Folk Menu – Nashville, TN

Type : Restaurant

Location : Nashville, TN

The Folk menu shines a spotlight on supporting local purveyors and farmers utilizing the region’s finest harvests with the freshest ingredients that highlight seasonal vegetable-forward dishes, large format selections, and our naturally leavened pizzas. Our beverage program is enhanced by our ever-evolving natural wine list and specialty cocktails. Great location for semi-private dining for large groups. Happy Hour available Thursday, Sunday, and Monday from 5:00-6:00

High ceilinged space with exposed brick walls & an innovative seasonal Italian food & wine menu. Based on 402 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Folk 37207

Address:
823 Meridian St, Nashville, TN 37207

Phone: (615) 610-2595

Website:

Social Profile:

Hours

Wednesday Closed
Thursday 5–10 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–10 PM
Monday 5–10 PM
Tuesday 5–10 PM

Menu

Dinner Menu
Focaccia
Marinated Olives
Cantabrian White Anchovy
Marinated Jimmy Nardello
Capicola, Piparra $12.00
Peach, Prosciutto, Hazelnut
Watermelon, Green Tomato, Jalapeno, Pistachio, Ricotta Salata
Cucumber Caesar, Mimolette
Zephyr Squash, Pine Nut, Rye Berry, Yogurt, Basil
Stone Fruit, Green Tomato, Salsa Verde, Blue Cheese, Walnut
Eggplant Parm, Pomodoro, Burrata
Pork Sausage, Bullhorn Pepper, Anchovy, Provolone
Beef Tartare, Sungold, Basque Chili, Breadcrumb
Shrimp Cocktail
Trout, Cherry Tomato, Fennel Pollen
Pastured Chicken + ‘Nudja Butter
Dry Aged Ribeye, Black Garlic, Fennel Pollen
Sweet Corn, Chili, Pecorino, Lime
Sungold, Basil, Pecorino
Littleneck Clams, Parsley, Bonito, Lemon
Pepperoni, Pickled Jalapeño, Hot Honey
Mortadella, Mustard, Piparra Pepper, Mozzarella
Pork Sausage Calzone, Sweet Pepper Chili, Smoked Mozzarella
Extras
Drinks
MAKE IT SNAPPY
Vodka, Mint, Lime, Sugar Snap Pea		 $13.00
COOKIE CUTTER
Gin, LoFi Dry Vermouth, Blackberry, Tarragon, Lime.
CAT’S MEOW
Old Forester, Heirloom Alchermes, Grapefruit, Lemon, Ginger, Miso
IVORY TOWER
Ford’s Slow Gin, Lillet Rouge, Rosemary Tonic, Elisir Novasalus, Lemon
MR WORLDWIDE
Träkál, Clear Creek Pear Brandy, Thyme, Lemon, Egg White
RIFF RAFF
Charanda, Hibiscus, Dry Curacao, Pineapple, Lime, Poblano Tepache
TOP SHELL
Cimarron Blanco, TF Banane, Coconut Campari, Grapefruit, Lime
COUNTDOWN CALENDAR
Broker’s, Heirloom Pineapple Amaro, Italicus, Cap Corse Blanc
DEW POINT
La Luna Mezcal, Montenegro, Luxardo Bitter Bianco, Lustau Vermouth
GREAT PRETENDER
Rittenhouse Rye, La Miraja Chinato, Cap Corse Rouge, Palo Cortado
SPICY MARGARITA
Ritual Tequila, Lyre’s Italian Orange, Lime, Agave
APERITIVO FIZZ
Dhos, Grapefruit Cordial, Ginger, Lemon, Seltzer
JUNGLE BIRD
Lyre’s Dark Rum, Lyre’s Italian Orange, Pineapple, Lime
OLD FASHIONED
Lyre’s Malt, Lyre’s Italian Orange, Fee Bros Aromatic Bitters
NEGRONI
Dhos, Lyre’s Italian Orange, Gnista
APERITIVO SPRITZ
Dhos, Wilfred, Tonic, Seltzer
