Eclectic fare, including pizza, pasta & seafood, served in a cozy, pub-like space in a hotel. Based on 508 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
939 W 5th Ave, Anchorage, AK 99501
Phone: (907) 343-2218
Website: http://www.captaincook.com/dining/fletchers
Social Profile: 
Hours
| Thursday | 11:30 AM–12 AM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–12 AM |
| Monday
(Labor Day)
|
11:30 AM–12 AM
Hours might differ
|
| Tuesday | 11:30 AM–11 PM |
| Wednesday | 11:30 AM–11 PM |
Menu
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Menu Photos
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Reviews
Aaliya Chyanne
The staff was wonderful and knowledgeable about the menu. The food was really good and you could tell just how fresh it all is. The restaurant is located inside the hotel and it is beautiful. The vibe is inviting and cozy. It’s a nice place to have a good meal and a glass of wine. I ordered the seafood pasta with clam sauce and it was delicious. I have never seen so many halibut options on a menu but I loved the variety of options. The price point isn’t too bad either, it is what you would expect from a hotel restaurant.
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Benjamin Baker
Stopped here for lunch on a Sunday, definitely recommend trying the seafood chowder…it is chunky and creamy and is delicious. The staff at the bar were great and made great cocktails. Stopped here again on a Monday night and it was so busy. Open bar seating…for dinner might want to get here early to make sure you don’t have to wait.
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Allison Akootchook Warden
I love the atmosphere of Fletcher’s. It’s quiet, understated, elegant, old world vibes. Sure, we are in the Captain Cook Hotel, which feels like an ode to colonialism, yet to me, it is good to see all of the art, the vibe, the ethos out in the open. I sat in the bar and loved the texture of the marble, wood and brass. The chair was wide and comfortable, with a hook underneath for my purse. I ordered a whole arugula salad and a whole bowl of the special soup. I was tempted to get the pasta, as I know it is one of their specialties. I also was interested in the Reuben. I loved my sallad and soup. The salad had these lovely mushrooms in it, and the soup was the cream of green chili, so a bit of a bite to it, which I appreciate. Great service, food came out very quickly. Bon appetite!
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Jason Bennett
I ordered the seafood chowder as an appetizer and the seared halibut entree for a meal.
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Kami Faircloth
Very good service. Our entrees for lunch were delicious. Blackened salmon was perfect. Halibut and chips was good as well.
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Apprehensive_apple
Good food, great place, great atmosphere. They don’t do reservations, first come, first serve. The drinks are good, and the food is great. I’ve been here twice and haven’t had a bad experience yet. It does get busy on the weekends, so make sure you get here early. It’s an open kitchen, so you can see your food being made (depending on where you’re sitting). Not that fancy of a place. This means you’ll see people wearing nice clothing, but the next table is wearing AK Tuff and jeans.
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Suyash Agrawal
A great fine dining experience. The halibut on the menu was pretty bland but the halibut special they had was delicious. My friends loved the oysters as well. Would highly recommend.
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Raistlin Ong
Listed as an Italian restaurant, but has an English Pub/Bar feel to it. Most of the patrons are possibly from the hotel so it’s really busy during peak summer season. Come early for dinner because seats fill up fast.
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joseph cascio
We had a late dinner here after arriving at the Captain Cook Hotel. Even though it was quite busy, our party was seated right away. Our server was a great guy who was courteous and friendly. We ordered the Chicken Noodle Soup, Spaghetti with Meatballs, and the Rueben Sandwich. Soups were flavorful, hot, and full of vegetables and chicken. The Rueben was huge and full of flavor. We were so full after the meal, we couldn’t even imagine dessert. Great place with a comfortable atmosphere!
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Gabrielle Musacchio
Our server was very friendly and gave good recommendations on food/drinks. We arrived near closing time/late in evening and the place was packed on Thursday night. Hostess was not very friendly and the table we were sat at had not been cleaned. When we asked for it to be wiped down she rolled her eyes and said “it’s the table” not dirt. The check and garbage was on there when we sat down so it was obvious it had not been cleaned.
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