BBQ Spare Ribs 排 骨 3 pieces. Classic barbecued pork ribs. Tender and juicy. |
$12.75 |
| Crisp Garlic Chicken Wings (10) 召 几 亦 10 pieces. Garlic, green onion, jalapenos and salt. |
$17.95 |
| Cream Cheese Wonton 乍 云 吞 6 pieces. Crispy fried wonton stuffed with cream cheese. |
$7.95 |
| Shanghai Xiao Long Bao 小 龙 包 Steamed juicy pork dumpling filling with wheat tendered wrapped. |
$12.75 |
| Pan Fried Dumpling 锅 贴 6 pieces. Chicken filled dumplings pan-fried into perfection. Served with ginger soy sauce. |
$12.25 |
| Steam Dumpling 水 交 6 pieces. Chicken filled dumplings steamed into perfection. Served with ginger soy sauce. |
$11.75 |
| Egg Roll 春 卷 4 pieces. Classic vegetable egg roll stuffed with onion, cabbage, celery and carrot. Deep fried to perfection. |
$7.95 |
| Chicken Salad 几 沙 律 Chicken, lettuce and carrot, topped with honey glazed walnut and crispy rice noodle. |
$14.95 |
| Golden Panko Breaded Shrimp 面 包 虾 20 pieces. |
$9.95 |
| Sizzling Rice Soup 三 鲜 锅 巴 汤 Chicken, fish, and shrimp in delicate chicken broth. |
$15.75 |
| Wonton Soup 窝 云 吞 汤 Tender chicken dumpling in a delicately seasoned chicken broth with shrimp, chicken, broccoli, snow peas, bokchoy, and carrot. |
$15.75 |
| Chicken Corn Soup 鸡 茸 玉 米 羹 A healthy mix of chicken and corn cooked in an egg flower broth. |
$14.95 |
| Hot And Sour Soup 川 式 酸 辣 汤 A spicy and sour combination of woodear mushroom, tofu and bamboo shoots in a rich egg flower broth. Hot and spicy. |
$14.95 |
| Vegetable Soup 豆 腐 杂 菜 汤 A healthy mix of seasonal vegetable with tofu on a freshly made chicken broth. |
$14.95 |
| Seafood Tofu Soup 海 鲜 豆 腐 汤 Shrimp, scallop, fish, vegetables and tofu in a freshly made chicken broth. |
$15.95 |
| Westlake Style Minced Beef Soup 西 湖 牛 肉 羹 Minced beef in creamy egg white chowder. |
$15.75 |
| Crab Meat And Fish Maw Soup 蟹 肉 鱼 肚 羹 Crab meat and fish maw in creamy egg white chowder. |
$18.95 |
| Zi Ran Lamb 子 然 羊（ 午 ） Hot and spicy. |
$15.75 |
| Stir-Fried Chicken With Black Bean & Chili Sauce 士 召 鸡 （ 午 ） Hot and spicy. |
$15.75 |
| Stir-Fried Sliced Chicken With Mushroom 毛 古 几 片 （ 午 ） | $15.75 |
| Sliced Chicken With Light Curry Sauce 加 厘 几 （ 午 ） Hot and spicy. |
$15.75 |
| Szechuan Kung Pao Chicken 公 几 （ 午 ） Hot and spicy. |
$15.75 |
| Orange Peel Flavor Chicken 陈 几 （ 午 ） Hot and spicy. |
$15.75 |
| Chicken With Szechuan Garlic Sauce 魚 几 （ 午 ） Hot and spicy. |
$15.75 |
| Asparagus Chicken 芦 荀 几 （ 午 ） | $15.75 |
| Chicken With Mixed Vegetables 什 才 几 （ 午 ） | $15.75 |
| Mongolian Beef 蒙 古 牛 （ 午 ） Sliced flank steak stir-fried and cooked mongolian style with green scallion and white onions in a light sauce seasoned with hoisin sauce. |
$15.75 |
| Sliced Beef Stir-Fried With Black Bean & Chili Sauce 士 召 牛 （ 午 ） Hot and spicy. |
$15.75 |
| Sliced Beef With Mushroom 毛 古 牛 （ 午 ） | $15.75 |
| Sliced Beef With Broccoli 西 兰 牛 （ 午 ） | $15.75 |
| Baked Pork Chop With Peking Sauce 京 骨 （ 午 ） | $15.75 |
| Pork Chop With Garlic & Spicy Salt 召 盐 骨 （ 午 ） Hot and spicy. |
$15.75 |
| Shredded Pork With Szechuan Garlic Sauce 鱼 肉 丝 （ 午 ） Hot and spicy. |
$15.75 |
| Sweet & Sour Pork 古 肉 （ 午 ） Pork slipped in batter an deep-fried, then stir-fried with green peppers, pineapple chunks, white onions and carrots in sweet and sour sauce. |
$15.75 |
| Sautéed Kale With Fresh Garlic 甘 蓝 才 （ 午 ） | $15.75 |
| Sautéed Spinach With Mushroom 冬 古 波 才 （ 午 ） | $15.75 |
| Gai Lan With Oyster Sauce (Chinese Broccoli) 蚝 油 中 兰 （ 午 ） | $15.75 |
| Hot Braised String Beans 干 四 豆 （ 午 ） Hot and spicy. |
$15.75 |
| Eggplant In Garlic Sauce 鱼 茄 子 （ 午 ） Hot and spicy. |
$15.75 |
| Braised Tofu With Black Mushroom 红 烧 豆 付 （ 午 ） | $15.75 |
| Mapo Tofu 麻 豆 付（ 午 ） Hot and spicy. |
$15.75 |
| Mixed Vegetable Deluxe 罗 汉 斋 （ 午 ） | $15.75 |
| Steam Tilapia Fish 蒸 立 魚 （ 午 ） | $17.50 |
| Fish Fillet Wok Tossed With Vegetables 才 魚 （ 午 ） | $17.50 |
| Fish Fillet With Black Bean & Chili Sauce 士 召 鱼 片 （ 午 ） Hot and spicy. |
$17.50 |
| Sweet & Sour Fish Fillet 古 鱼 （ 午 ） | $17.50 |
| Stir-Fried Squid With Black Bean & Chili Sauce 士 召 先 （ 午 ） Hot and spicy. |
$17.50 |
| Squid With Ginger & Green Onion 羗 冲 先 尤 （ 午 ） | $17.50 |
| Squid With Asparagus 芦 荀 先 尤 （ 午 ） | $17.50 |
| Shrimp With Fresh Mixed Vegetables 什 才 虾 （ 午 ） | $17.50 |
| Black Bean & Chili Sautéed Shrimp 士 召 虾 （ 午 ） Hot and spicy. |
$17.50 |
| Shrimp With Snow Peas 雪 豆 下 （ 午 ） | $17.50 |
| Szechuan Kung Pao Shrimp 公 下 （ 午 ） Hot and spicy. |
$17.50 |
| Broccoli Shrimp 西 兰 下 （ 午 ） | $17.50 |
| Shrimp With Lobster Sauce 下 龙 湖 （ 午 ） Fresh peeled shrimp cooked with mushroom, peas and carrots in a light egg flower broth. |