Ayinger “Altbairisch” Munich Dunkel / Germany
Barrique “Lenoir” Sour Ale Blended W/ TN Grapes (500ml) Nashville, TN
Brouwerij 3 Fonteinen Oude Geuze (375ml) Belgium
Narragansett Lager / Providence, RI
Orval Trappist Belgian Pale Ale / Belgium
Untitled Art Non-Alcoholic Italian Pilsner / Waunakee, WI
Athletic Brewing “Free Wave” Non-Alcoholic IPA / Stratford, CT
Aurora Manzanilla Sherry / Spain
Barrique “Blue” Canadian Style Lager / Nashville, TN
Kiuchi “Hitachino Nest” Belgian Pale Ale / Japan
Maine Beer Company “Lunch” IPA / Freeport, ME
Prairie “Watermelon Girlfriend” Sour Ale / OKC, OK
Unibroue “A Tout Le Monde” Saison / Canada
Wiseacre “Sun Bump” Witbier / Memphis, TN
Crodino
House Kombucha
San Pellegrino Chinotto
Apero Hour
ㅤ
Marinated Olives
Pizza Bianco + Ricotta
New York Style Slice
Cucumber Caesar + Mimolette
Capicola, Piparra
Raclette, Concord Jam
Chicken Parmesan Sandwich
Amaro Sfumato Spritz
Cappelletti Spritz
Cocchi Rosa Spritz
Sherry Tonic
Martini (Gin Or Vodka)
Barrique “Blue” Canadian Lager
Wisacre “Sun Bump” Witbier
AZIMUT Brut Nature, Macabeau/Xarel-Lo, Cava ES, Sparkling
ALVARADO “Cuero De Vaca” Carmenere, Valle Marga CL, Red
HEAPS GOOD WINE CO. Pinot Gris, Styria SL Skin Contact $10.00
Dessert
Cantaloupe Granita, Oat Milk Sorbet, Basil
Pistachio Ice Cream, Cara Cara, Fennel Pollen
Plum, Lemon Thyme, Brown Butter Cream
Tiramisu, Caramel, Amaro, Coffee, O+S Chocolate
Correct Opinion
Amaro Noveis, Songbird Coffee, Meletti Amaro, Cold Brew
Lustau Amontillado
Lustau Palo Cortado
Lustau Cream
Hidalgo Pedro Ximenez
Dios Baco Oloroso Imperial 30yr VORS
COS Naturale Bitter Vino
Cocchi Barolo Chinato
Flower Garden
Mao Feng Green
Keemun Black
Milky Oolong
Mountain Top Mint
Sao Sebastiao
Staycation Decaf
Wines
Fall 2023
AZIMUT Brut Nature Macabeau/Xarel-Lo Cava ES
CLAUS PREISINGER Rozsa Libre! Zweigelt + Burgenland AT
PIQUINQUE Roadtrip Cider San Juan Island WA
CLAUS PREISINGER “Rozsa Libre!” Zweigelt + Burgenland AT, Rose
JO LANDRON “La Luvetrie” Melon De Bourgogne Muscadet FR
PUNTA CRENA Lumassina Colline Savonesi, Liguria IT
DIVISION La Frontiére Sauvignon Blanc Oregon ’21
DOMAINE GIACHINO Monfarina Jacquere + Savoie FR
TRE MONTI Orange Albana Di Romagna IT
SEVEN SPRINGS “De Mures” Pinot Noir Willamette Valley OR
MEINKLANG “Roter Mulaschak” Zweigelt/St. Laurent Burgenland AT
HERRERA ALVARARDO “Cuero De Vaca” Carmenere Valle Marga CL
HERVE SOUHAUT “La Souteronne” Gamay Saint-Joseph, Rhone FR
CHATEAU DU PETIT THOUARS “L’Epee” Cabernet Franc Chinon FR
Lacourte-Godbillon ‘Terroir D’Ecueil’ 1er Cru, (375mL)
Christian Etienne “Tradition” Brut
Laherte-Frères “Ultradition” Brut
Laherte-Frères Blanc De Blanc Brut Nature
Bérêche Et Fils Brut Réserve
Benoit Lahaye Grand Cru Brut Nature
Vignier “Les Longues Verges” Brut Grand Cru ’12
J.M. Sélèque “Quintette” Extra Brut
Vouette Et Sorbee “Textures” Brut Nature
Bérêche Et Fils “Le Cran” Ludes 1er Cru, Montagne De Remis ’15
