Forest Hill Grill Menu – Germantown, TN

Type : Restaurant

Location : Germantown, TN

The Forest Hill Grill is a locally owned restaurant located off Poplar Pike and Forest Hill Irene, in Germantown, Tennessee. We offer an extensive menu, with everything made fresh to order. Upon entering the establishment you will find local Memphis draft beer, happy hour deals, locally made ingredients and liquor, and a friendly inviting staff ready to give you service that we pride ourselves on. We prepare daily lunch and dinner specials, and we offer everything from freshly battered fish & chips, to an easily accommodated vegan, vegetarian, or gluten free diet.

Pub-style restaurant is a convivial spot for burgers, soups & salads in a familiar, old-world space. Based on 655 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Forest Hill Grill 38138

Address:
9102 Poplar Pike, Germantown, TN 38138

Phone: (901) 624-6002

Website:

Social Profile:

Hours

Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–8 PM
Monday 11 AM–9 PM
Tuesday 11 AM–8 PM

Menu

Starters
BBQ Shrimp
New Orleans style shrimp served with beer bread.
$11.99
Spinach Artichoke Dip
Creamy spinach & artichoke hearts mixed with a variety of white cheeses. Made fresh in-house & served with toasted crostini’s, & topped with sour cream & pico de gallo.
$8.99
Crab Stuffed Avocado
Deep fried to a golden brown, served over fresh spring mix. Finished with pico de gallo & remoulade sauce.
$12.99
Hot Wings (8)
Fried crispy & tossed in our homemade buffalo sauce. Served with blue cheese or ranch dressing.
$9.99
Sausage N’ Cheese Plate
Grilled smoked sausage, various seasonal cheeses, pickle spears & peppers. Sprinkled with BBQ seasoning & served with apricot chutney.
$10.99
Fried Mushrooms
Hand breaded & fried, served with horseradish dipping sauce.
$7.99
Fried Cheese Fritters (5)
Mild cheddar & sharp white cheddar fried golden brown, served with marinara sauce.
$8.25
Potato Skins (4)
Topped with bacon & melted cheddar, served with sour cream.
$7.99
Soups
French Onion Cup $4.99
French Onion Bowl $6.99
Soup Of The Day Cup
changes daily
$4.99
Soup Of The Day Bowl
changes daily
$6.99
Salads
Seared Tuna Salad
Seasoned tuna, fresh slices of avocado, tomatoes, cucumbers, & mixed greens topped with wonton crisps. Finished with ginger dressing & a drizzle of sweet soy sauce.
$15.00
Club Salad
Fresh salad mix topped with crispy chicken, chopped bacon, tomatoes, egg, & avocado. Served with your choice of dressing.
$13.00
The Wedge Salad
A quarter wedge of iceberg topped with fresh bacon bits, blue cheese crumbles, green onions, & roma tomatoes. Served with blue cheese dressing.
$7.25
The Pike Salad
Fresh salad mix topped with smoked turkey, artichoke hearts, blue cheese crumbles, dried cranberries, candied pecans, & croutons. Served with a citrus vinaigrette.
$14.00
Classic Caesar Salad
Fresh Romaine tossed with classic Caesar dressing, croutons, & fresh Parmesan cheese.
$9.00
Mac n’ Cheese
Plain Jane
Topped with cheese sauce & herb-crusted bread crumbs.
$7.50
BBQ
Tossed with smoked Boston butt & finished with a BBQ sauce drizzle.
$11.00
Crawfish
Sautéed crawfish tails & Cajun seasoning
$11.50
Buffalo Chicken
Fried buffalo chicken, topped with herb bread crumbs, parsley, & house made buffalo sauce.
$10.00
Italian
Filled with pepperoni & sausage, topped with basil, herb bread crumbs, Parmesan, & mozzarella cheeses.
$11.00
Chipotle Roasted Pepper
Filled with mushroom, onion, & red pepper flake. Topped with herb bread crumbs, chipotle sauce, & parsley.
$8.50
Baskets
Fried Shrimp Basket
Six fried golden brown served with cocktail sauce. Comes with fries, sweet potato fries, or onion rings.
$14.99
Fried Oyster Basket
Eight house-battered & fried golden brown, served with cocktail sauce. Comes with fries, sweet potato fries, or onion rings.
$15.99
Fried Catfish Basket
Three house-battered & fried golden brown, served with tartar sauce. Comes with fries, sweet potato fries, or onion rings.
$13.99
Fried Chicken Tender Basket
Three house-battered & fried golden brown, served with ry0our choice of dipping sauce. Comes with fries, sweet potato fries, or onion rings.
$13.50
Fish N’ Chips
Three fried golden brown cod battered with a local brew, served with tartar sauce. Comes with fries, sweet potato fries, or onion rings.
$14.50
Entrees
Filet Mignon
8 oz filet served with smashed potatoes & vegetable of the day topped with a demi glaze.
$38.00
Pork Chop