$17.50 |
| Szechuan Spicy Garlic Shrimp 魚 下 （ 午 ） Hot and spicy. |
$17.50 |
| Shrimp With Asparagus 芦 荀 下 （ 午 ） Fresh peeled shrimp stir-fried with asparagus in our chef special ginger garlic sauce. |
$17.50 |
| Honey Glazed Walnut Shrimp 西 汁 下 （ 午 ） Crispy shrimp served on a creamy sweet delight accented with honey glazed walnuts. |
$17.50 |
| Chef’s Special Beef Fillet 法 牛 （ 午 ） Hot and spicy. |
$17.50 |
| 3 Ingredients On Tofu 三 先 豆 付 （ 午 ） Chicken, fish, and shrimp. |
$17.50 |
| Peking Duck 北 京 鸭 Crispy roast duck carved and wrapped into bun serving with scallion and hoisin sauce. |
$29.00 |
| Extra 6pcs Bun 加 6 只 包 For Peking Duck |
$9.00 |
| Extra Green Onion, Cilantro, & Hoisin Sauce For Peking Duck. |
$3.00 |
| BBQ Roast Duck With Bone 烧 鸭 Classic roast duck in Hong Kong style. |
$26.00 |
| Kung Pao 3 Flavor 公 三 羊 Hot and spicy. Peanut, dry chile, red pepper, onion, chicken, shrimp and beef sautéed in spicy kung pao sauce. |
$21.50 |
| Steam Fillet Of Sole 蒸 魚 柳 Steamed sole fillet served with cilantro, ginger and scallion sauce. |
$21.50 |
| Fillet Mignon French Style 法 牛 Hot and spicy. Sliced filet mignon stir fried with asparagus and white onion in our house special black pepper sauce. |
$23.95 |
| Zi Ran Lamb 子 然 羊 Hot and spicy. Cumin marinated lamb stir-fried with onion and cilantro in perfection. |
$21.50 |
| Hot Pot Lamb Stew 羊 南 煲 Braised lamb stew cooked with paper tofu. |
$21.50 |
| Hot Pot Seafood Combination 海 先 煲 Mix shrimp, scallop, squid, fish, tofu and vegetables in brown sauce. |
$21.50 |
| Cantonese Beef Stew Hot Pot 牛 南 煲 Beef stew simmered three hours with turnip and onion. |
$21.50 |
| Hot & Spicy Steam Lamb 麻 辣 羊 肉 煲 Hot and spicy. Sliced lamb, bean sprouts, scallion, cilantro with hot and spicy flavor sauce. |
$21.50 |
| Hot & Spicy Steam Fish Fillet 麻 辣 鱼 片 煲 Sliced Fish Fillet, Bean Sprouts, Scallion Cilantro with Hot & Spicy Flavor Sauce |
$22.95 |
| Garlic Chicken String Beans 鱼 四 季 豆 几 Hot and spicy. Sliced chicken, string bean, white scallion in our light garlic brown sauce |
$21.50 |
| Braised Sea Cucumber With Tender Greens 红 烧 海 参 Sea cucumber from New Zealand braised in supreme sauce with tender green on the sides. |
$38.00 |
| Braised Sea Cucumber With Black Mushrooms 冬 古 海 参 Sea cucumber from New Zealand braised in supreme sauce with black mushrooms. |
$42.00 |
| Wonton Noodles In Soup 净 云 吞 汤 面 | $15.50 |
| Sliced Chicken Noodles In Soup 几 汤 面 | $16.95 |
| Spicy Beef Noodles In Soup 辣 牛 汤 面 | $16.95 |
| BBQ Pork Noodles In Soup 义 汤 面 | $16.95 |
| Wor Wonton Noodles In Soup 禾 云 吞 汤 加 面 | $16.95 |
| Roast Duck Noodles In Soup 火 鸭 汤 面 | $16.95 |
| Seafood Noodles In Soup 海 鲜 汤 面 | $16.95 |
| Vegetable Chow Mein 才 面 | $16.95 |
| Chicken Chow Mein 几 面 | $17.95 |
| BBQ Pork Chow Mein 义 面 | $17.95 |
| Dry Style Beef Chow Fun 干 牛 河 | $18.95 |
| Chicken Chow Fun 干 几 河 Hot and spicy. With spicy garlic and black bean sauce. |
$18.95 |
| Chow Mein Chinatown Style 士 油 王 炒 面 | $17.95 |
| Spicy Singapore Style Rice Noodles 星 米 Hot and spicy. |
$18.95 |
| Seafood Chow Mein 海 先 炒 面 | $19.95 |
| House Special Chow Mein 召 面 | $19.95 |
| Chow Fun 炒 河 粉 Flat rice noodles, with a choice of topping. |
$18.95 |
| Hong Kong Style Crispy Noodle 两 面 王 Thin, crispy, egg noodles with gravy on the side. With a choice of topping. Please serve gravy sauce on top. |
$18.95 |
| Moo Shu Vegetable 木 才 | $17.95 |
| Moo Shu Pork 木 肉 | $18.95 |
| Moo Shu Shrimp 木 虾 | $19.95 |
| Plain Egg Foo Young 才 夫 旦 | $17.95 |
| Chicken Egg Foo Young 几 夫 旦 | $18.95 |
| Shrimp Egg Foo Young 虾 夫 旦 | $19.95 |
| Add 4 Pancakes 加 4 木 须 皮 肤 | $6.00 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Beef With Broccoli 西 兰 牛 Sliced flank steak stir-fried with fresh broccoli in a light brown sauce. |
$20.50 |
| Mongolian Beef 蒙 古 牛 Sliced flank steak stir-fried and cooked Mongolian style with green scallion and white onions in a light sauce seasoned with hoisin sauce. |
$20.50 |
| Beef With Snow Peas 雪 豆 牛 Sliced flank steak stir-fried with snow peas, carrots and jicama in a light brown sauce. |
$21.50 |
| Beef With Black Bean Sauce 士 召 牛 Hot and spicy. Sliced flank steak stir-fried with onion, bell pepper in black bean sauce. |
$20.50 |
| Beef With Asparagus 芦 荀 牛 Sliced flank steak stir-fried with fresh asparagus in a light brown sauce. |
$21.50 |
| Beef With White Mushroom 毛 古 牛 Fresh mushroom with sliced flank steak wok toss in onion sauce. |
$20.50 |