Marie Courtin Blanc De Noir Extra Brut ’18
Benoit Lahaye ‘Le Jardin De La Grosse Pierre’ Grand Cru ’16
Bérêche Et Fils “Cramant” Grand Cru ’17
Jacques Selosse “Initial” Blanc De Blanc Grand Cru
Azimut Brut Nature Macabeau/Xarel-Lo Cava ES
Maison Foucher Chenin Blanc Cremant De Loire FR
Le Vigne Di Alice “Doro Nature” Glera Prosecco IT
Jo Landron “Atmospheres” Folle Blanche + Loire FR
Tissot “Indigene” Chardonnay + Cremant D’Jura FR
Mirco Mariotti “Set E Mez” Fortana Emilia-Romagna IT, Rose
Anima Mundi Cami Dels Xops Macabeau/Xarel-Lo Penedes ES
Gilber Cellars Grenache ‘Wahluke Slope’ Yakima WA
Ludovic Chanson “Les Pions” Chenin Blanc Touraine, Loire FR
Franz Saumon “Le Cave Se Rebiffe” Gamay Montlouis, Loire FR, Rose
Domaine La Bohéme “Festejar” Chardonnay+ Auvergne FR
Floréz “Mousseux” Chardonnay, Sonoma Mtn. CA ’21
Strohmeier “Frizzante” Sauvignon Blanc Südsteirmark AT ‘No 3
Frederic Cossard “Chassornade” Aligote, Burgundy FR
Beurer Trollinger +, Württember DE ’22
Arndorfer “Vorgeschmack” Zweigelt Kamptal AT ’22
Weingut Mann “Rosa X” Scheurebe + Rheinhessen DE NV, 1 L
Podrum Franjo “Aubiks” Field Blend Plješivica HR ’20
Rennersistas “Waiting For Tom” Zweigelt + Burgenland AT ’20
Maxine Magnon “Metisse” Grenache Corbieres FR ’22
Frank Cornelissen “Susucaru” Malvasia + Sicily IT ’21
Muster “Rosé Vom Opok” Zweigelt + Burgenland AT ’20
Nestarec “Trancendent” Neuburger/Riesling Moravia CZ ’17
Nervi-Conterno Nebbiolo + Piedmont IT ’22
Domaine Tempier Mourvedre Bandol, Provence FR ’21
Gut Oggau “Cecilia” Gemischter Satz Burgenland AT ‘20
Division-Villages “L’ Avoiron” Gamay Columbia Valley WA ’22
Floréz “9 Volts” Grenache Dunnigan Hills CA ’21
Lewandowski Touriga Nacional + Calaveras County CA ’21
Martha Stoumen “Post Flirtation” Field Blend Mendocino CA ’21
Jolie Laide Cabernet Franc/Gamay Mendocino CA ’22
Les Heritieres Du Comte Lafon Chardonnay Macon-Villages ’22
Fichet Chardonnay Cote D’Or, Burgundy ’21
Sylvain Pataille Aligote Bourgogne ’21
Pattes Loup ‘Vent D’Ange’ Chardonnay Chablis ’20
Chateau Beru Chardonnay ‘Cote Aux Pretres’ Chablis ’19
Frédéric Cossard “Bigotes” Chardonnay Burgundy ’20
Domaine Chassorney Chardonnay ‘Combe Bazin’ Saint-Romain ’20
Philippe Chavy Chardonnay Puligny-Montrachet ’20
Philippe Chavy Chardonnay Meursault ’20
Philippe Pacalet Chardonnay Meursault ’19
Francois Chidaine Sauignon Blanc Touraine ’22
La Combe Melon B Muscadet Sevre Et Maine Sur Lie ’21
Pascal Janvier Chenin Blanc Coteaux Du Loir ’21
Chidaine Chenin Blanc Demi Sec ‘Les Tuffeaux’ Montlouis ’19
Chidaine Chenin Blanc ‘Clos Du Breuil’ Montlouis ’20
Hervé Villemade “Les Acacias” Romorantin Cour-Cheverny ’18
Clement & Florian Berthier Sauvignon Blanc Sancerre ’21
Marie Tricot “Rasséréné” Sauvignon Blanc Auvergne ’21
Mathieu Apffel “Detours” Jacquère/Chasselas Savoie ’19
Stephane Tissot Savagnin Arbois, Jura ’18
Stephane Tissot “En Barberon” Chardonnay Jura ’20
Gregory Guillaume “Lou Coulego” Chardonnay Ardeche ’21