Grilled and topped with an apricot cream sauce. Served with mashed sweet potatoes & vegetable of the day.
$19.00
Chicken Marsala
Grilled chicken in a mushroom marsala. Served with grilled asparagus & mushroom rice.
$18.00
Marinated Steak Kabobs
Two skewers grilled the way you like it. Served with smashed potatoes.
$21.00
Ribeye
12oz steak grilled to your specifications topped with herbed butter. Served with smashed potatoes & vegetable of the day.
$32.00
Grilled Chipotle Salmon
Topped with a chipotle glaze, & served with wild mushroom rice & asparagus.
$22.00
Shrimp & Grits
Grilled shrimp over Original Grit Girl smoked gouda cheese grits topped with lemon butter cream sauce.
$20.00
Chicken Parmesan Pasta
Crispy fried chicken Parmesan over linguini tossed in marinara sauce.
$16.00
Vegetarian Pasta
Seasonal vegetables tossed in garlic olive oil over penne pasta.
$13.00
Cajun Pasta
Pasta al dente served with a creamy Cajun sauce. (ADD: Chicken $4 or Shrimp $6)
$9.00
Sandwiches
Salmon BLT
Grilled with bacon, lettuce, tomato, & remoulade.
$15.00
The Prime Rib Dip
House-roasted rosemary & garlic encrusted prime rib, thinly slices & served warm with melted Swiss cheese, roasted garlic horseradish & au jus. ADD: Philly Style- grilled onions & peppers $1.50
$15.99
The Irene
Grilled chicken & ham topped with BBQ sauce, cheddar & Swiss cheese. Served with lettuce, tomato, onion, & pickle.
$11.00
Po Boy
Choice of: fried or blackened shrimp, fried or blackened catfish, or fried oysters. Served with lettuce, tomato, onion, & pickle.
$12.50
Chicken Philly
Grilled chicken, onion & peppers with Swiss cheese. Served on a hoagie roll.
$10.99
Reuben
Corned beef, sauerkraut, & Swiss cheese served on marbled rye bread. Served with Thousand Island dressing.
$10.00
Southern Burger
Certified Angus beef patty with fried green tomatoes, BBQ sauce, & Swiss cheese.
$9.95
Forest Hill Cuban
Smoked pork butt, smoked ham, Swiss cheese, pickles, mustard & a touch of BBQ sauce. Served on a heagie bun.
$12.99
The Grilled Burger
Certified Angus beef patty with lettuce tomato onion and pickle. ADD: Cheese- American, Cheddar, Swiss or Pepper Jack $1.00. Bacon- $1.50. Fried Egg- $1.25. Grilled Onions & Peppers- $1.50.
$8.95
Forest Hill Burger
Grilled with caramelized onions, American cheese, shredded pickled lettuce, & mustard.
$9.95
Patty Melt
Beef patty topped with Swiss cheese, grilled onions, a fried egg, bacon, & spicy Thousand Island sauce. Served on marbled rye bread.
$10.00
The Club
The classic club sandwich served on your choice of bread- white, wheat, sourdough, or rye.
$10.95
Pimento Cheeseburger
Certified Angus beef patty with pimento cheese, bacon, & sweet tomato chow chow.
$10.95
Smokehouse Burger
Smoked prime beef patty with Dill Havarti cheese, lettuce, & tomato.
$12.99
Sides
Fries $2.50
Onion Rings $2.50
Potato Skins $4.00
Sweet Potato Fries $2.50
1/2 Fries 1/2 Onion Rings $2.50
Sauteed Spinach $3.50
Sauteed Zucchini & Squash $3.50
Green Beans $3.50
Broccoli $3.50
Brussels Sprouts $4.25
Asparagus $4.25
Sweets
Bread Pudding
flavor changes weekly
$6.99
Brownie A La Mode $6.99
Floats
with Abita root beer or Coke
$6.99
Brunch (Sundays Only)
Breakfast Sandwich
Fried Egg, cheddar cheese, avocado & bacon on a toasted brioche bun. Served with fried potatoes.
$12.99
Crab Cake Benedict
Crab cakes on an English muffin with poached egg & remoulade sauce. Served with fresh fruit.
$13.99
Steak Benedict
Shaved roasted prime rib piled high on a English muffin, with a poached egg & hollandaise. Served with fresh fruit.
$14.99
Brunch Platter
6 oz Ribeye, 2 eggs, & a waffle. Served with fried potatoes & fresh fruit.
$20.99
Chicken N’ Waffle
Three fried chicken tenders on a fresh waffle, topped with fresh whipped cream. Served with maple syrup.
$14.99
Omlette
3 eggs, peppers, mushrooms, onion, cheddar cheese. Choice of smoked sausage, ham or bacon in the omlette. Served with fresh fruit.
$12.75
French Toast
Topped with powdered sugar & whipped cream. Served with maple syrup or blueberry maple syrup. Choice of side.
$12.00
Fresh Waffle
Light & fluffy waffle topped with whipped butter & choice of maple or blueberry syrup. Served with your choice of side.
$6.50
Cali Benedict
An English muffin topped with avocado, tomato, poached egg, hollandaise & bacon bits. Served with fresh fruit.
$12.50
Brunch Sides (Sundays Only)
English Muffin Or Toast $1.75
Bacon (3) $2.00
Fresh Fruit $2.00
Fried Potatoes $1.75
Fried Egg $1.00
Sweet Potato Grits $2.00
Cheese Grits $2.00