| Beef With Satay Sauce 沙 茶 牛 Hot and spicy. Sliced flank steak wok toss with onion, chopped bell pepper and pineapple in light spicy satay sauce. |
$20.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Crisp Garlic Chicken Wings (10) 召 盐 几 翼 10 pieces. Garlic, green onion, jalapenos, salt. |
$17.95 |
| Kung Pao Chicken 公 几 Hot and spicy. Wok-seared chicken, peanuts, dry chili peppers, red and green bell peppers, stir fried in spicy kung pao sauce. |
$19.50 |
| Cashew Chicken 腰 几 Wok-seared chicken, cashew nuts and water chestnuts stir-fried in our light brown sauce. |
$19.50 |
| Garden Chicken 什 才 几 Slice chicken, broccoli, snow peas, mushroom, bokchoy and carrot cooked in a light white sauce. |
$19.50 |
| Orange Chicken 陈 几 Hot and spicy. Crispy on the outside and tender in the inside, stir-fried in our slightly spicy tangerine sauce with green onions. |
$19.50 |
| Sweet & Sour Chicken 古 几 Crispy chicken breast with green bell pepper, white onion, pineapple and carrot in our sweet and sour sauce. |
$19.50 |
| Garlic Chicken 鱼 几 Hot and spicy. Natural chicken breast stir-fried with white onion, red and bell pepper in our light garlic brown sauce. |
$19.50 |
| Moo Goo Ga Pan 毛 古 几 片 Natural chicken breast with fresh white mushroom and snow peas stir-fried in a white wine sauce. |
$19.50 |
| Black Pepper Chicken 黑 几 Hot and spicy. Natural chicken breast cooked with fresh white mushroom in a light white black pepper sauce served on top of broccoli. |
$19.50 |
| Lemon Chicken 柠 檬 几 Crispy chicken cutlet topped with our special tart lemon fruity sauce. |
$19.50 |
| Sweet & Pungent Chicken 刘 炒 几 Hot and spicy. Lightly breaded crispy chicken slice cooked with our special sweet sauce on top of shredded lettuce. |
$20.50 |
| Curry Chicken 加 厘 几 Hot and spicy. Natural chicken breast with potatoes, onions, bell peppers and carrot in yellow curry. |
$19.50 |
| Chicken With Asparagus 芦 荀 几 Natural chicken breast with asparagus in white wine sauce. |
$20.50 |
| Chicken Lettuce Wrap 几 松 Iceberg lettuce cups with chopped chicken, scallion, cilantro, water chestnut and crispy rice noodle served with sweet hoisin sauce. |
$19.50 |
| Crispy Fried Chicken 炸 子 几 Whole chicken deep-fried Hong Kong-style chopped in pieces served fried spicy salt and lemon on the side. |
$19.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Sweet & Sour Pork 古 肉 Pork slipped in batter an deep-fried, then stir-fried with green peppers, pineapple chunks, white onions and carrots in sweet and sour sauce. |
$19.50 |
| BBQ Pork With Snow Peas 雪 豆 叉 烧 Sliced BBQ pork stir-fried with snow peas, carrots and jicama in a light brown sauce. |
$20.50 |
| Szechuan Pork 鱼 肉 丝 Hot and spicy. Shredded pork, mushroom, onions, red and green peppers stir-fried in hot spicy szechuan sauce. |
$19.50 |
| Pork Chop With Peking Sauce 京 骨 Tender pork chop in sweet sauce with onions. |
$19.50 |
| Pork Chop With Spicy Salt 召 盐 骨 Hot and spicy. Tender pork chop in garlic spicy salt and scallion. |
$19.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Honey Glazed Walnut Shrimp 西 汁 下 Crispy shrimp served on a creamy sweet delight accented with honey glazed walnuts. |
$23.50 |
| Sweet & Pungent Shrimp 刘 炒 虾 Hot and spicy. Lightly breaded shrimp deep fried then cooked with our special sweet sauce on top of shredded lettuce. |
$23.50 |
| Shrimp With Asparagus 芦 荀 下 Fresh peeled shrimp stir-fried with asparagus in our chef special ginger garlic sauce. |
$24.50 |
| Garlic Shrimp 魚 虾 Hot and spicy. Fresh peeled shrimp stir-fried with white onions, red and green pepper in our light garlic brown sauce. |
$23.50 |
| Shrimp With Lobster Sauce 下 龙 湖 Fresh peeled shrimp cooked with mushroom, peas and carrots in a light egg flower broth. |
$23.50 |
| Sweet & Sour Shrimp 古 虾 Bell peppers, white onion, pineapple chunks, carrots. |
$23.50 |
| Garden Shrimp 什 才 虾 Fresh peeled shrimp stir-fried with broccoli, snow peas, mushroom, bokchoy and carrot cooked in a light white sauce. |
$23.50 |
| Kung Pao Shrimp 公 虾 Hot and spicy. Wok-seared shrimp, peanuts, dry chili peppers, red and green bell peppers, stir-fried in spicy kung pao sauce. |
$23.50 |
| Shrimp With Black Bean Sauce 士 召 虾 Hot and spicy. Shrimp stir-fried with onions and green peppers in black bean sauce. |
$23.50 |
| Spicy Salted Fish Fillet 召 盐 鱼 Hot and spicy. Lightly breaded fish fillet deep fried to crispy, then stir-fried with salt and peppers. |
$22.50 |
| Fish Filet With Lemon Sauce 柠 檬 鱼 Deep fried fish lemon sauce. |
$22.50 |
| Sautéed Fish Filet With Scallion 姜 冲 鱼 Fish filet, ginger, scallion and stir fried with wine sauce. |