Les Foulards Rouges “La Soif Du Mal” Macabeu/Muscat Roussillon ’18
Matassa “Coume De L’Olla” Macabeu/Muscat Roussillon ’21
Matassa “Cuvée Marguerite” Macabeu + Roussillon ’21
FUSO “La Salse” Verdicchio Di Matelica, Marche ’20
Occhipinti “SP68” Muscat Sicily ’20
Monastero Suore Cistercensi “Coenbium” Trebbiano + Lazio ’20
Azimut Xarel-Lo/Macabeu Penedes NV
Comando G “El Hombre Bala” Albillo Real Sierra De Gredos ’19
Hager Matthias Gruner Veltliner ‘Mollands’ Kamptal ’21
Maria & Sepp Muster “Opok” Sauvignon Blanc + Südsteirmark ’20
Werlitch “Ex Vero II S” Sauvignon Blanc Südsteirmark ’20
Maria & Sepp Muster “Graf” Morillon + Südsteirmark ’20
Andreas Tscheppe “Blue Dragonfly” Sauvignon Blanc Südsteirmark ’20
Strohmeiher “TLZ Gelb” Chardonnay Südsteirmark ‘No 6
Strohmeiher “TLZ Sonne” Sauvignon Blanc Südsteirmark ‘No 8
Strohmeiher “TLZ Wein-Der-Stil” Sauvignon Blanc Südsteirmark ‘No 11
Sous Le Vegetal “Octoave” Muscat Blanc Samos ’18
Vino Loigi “Skalky” Chardonnay Moravske ’17
Floréz “Moonmilk” Chardonnay Santa Clara Valley ’19
Ceritas “Marena” Chardonnay West Sonoma Coast ’21
Ceritas Chardonnay ‘Carex’ Sonoma Coast ’21
Division-Villages “La Frontierre” Sauvignon Blanc OR ’21
Division-Villages “L’isle Verte” Chenin Blanc WA ’22
Division “Deux” Chardonnay ‘Eola Spring Vineyard’ Willamette Valley ’19
Hiyu “Eventyr” Albariño Columbia Gorge ‘19
Hiyu “Atavus” Gewürztraminer + Mt. Hood ‘NV
Fabien Jouves “Skin-Contact” Gros Manseng + Occitaine ’22
Binner “Cotes D’Amourschwihr” Riesling + Alsace ’18
Santamaria “Cyclone” Muscat Corsica ’21
Tre Monti “Orange” Albana Di Romagna IT
Amina Mundi “Pells” Macabeau Penedés ES ’20
Dario Princic “Jakot” Tokaj Friuli-Venezia Giulia IT ’18
Koppitsch “Touch” Gemischeter Satz Burgenland AT ’20
Schmitt “Erdreich” Scheurebe + Rhenhessen DE ’18
Heinrich “Graue Freyheit” Pinot Blanc + Burgenland AT ’21
Maria & Sepp Muster “Grafin” Sauvignon Blanc Südsteirmark AT ’20
Gut Oggau “Timotheus” Grüner Veltliner + Burgenland AT ‘20
Gut Oggau “Mechthild” Grüner Veltliner Burgenland AT ‘19
Kristinus “Liquid Sundowner” Welchriesling Balatonboglar HU ’20
Nesterec “TRBLMKR” Neuburger/Riesling Moravia CZ ‘17
Nestarec “Juicy Fruit” Pinot Blanc + Moravia CZ ‘18
Heaps Good Wine Co. Skin Contact Furmint/Pinot Gris Styria ’20
Podrum Franjo “Rudi” Sauvignon Blanc Plješivica ’20
Podrum Franjo “Kunih” Laski Rizling Plješivica ’19
Lewandowski “Chilion” Cortese ‘Fox Hill’ CA ’20
Cameron “Ramato” Pinot Gris Willamette Valley OR ’23
Lapierre “Le Beaujolais” Gamay ’20
Guy Breton Gamay ‘VV’ Morgon ’21
Lapierre Gamay Morgon ’22
Famille Dutraive Gamay ‘Domaine De La Grand Couer’, Fleurie ’21
Jean Foillard “Eponym” Gamay Morgon ’20
Jean Foillard “Cuvee Corcelette” Gamay Morgon ’21
Jean Foillard Gamay ‘Cote Du Py’ Morgon ’20
Romuald Valot “Biosphiste Cuvée 21550” Pinot Noir Vin De FR ’19
Domaine Ami Pinot Noir ’20
Domaine Ami Pinot Noir ‘Champimonts’ Beaune 1er ’18