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Menu Photos

Photo Gallery

Reviews

Dulce Turner
Second time visiting this restaurant and it is so amazing! The staff is very attentive. They play good throwback music and the food is delicious. We especially love their fries. My husband had the salmon, and he loved it! It is a bit pricey but worth it.

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Phyllis Nelson
Stopped in for lunch before seeing a movie. We had fish & chips. They were perfectly done and delicious. The sandwiches and burgers being delivered to other customers looked just as good. The waitstaff are friendly and helpful, so a 4.5. There was a happy vibe in the room. Will definitely go again.

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Kory Kane
I just have to say, this restaurant is the real deal yes I was just driving passed and came across a hidden little secret that I don’t even want to share about but it would be terribly wrong not to inform the public about this Excellent Experience.

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Jamie
Really enjoyed this impromptu lunch stop. Be aware that it is pretty pricey. Lunch menus don’t come with sides. They are add-ons. Food quality is really great though. Expect to spend about $20 for just the food portion of your meal.

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Patrick Smatrick
Great atmosphere, good service. The plates, though, came in odd proportions. My plate, the catfish was pretty lacking and the three, regular sized onion rings was pretty annoying. My kids tender plate was ridiculously huge, which didn’t make any sense at the same cost which was fairly high for what it was.

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Caleb Bennett
Food was good. Ordered a bread pudding to go. Discovered after we left that the pudding was stone cold and had peanut m&m’s in it. The previous time we ordered bread pudding to go, it was heated and had no peanuts. FYI: my daughter is allergic to peanuts.

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Antoinette Johnson
The food was wonderful, it was all cooked from scratch on location. The waitress was wonderful and the prices were very reasonable. I went back 3 days later and plan to make it a regular place i visit. Parking is tough, but we were able to park at a business nearby.

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Jon Gibson (Mr Pook)
First time eating here. Great experience. Portions were larger than expected. Got the Fried Mushrooms as a starter. Made fresh, mushrooms firm and tasted wonderful. Next we both got the Gumbo. Hearty and flavorful. For the entrees, I got the pork chop with sweet potatoes, and brussel sprouts. The sprouts were good but needed some balsamic vinegar to brighten them up. My wife got the fish and chips. Subbed out the chips (fries) for onion rings which were huge. The fish was a local beer battered cod. Three fillets that were more than she could eat. All-in-all a great place to eat. We will be going back soon.

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Sandra Hardaway -Paige
We came here for lunch on a Saturday. It was not crowded at all. The food was ok. We ordered the salmon burger, chicken fingers and fries and a regular burger. The onion rings were really good. Our waitress was less than stellar, she kept forgetting to refill our drinks. The food was fresh and came out quickly. Try them!

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John Kasper
Another off the hour lunch success. Fried catfish vs. the flatbread pizza. It was a tie. Both were great. Good service to boot. Pleasant to atmosphere inside or out. I’ll be back in n the future as they have quite a varied menu. Enjoy.

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