$22.50 |
| Fish Filet With Tender Greens 才 鱼 Fish filet wok toss in wine sauce on top with tender greens and carrots. |
$22.50 |
| Scallop With Asparagus 芦 荀 带 子 Scallops stir-fried with asparagus in our chef special ginger garlic sauce. |
$24.95 |
| Szechuan Scallop 鱼 带 子 Hot and spicy. Tender scallops cooked with mushroom, onions, red and green peppers with our spicy szechuan sauce. |
$24.95 |
| Sautéed Squid With Snow Peas 雪 豆 先 尤 Tender baby squid cooked with snow peas, carrots. |
$20.50 |
| Sautéed Squid With Greens 才 先 尤 Tender baby squid cooked with tender greens, carrots. |
$22.50 |
| Spicy Salted Squid 召 盐 先 尤 Hot and spicy. Lightly breaded baby squid deep fried to crispy, then stir-fried with salt and peppers on top of shredded lettuce. |
$22.50 |
| Spicy Clam 辣 蚬 煲 | $22.95 |
| Shrimp With Scrambled Egg 滑 蛋 虾 | $22.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Ong-Choy 付 通 才 Hot and spicy. Sautéed ong-choy with bean curd sauce. |
$20.95 |
| Snow Pea Leaves 炒 豆 苗 Sautéed snow pea leaves with garlic. |
$20.95 |
| Gai Lan With Oyster Sauce 蚝 油 芥 蓝 Green vegetable from palm spring farm topped with oyster sauce. |
$17.95 |
| Mix Vegetables 炒 什 才 Seasonal fresh vegetables stir-fried with our light white sauce. |
$17.95 |
| Mapo Tofu 麻 豆 付 Hot and spicy. Local made soft tofu cooked with our spicy light brown sauce. |
$17.95 |
| Hot Braised String Beans 干 四 豆 Hot and spicy. Fresh string beans stir-fried with our ginger garlic sauce. |
$17.95 |
| Hot Szechuan Eggplant 鱼 笳 子 Hot and spicy. Fresh cut eggplant stir-fried with our spicy szechuan sauce. |
$17.95 |
| Sautéed Spinach 蒜 波 才 Daily fresh spinach cooked with light garlic sauce. |
$17.95 |
| Baby Bokchoy With Mushroom 冬 古 才 Chinese mushroom cooked with oyster sauce served on top of a baby bokchoy. |
$18.95 |
| Sautéed Kale 甘 蓝 才 Wild kale stir-fried with chop fresh garlic. |
$17.95 |
| Vegetable Fried Rice 才 炒 反 | $16.95 |
| Chicken Fried Rice 几 炒 反 | $17.95 |
| BBQ Pork Fried Rice 叉 炒 反 | $17.95 |
| Shrimp Fried Rice 虾 炒 反 | $19.95 |
| Yang Chow Fried Rice 羊 炒 反 | $19.95 |
| House Special Fried Rice 召 炒 反 | $19.95 |
| Salted Fish & Diced Chicken Fried Rice 咸 鱼 几 炒 反 | $19.95 |
| Seafood Egg White Fried Rice 旦 白 海 先 炒 反 | $20.95 |
| Beef Fried Rice 牛 肉 炒 饭 | $17.95 |
| Hong Kong Roast Duck On Steamed Rice Combo 港 式 烧 鸭 饭 | $16.95 |
| Hong Kong BBQ Pork On Steamed Rice Combo 港 式 叉 烧 饭 | $16.95 |
| Minced Beef On Steamed Rice Combo 免 治 牛 肉 饭 | $16.95 |
| Fu Zhou Style Rice Combo 福 州 烩 饭 | $17.95 |
| Seafood Porridge 海 鲜 足 | $15.95 |
| Minced Beef Porridge 免 治 牛 足 | $15.95 |
| Pork With Preserved Egg Porridge 皮 肉 足 | $15.95 |
| Plain Porridge 白 足 | $9.50 |
| Chinese Donut 油 条 | $5.75 |
| White Rice Or Brown Rice 白 白 / 王 反 | $3.50 |
| Char Siu Bao 义 烧 包 (12) Steamed fluffy bun with juicy BBQ pork. |
$27.00 |
| Siu Mai 烧 卖 (15) Steamed dumpling stuffed with shrimp, pork and mushroom. |
$25.00 |
| Har Gow 下 交 (30) Steamed shrimp dumpling wrapped with transparent coating. |
$40.00 |
| Cream Cheese Wonton 炸 云 吞 (18) Crispy fried wonton stuffed with cream cheew. |
$18.00 |
| Steam Dumpling 水 交 (18) Chicken filled dumplings steamed into perfection. Served with ginger soy sauce. |
$25.00 |
| Pan Fried Dumpling 锅 贴 (18) Chicken filled dumplings pan fried into perfection. Served with ginger soy sauce. |
$27.00 |
| Egg Roll 春 卷 (18) Classic vegetable egg roll stujed with onion, cabbage, celery and carrot. Deep fried to perfection. |
$30.00 |
| Crispy Garlic Chicken Wing 召 盐 几 亦 (18) Garlic, green onion, jalapenos, salt. |
$32.00 |
| Shanghai Xiao Long Bao 小 龙 包 (18) Steamed juicy pork dumpling filling with wheat tendered wrapped. |
$32.00 |
| Chicken Salad 几 沙 律 Chicken, lettu & carrot, Topped w/honey glazed walnut & crispy rice noodle. |
$27.00 |
| Any Vegetable Item Except snow peas leaf. |
$45.00 |
| Any Chicken Item | $48.00 |
| Any Beef Item | $50.00 |
| Any Shrimp Or Seafood Item | $60.00 |
| Any Fried Rice Item | $45.00 |
| Any Noodles Item | $45.00 |
| Coke | $3.25 |
| Diet Coke | $3.25 |
| Sprite | $3.25 |
| Lemonade | $3.25 |
| Iced Tea Honey sweetened. |
$3.25 |
| Fresh Squeezed Orange Juice | $4.75 |
| Thai Iced Tea | $4.75 |
| Perrier | $4.25 |
| Bottle Water | $3.50 |
| Cake Of The Day | $5.00 |
| All Day | |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| Paradise Desire 点 拼 2 each of har gow, siu mai, char siu bao and steamed chicken dumpling. |
$16.50 |
| Har Gow 下 交 5 pieces. Steamed shrimp dumpling wrapped with a transparent coating. |
$7.95 |