Simon Bize Pinot Noir, ‘Aux Vergelesses’ Savigny-Les-Beaune 1er Cru ’18
Philippe Pacalet Pinot Noir Ladoix ’19
Philippe Pacalet Pinot Noir Nuits-Saint-Georges ’19
L’Octavin “Cariboom!” Grenache/Carignan + Arbois ’20
Saint Pierre “Le Dos D’Chat” Trousseau Arbois ’20
Tissot “DD” Poulsard/Pinot Noir Arbois ’20
Tissot “Sous La Tour” Pinot Noir Arbois ’20
Tissot “Amphore” Trousseau Arbois ’20
Breton “Trinch!” Cabernet Franc Bourgueil ’22
Maunoury “Mon Nom Est Rouge” Cabernet Franc Saumur ’20
Henri Chauvet “Entre Chien Et Loup” Pinot Noir Auvergne ’21
Domaine La Bohéme “MOL” Syrah/Grenache Auvergne ’20
No Control “Rockailee Billy” Gamay Auvergne ’21
Gramenon “Poignee De Raisins” Grenache + Cotes Du Rhone ’22
Mazime Laurent “Il Fait Soif” Grenache + Cotes Du Rhone ’22
Souillard Syrah “Janoune” St. Joseph, Northern Rhone ’21
Arbeau Fer Servadou Braucol ’20
Arbeau Negrette Fronton ’20
Domaine Les Serrals “Sur Le Zinc” Grenache Faugeres ’21
Seninelle De Massiac Syrah, Carignan Minervois ’20
Gregory Guillaume “Abracadaboum” Merlot/Syrah Ardeche ’21
Les Foulards Rouges “OcToBre” Syrah + Roussillon ’22
Frédéric Cossard “Cuvée M” Mourvedre Languedoc ’21
Chateau Tire Pé “DieM” Merlot Bordeaux ’21
La Closerie Du Chene Merlot + Saint-Émilion Grand Cru ’20
Sassara “Vin De Famea” Corvina/Rondinella Veneto ‘NV
G.D. Vajra “Clare JC” Carbonic Nebbiolo Langhe, Piedmont ’21
Grosjean Freres Torrette Valle D’Aosta ’21
Felsina Berardenga Sangiovese Chianti Classico ’19
Lopez De Heredia Vina Tondonia Tempranillo Rioja Reserva ’11, (375ml)
Celler Escoda “Nas Del Gegant” Garnacha Conca De Barberà ’21
Partida Creus “UL” Ulle De Libre Catalonia ’20
Renner Zweigelt Burgenland ’18
Koppitsch “RET” Zweigelt + Burgenland ’21
Rennersistas “Waiting For Tom” Zweigelt/Blaufränkisch Burgenland ’18
Heinrich Blaufränkisch ‘Leithaberg’ Burgenland ’18
Tschida “Kapitel I” Cabernet Franc + Burgenland ‘20
Tschida “Birdscape” Blaufränkisch/Pinot Noir Burgenland ’20
Tschida “Felsen I” Blaufränkisch Burgenland ‘19
Tschida “Stockkultur” Pinot Noir Burgenland ’19
Gut Oggau “Josephine” Roesler/Blaufränkisch + Burgenland ‘15
Gut Oggau “Bertholdi” Blaufränkisch Burgenland ‘19
Vinas Mora “Barbba” Debit+ Primošten ’20
Vinas Mora “Andreis” Babić Plješivica ’20
Naboso “Ritual” Blaufränkisch Bratislava ’19
Martha Stoumen “Post Flirtation” Field Blend Mendocino ’21
Martha Stoumen Carignan ‘Ricetti Vineyard’ Mendocino ’21
Ceritas “Coastalina” Pinot Noir West Sonoma Coast ’21
Ceritas “Cuvee Chloe” Pinot Noir Sonoma Coast ’21
Seven Springs “De Mures” Pinot Noir Willamette Valley ’20
Division-Villages “Beton” Cabernet Franc + ’22
Division “Lutte” Gamay Willamette Valley ’21
Division “Deux” Pinot Noir ‘Eola Springs, Willamette Valley ’21
Hiyu Tzum “Feis” Cabernet Blend Hood River ‘19
Hiyu Tzum “Aine” Grenache Hood River ‘19
Hiyu “Cornus” Pinot Fin + Hood River ‘18
Limus Pinot Noir Mt. Gambier ’19
Limus “Big Dawg” Grenache/Cabernet Mt. Gambier ’20