| Siu Mai 烧 卖 4 pieces. Steamed dumpling stuffed with shrimp, pork and mushrooms. |
$7.95 |
| Char Siu Bao 叉 包 Steamed fluffy bun with juicy BBQ pork. |
$7.95 |
| BBQ Pork 叉 烧 Juicy BBQ pork cut into slices. |
$12.75 |
| BBQ Spare Ribs 排 骨 3 pieces. Classic barbecued pork ribs. Tender and juicy. |
$12.75 |
| Crisp Garlic Chicken Wings (10) 召 几 亦 10 pieces. Garlic, green onion, jalapenos and salt. |
$17.95 |
| Cream Cheese Wonton 炸 云 吞 6 pieces. Crispy fried wonton stuffed with cream cheese. |
$7.95 |
| Shanghai Xiao Long Bao 小 龙 包 Steamed juicy pork dumpling filling with wheat tendered wrapped. |
$12.75 |
| Pan Fried Dumpling 锅 贴 6 pieces. Chicken filled dumplings pan-fried into perfection. Served with ginger soy sauce. |
$12.25 |
| Steam Dumpling 水 交 6 pieces. Chicken filled dumplings steamed into perfection. Served with ginger soy sauce. |
$11.75 |
| Egg Roll 春 卷 4 pieces. Classic vegetable egg roll stuffed with onion, cabbage, celery and carrot. Deep fried to perfection. |
$7.95 |
| Chicken Salad 几 沙 律 Chicken, lettuce and carrot, topped with honey glazed walnut and crispy rice noodle. |
$14.95 |
| Golden Panko Breaded Shrimp 面 包 虾 20 pieces. |
$9.95 |
| Sizzling Rice Soup 三 鲜 锅 巴 汤 Chicken, fish and shrimp in delicate chicken broth. |
$15.75 |
| Wonton Soup 窝 云 吞 汤 Tender chicken dumpling in a delicately seasoned chicken broth with shrimp, chicken, broccoli, snow peas, bokchoy and carrot. |
$15.75 |
| Chicken Corn Soup 鸡 茸 玉 米 羹 A healthy mix of chicken and corn cooked in an egg flower broth. |
$14.95 |
| Hot And Sour Soup 川 式 酸 辣 汤 A spicy and combination of flavors of woodear mushroom, tofu and bamboo shoots in a rich egg flower broth. Hot and spicy. |
$14.95 |
| Vegetable Soup 豆 腐 杂 菜 汤 A healthy mix of seasonal vegetable with tofu on a freshly made chicken broth. |
$14.95 |
| Seafood Tofu Soup 海 鲜 豆 腐 汤 Shrimp, scallop, fish, vegetables and tofu in a freshly made chicken broth. |
$15.95 |
| Westlake Style Minced Beef Soup 西 湖 牛 肉 羹 Minced beef in creamy egg white chowder. |
$15.75 |
| Crab Meat And Fish Maw Soup 蟹 肉 鱼 肚 羹 Crab meat and fish maw in creamy egg white chowder. |
$18.95 |
| Peking Duck 北 京 鸭 Crispy roast duck carved and wrapped into bun serving with scallion and hoisin sauce. |
$29.00 |
| Extra 6Pcs Bun 加 6 只 包 For Peking Duck |
$9.00 |
| Extra Green Onion, Cilantro, & Hoisin Sauce For Peking Duck. |
$3.00 |
| BBQ Roast Duck With Bone 烧 鸭 Classic roast duck in Hong Kong style. |
$26.00 |
| Kung Pao 3 Flavor 公 三 羊 Hot and spicy. Peanut, dry chile, red pepper, onion, chicken, shrimp and beef sautéed in spicy kung pao sauce. |
$21.50 |
| Steam Fillet Of Sole 蒸 魚 柳 Steamed sole fillet served with cilantro, ginger and scallion sauce. |
$21.50 |
| Fillet Mignon French Style 法 牛 Hot and spicy. Sliced filet mignon stir fried with asparagus and white onion in our house special black pepper sauce. |
$23.95 |
| Zi Ran Lamb 子 然 羊 Hot and spicy. Cumin marinated lamb stir-fried with onion and cilantro in perfection. |
$21.50 |
| Hot Pot Lamb Stew 羊 南 煲 Braised lamb stew cooked with paper tofu. |
$21.50 |
| Hot Pot Seafood Combination 海 先 煲 Mix shrimp, scallop, squid, fish, tofu and vegetables in brown sauce. |
$21.50 |
| Cantonese Beef Stew Hot Pot 牛 南 煲 Beef stew simmered three hours with turnip and onion. |
$21.50 |
| Hot & Spicy Steam Lamb 麻 辣 羊 肉 煲 Hot and spicy. Sliced lamb, bean sprouts, scallion, cilantro with hot and spicy flavor sauce. |
$21.50 |
| Hot & Spicy Steam Fish Fillet 麻 辣 鱼 片 煲 Sliced Fish Fillet, Bean Sprouts, Scallion Cilantro with Hot & Spicy Flavor Sauce |
$22.95 |
| Garlic Chicken String Beans 鱼 四 季 豆 几 Hot and spicy. Sliced chicken, string bean, white scallion in our light garlic brown sauce |
$21.50 |
| Braised Sea Cucumber With Tender Greens 红 烧 海 参 Sea cucumber from New Zealand braised in supreme sauce with tender green on the sides. |
$38.00 |
| Braised Sea Cucumber With Black Mushrooms 冬 古 海 参 Sea cucumber from New Zealand braised in supreme sauce with black mushrooms. |
$42.00 |
| Wonton Noodles In Soup 净 云 吞 汤 面 | $15.50 |
| Sliced Chicken Noodles In Soup 几 汤 面 | $16.95 |
| Spicy Beef Noodles In Soup 辣 牛 汤 面 | $16.95 |
| BBQ Pork Noodles In Soup 义 汤 面 | $16.95 |
| Wor Wonton Noodles In Soup 禾 云 吞 汤 加 面 | $16.95 |
| Roast Duck Noodles In Soup 火 鸭 汤 面 | $16.95 |
| Seafood Noodles In Soup 海 鲜 汤 面 | $16.95 |
| Vegetable Chow Mein 才 面 | $16.95 |
| Chicken Chow Mein 几 面 | $17.95 |
| BBQ Pork Chow Mein 义 面 | $17.95 |
| Dry Style Beef Chow Fun 干 牛 河 | $18.95 |
| Chicken Chow Fun 干 几 河 Hot and spicy. With spicy garlic and black bean sauce. |