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Gwen P
Loved this place!

Jessica P
Great happy hour for high-end restaurant in Nashville. Knowledgeable bartenders, and rotating menu. Great ambience really within cool old building. Happy hour is a treat – full menu is delicious don’t miss out.

Yvonne Cook
Fantastic experience at Folk. Went for snacks/drinks – service was impeccable and drinks were amazing. Sat on the patio and ambiance was spot on. The tiramisu is some of the best we’ve ever had – not heavy & perfect balance of flavors!

Samuel Santos
The server guided us through the menu quite well and was very attentive. TOP SERVICE

Marcia Turco
The pizza here is incredible! We also enjoyed the focaccia bread, the smoked trout rillettes, and the olives.

Ann Twarogal
Folk is always delicious. My friend and I ordered cocktails and a spread of appetizers. It was perfect. We were able to split four appetizers between the two of us. I wish they would’ve sat me at our reservation time. She arrived late so I had to wait but there were empty seats for us to take early. I would’ve likely ordered some extra drinks had that been the case. Overall still amazing food and great service

Jacob Funderburg
Very creative menu, excellent drinks. Beautiful building and attentive service. Definitely recommend

Gourmand
This restaurant has an excellent vibe with a vibrant interior, tall ceilings with beautiful decorations, and an impressive bar at the front overlooking the street.

Ash Wyman
I absolutely love coming to Folk whenever I get the chance. Making a reservation for a corporate dinner was the perfect excuse to dine in again! We loved how all the items were shareable over a great conversation and some amazing cocktails to go along. A must try if you are considering!

Ann
*US based Google guide with 2M views.

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