$18.95 |
| Chow Mein Chinatown Style 士 油 王 炒 面 | $17.95 |
| Spicy Singapore Style Rice Noodles 星 米 Hot and spicy. |
$18.95 |
| Seafood Chow Mein 海 先 炒 面 | $19.95 |
| House Special Chow Mein 召 面 | $19.95 |
| Chow Fun 炒 河 粉 Flat rice noodles, with a choice of topping. |
$18.95 |
| Hong Kong Style Crispy Noodle 两 面 王 Thin, crispy, egg noodles with gravy on the side. With a choice of topping. Please serve gravy sauce on top. |
$18.95 |
| Moo Shu Vegetable 木 才 | $17.95 |
| Moo Shu Pork 木 肉 | $18.95 |
| Moo Shu Shrimp 木 虾 | $19.95 |
| Plain Egg Foo Young 才 夫 旦 | $17.95 |
| Chicken Egg Foo Young 几 夫 旦 | $18.95 |
| Shrimp Egg Foo Young 虾 夫 旦 | $19.95 |
| Add 4 Pancake 加 4 木 须 皮 肤 | $6.00 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Beef With Broccoli 西 兰 牛 Sliced flank steak stir-fried with fresh broccoli in a light brown sauce. |
$20.50 |
| Mongolian Beef 蒙 古 牛 Sliced flank steak stir-fried and cooked Mongolian style with green scallion and white onions in a light sauce seasoned with hoisin sauce. |
$20.50 |
| Beef With Snow Peas 雪 豆 牛 Sliced flank steak stir-fried with snow peas, carrots and jicama in a light brown sauce. |
$21.50 |
| Beef With Black Bean Sauce 士 召 牛 Hot and spicy. Sliced flank steak stir-fried with onion, bell pepper in black bean sauce. |
$20.50 |
| Beef With Asparagus 芦 荀 牛 Sliced flank steak stir-fried with fresh asparagus in a light brown sauce. |
$21.50 |
| Beef With White Mushroom 毛 古 牛 Fresh mushroom with sliced flank steak wok toss in onion sauce. |
$20.50 |
| Beef With Satay Sauce 沙 茶 牛 Hot and spicy. Sliced flank steak wok toss with onion, chopped bell pepper and pineapple in light spicy satay sauce. |
$20.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Crisp Garlic Chicken Wings (10) 召 盐 几 翼 10 pieces. Garlic, green onion, jalapenos, salt. |
$17.95 |
| Kung Pao Chicken 公 几 Hot and spicy. Wok-seared chicken, peanuts, dry chili peppers, red and green bell peppers, stir fried in spicy kung pao sauce. |
$19.50 |
| Cashew Chicken 腰 几 Wok-seared chicken, cashew nuts and water chestnuts stir-fried in our light brown sauce. |
$19.50 |
| Garden Chicken 什 才 几 Slice chicken, broccoli, snow peas, mushroom, bokchoy and carrot cooked in a light white sauce. |
$19.50 |
| Orange Chicken 陈 几 Hot and spicy. Crispy on the outside and tender in the inside, stir-fried in our slightly spicy tangerine sauce with green onions. |
$19.50 |
| Sweet & Sour Chicken 古 几 Crispy chicken breast with green bell pepper, white onion, pineapple and carrot in our sweet and sour sauce. |
$19.50 |
| Garlic Chicken 鱼 几 Hot and spicy. Natural chicken breast stir-fried with white onion, red and bell pepper in our light garlic brown sauce. |
$19.50 |
| Moo Goo Ga Pan 毛 古 几 片 Natural chicken breast with fresh white mushroom and snow peas stir-fried in a white wine sauce. |
$19.50 |
| Black Pepper Chicken 黑 几 Hot and spicy. Natural chicken breast cooked with fresh white mushroom in a light white black pepper sauce served on top of broccoli. |
$19.50 |
| Lemon Chicken 柠 檬 几 Crispy chicken cutlet topped with our special tart lemon fruity sauce. |
$19.50 |
| Sweet & Pungent Chicken 刘 炒 几 Hot and spicy. Lightly breaded crispy chicken slice cooked with our special sweet sauce on top of shredded lettuce. |
$20.50 |
| Curry Chicken 加 厘 几 Hot and spicy. Natural chicken breast with potatoes, onions, bell peppers and carrot in yellow curry. |
$19.50 |
| Chicken With Asparagus 芦 荀 几 Natural chicken breast with asparagus in white wine sauce. |
$20.50 |
| Chicken Lettuce Wrap 几 松 Iceberg lettuce cups with chopped chicken, scallion, cilantro, water chestnut and crispy rice noodle served with sweet hoisin sauce. |
$19.50 |
| Crispy Fried Chicken 炸 子 几 Whole chicken deep-fried Hong Kong-style chopped in pieces served fried spicy salt and lemon on the side. |
$19.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Sweet & Sour Pork 古 肉 Pork slipped in batter an deep-fried, then stir-fried with green peppers, pineapple chunks, white onions and carrots in sweet and sour sauce. |
$19.50 |
| BBQ Pork With Snow Peas 雪 豆 叉 烧 Sliced BBQ pork stir-fried with snow peas, carrots and jicama in a light brown sauce. |
$20.50 |
| Szechuan Pork 鱼 肉 丝 Hot and spicy. Shredded pork, mushroom, onions, red and green peppers stir-fried in hot spicy szechuan sauce. |
$19.50 |
| Pork Chop With Peking Sauce 京 骨 Tender pork chop in sweet sauce with onions. |
$19.50 |
| Pork Chop With Spicy Salt 召 盐 骨 Hot and spicy. Tender pork chop in garlic spicy salt and scallion. |
$19.50 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Honey Glazed Walnut Shrimp 西 汁 下 Crispy shrimp served on a creamy sweet delight accented with honey glazed walnuts. |
$23.50 |
| Sweet & Pungent Shrimp 刘 炒 虾 Hot and spicy. Lightly breaded shrimp deep fried then cooked with our special sweet sauce on top of shredded lettuce. |
$23.50 |
| Shrimp With Asparagus 芦 荀 下 Fresh peeled shrimp stir-fried with asparagus in our chef special ginger garlic sauce. |
$24.50 |
| Garlic Shrimp 魚 虾 Hot and spicy. Fresh peeled shrimp stir-fried with white onions, red and green pepper in our light garlic brown sauce. |
$23.50 |
| Shrimp With Lobster Sauce 下 龙 湖 Fresh peeled shrimp cooked with mushroom, peas and carrots in a light egg flower broth. |
$23.50 |
| Sweet & Sour Shrimp 古 虾 Bell peppers, white onion, pineapple chunks, carrots. |
$23.50 |
| Garden Shrimp 什 才 虾 Fresh peeled shrimp stir-fried with broccoli, snow peas, mushroom, bokchoy and carrot cooked in a light white sauce. |
$23.50 |
| Kung Pao Shrimp 公 虾 Hot and spicy. Wok-seared shrimp, peanuts, dry chili peppers, red and green bell peppers, stir-fried in spicy kung pao sauce. |
$23.50 |
| Shrimp With Black Bean Sauce 士 召 虾 Hot and spicy. Shrimp stir-fried with onions and green peppers in black bean sauce. |
$23.50 |
| Spicy Salted Fish Fillet 召 盐 鱼 Hot and spicy. Lightly breaded fish fillet deep fried to crispy, then stir-fried with salt and peppers. |
$22.50 |
| Fish Filet With Lemon Sauce 柠 檬 鱼 Deep fried fish lemon sauce. |
$22.50 |
| Sautéed Fish Filet With Scallion 姜 冲 鱼 Fish filet, ginger, scallion and stir fried with wine sauce. |
$22.50 |
| Fish Filet With Tender Greens 才 鱼 Fish filet wok toss in wine sauce on top with tender greens and carrots. |
$22.50 |
| Scallop With Asparagus 芦 荀 带 子 Scallops stir-fried with asparagus in our chef special ginger garlic sauce. |
$24.95 |
| Szechuan Scallop 鱼 带 子 Hot and spicy. Tender scallops cooked with mushroom, onions, red and green peppers with our spicy szechuan sauce. |
$24.95 |
| Sautéed Squid With Snow Peas 雪 豆 先 尤 Tender baby squid cooked with snow peas, carrots. |
$20.50 |
| Sautéed Squid With Greens 才 先 尤 Tender baby squid cooked with tender greens, carrots. |
$22.50 |
| Spicy Salted Squid 召 盐 先 尤 Hot and spicy. Lightly breaded baby squid deep fried to crispy, then stir-fried with salt and peppers on top of shredded lettuce. |
$22.50 |
| Shrimp With Scrambled Egg 滑 蛋 虾 | $22.50 |
| Spicy Clam 辣 蚬 煲 | $22.95 |
| Brown Rice 王 反 Steamed brown rice. |
$3.50 |
| White Rice 白 反 Steamed white rice. |
$3.50 |
| Ong-Choy 付 通 才 Hot and spicy. Sautéed ong-choy with bean curd sauce. |
$20.95 |
| Snow Pea Leaves 炒 豆 苗 Sautéed snow pea leaves with garlic. |
$20.95 |
| Gai Lan With Oyster Sauce 蚝 中 兰 Green vegetable from palm spring farm topped with oyster sauce. |
$17.95 |
| Mix Vegetables 炒 什 才 Seasonal fresh vegetables stir-fried with our light white sauce. |
$17.95 |
| Mapo Tofu 麻 豆 付 Hot and spicy. Local made soft tofu cooked with our spicy light brown sauce. |
$17.95 |
| Hot Braised String Beans 干 四 豆 Hot and spicy. Fresh string beans stir-fried with our ginger garlic sauce. |
$17.95 |
| Hot Szechuan Eggplant 鱼 笳 子 Hot and spicy. Fresh cut eggplant stir-fried with our spicy szechuan sauce. |
$17.95 |
| Sautéed Spinach 蒜 波 才 Daily fresh spinach cooked with light garlic sauce. |
$17.95 |
| Baby Bokchoy With Mushroom 冬 古 才 Chinese mushroom cooked with oyster sauce served on top of a baby bokchoy. |
$18.95 |
| Sautéed Kale 甘 蓝 才 Wild kale stir-fried with chop fresh garlic. |
$17.95 |
| Vegetable Fried Rice 才 炒 反 | $16.95 |
| Chicken Fried Rice 几 炒 反 | $17.95 |
| BBQ Pork Fried Rice 叉 炒 反 | $17.95 |
| Shrimp Fried Rice 虾 炒 反 | $19.95 |
| Yang Chow Fried Rice 羊 炒 反 | $19.95 |
| House Special Fried Rice 召 炒 反 | $19.95 |
| Salted Fish & Diced Chicken Fried Rice 咸 鱼 几 炒 反 | $19.95 |
| Seafood Egg White Fried Rice 旦 白 海 先 炒 反 | $20.95 |
| Beef Fried Rice 牛 肉 炒 饭 | $17.95 |
| Hong Kong Roast Duck On Steamed Rice Combo 港 式 烧 鸭 饭 | $16.95 |
| Hong Kong BBQ Pork On Steamed Rice Combo 港 式 叉 烧 饭 | $16.95 |
| Minced Beef On Steamed Rice Combo 免 治 牛 肉 饭 | $16.95 |
| Fu Zhou Style Rice Combo 福 州 烩 饭 | $17.95 |
| Seafood Porridge 海 鲜 足 | $15.95 |
| Minced Beef Porridge 免 治 牛 足 | $15.95 |
| Pork With Preserved Egg Porridge 皮 肉 足 | $15.95 |
| Plain Porridge 白 足 | $9.50 |
| Chinese Donut 油 条 | $5.75 |
| White Rice Or Brown Rice 白 白 / 王 反 | $3.50 |
| Char Siu Bao 叉 烧 包 （12） Steamed fluffy bun with juicy bbq pork. |
$27.00 |
| Siu Mai 烧 卖 （15） steamed dumpling stuffed with shrimp, pork and mushroom. |
$25.00 |
| Har Gow 下 交 (30) Steamed shrimp dumpling wrapped with transparent coating. |
$40.00 |
| Cream Cheese Wonton 炸 云 吞 (18) crispy fried wonton stuffed with cream cheew. |
$18.00 |
| Steam Dumpling 水 交 (18) chicken filled dumplings steamed into perfection. served with ginger soy sauce. |
$25.00 |
| Pan Fried Dumpling 锅 贴 (18) chicken filled dumplings pan fried into perfection. served with ginger soy sauce. |
$27.00 |
| Egg Roll 春 卷 (18) Classic vegetable egg roll stujed with onion, cabbage, celery and carrot. deep fried to perfection. |
$30.00 |
| Crispy Garlic Chicken Wing 召 盐 几 亦 (18) Garlic, green onion, jalapenos, salt. |
$32.00 |
| Shanghai Xiao Long Bao 小 龙 包 (18) Steamed juicy pork dumpling filling with wheat tendered wrapped. |
$32.00 |
| Chicken Salad 几 沙 律 Chicken, lettuce and carrot, topped with honey glazed walnut and crispy rice noodle. |
$27.00 |
| Any Vegetable Item Except snow peas leaf. |
$45.00 |
| Any Chicken Item | $48.00 |
| Any Beef Item | $50.00 |
| Any Shrimp Or Seafood Item | $60.00 |
| Any Fried Rice Item | $45.00 |
| Any Noodles Item | $45.00 |
| Coke | $3.25 |
| Diet Coke | $3.25 |
| Sprite | $3.25 |
| Lemonade | $3.25 |
| Iced Tea Honey sweetened. |
$3.25 |
| Fresh Squeezed Orange Juice | $4.75 |
| Thai Iced Tea | $4.75 |
| Perrier | $4.25 |
| Bottle Water | $3.50 |
| Cake Of The Day | $5.00 |
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Menu Photos
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Order and Reservations
Reservations: fortunehousetogo.com
Reviews
Brittney Ramsay
Very fresh and authentic large shrimp in every dish!!! And the wait staff was excellent family friendly and also a great place for a solo diner!
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Richard Wu
We are late owls and usually cannot find good place to eat after 9pm. This one is good that is close late and we decided to go.
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Thiago Oliveira
Had pepper chicken it tasted pretty good but not amazing. The restaurant doesn’t serve dessert at all which was disappointing. Although the rug was vacuumed and tables wiped, the ceiling tiles had water stains.
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Laurie P
(Review for delivery via DoorDash)
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Albert Wu
It’s a chop suey restaurant not far from the museums like Petersen Auto. We dropped by to have lunch after visiting the museums. It’s better than we expected. The service staff was very friendly and helpful. We asked the 乾炒牛河 to have little oil, which can be challenging, and the chef did a great job. It’s easy to use a lot of oil so the rice noodle wouldn’t stick together. It’s not easy if one can use little oil. We got a dimsum combo. They didn’t seem fresh as expected in a restaurant that doesn’t have a high dimsum turnover. The dimsum were ok so we weren’t disappointed.
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Matthew Abregana
Great authentic Chinese food. We got complimentary tea, and fried wontons with sweet chilli sauce. Fortune cookies at the end of the meal. We ordered a bunch of dishes: salt and pepper squid, fried pork, peanut chicken, sou fish, and black bean beef. Great flavors – if you’re not picky, you’ll enjoy what you get.
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Zeeshan E
Excellent service and super quick/delicious food. In a city with astronomical pricing, you can get half a peking duck for $25. Everything tasted great. We went twice on our 5 days trip to LA.
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Ash Naccarato
Somewhat rubbery, and low-quality meat is what I experienced with the chicken and beef. Meh. Egg rolls were good though.
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lena katrina
Very delicious food, suitable with family gathering! Cannot wait to come back and enjoy corn chicken soup, duck, fried rice!
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drinky bear
Don’t bother with this place – at least ordering online. Ordered through their website to pick up, accepted payment, alerted me when the food was ready for pick-up (all normal) – until the workers tell me that they no longer use that website. I show them that I paid, confirmed the name and address of the place and they still would not give me food or a refund. They instructed me to contact the owner of the website with whom they had a disagreement with. Very frustrating and very bad service.
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