Fleming’s Prime Steakhouse & Wine Bar Menu – Metairie, LA

Type : Fine dining restaurant

Location : Metairie, LA

Your Metairie Fleming’s is located on the corner of North Causeway and 17th Street, in the northwest corner of the Lakeside Mall parking lot. Fleming’s in Metairie is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room or Outdoor Patio. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

High-end steakhouse chain with aged prime beef & classics such as lobster tails. Based on 629 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Fleming’s Prime Steakhouse & Wine Bar 70002

Address:
3064 N Causeway Blvd, Metairie, LA 70002

Phone: (504) 799-0335

Website:

Hours

Sunday 4–9 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 4–10 PM

Menu

Dinner Menu
Sweet Chili Calamari
lightly breaded, tossed with sweet chili sauce
$21.00
Ahi Tuna Poke Stack
avocado, cucumber, caviar, lavash crackers, soy ginger
$25.00
Signature Onion Rings
panko-crusted, smoked jalapeño aioli
$14.00
Colossal Shrimp Cocktail
horseradish cocktail sauce
$23.00
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
$17.00
Seared Pork Belly
pan seared, creamy goat cheese grits, fig demi glace
$19.00
Beef Carpaccio
caper-creole mustard sauce & red onion
$22.00
Crab Cakes
roasted red pepper & lime butter sauce
$26.00
Small Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle | serves 1-2
$65.00
Large Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle | serves 4-6
$125.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$16.00
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
$15.00
Seasonal Pickled Nectarine & Smoky Corn Salad
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
$15.00
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
$15.00
Lobster Bisque
north atlantic lobster, spiced sherry cream
$18.00
French Onion Soup
baked with gruyère & parmesan cheeses
$17.00
Main Filet Mignon
11 OZ
$58.00
Petite Filet Mignon
8 OZ
$52.00
Certified Angus Beef Ribeye
14 OZ
$56.00
Prime Dry-Aged Ribeye
16 OZ
$69.00
Prime Bone-In Ribeye
20 OZ
$67.00
Prime Tomahawk
35 OZ
$99.00
Prime New York Strip
16 OZ
$62.00
Diablo Shrimp
spicy barbecue butter sauce
$16.00
Crispy Maitake Mushroom
tarragon aioli
$13.00
Jumbo Lump Crabmeat
oscar style with béarnaise sauce
$15.00
Truffle-Poached Lobster
béarnaise sauce & caviar
$19.00
Seared Scallops
miso butter, shitake, scallions, ginger salsa verde
$45.00
Barbecue Salmon Fillet
mushrooms, barbecue glaze
$48.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
$50.00
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
$39.00
North Atlantic Lobster Tails
with drawn butter
$61.00
Roasted Portobello & Cauliflower Steak
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
$41.00
Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze
$43.00
Crispy Brussels Sprouts & Bacon
flash-fried,bacon vinaigrette, diced bacon
$15.00
Roasted Asparagus
herb butter
$16.00
Cauliflower Mash
cilantro oil
$14.00
Creamed Spinach
blended with parmesan, cream, spices
$14.00
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
$16.00
Baked Potato Plain Or Loaded
cheddar, sour cream, bacon, butter, scallions
$13.00
Mashed Potatoes
butter, kosher salt, cracked black pepper | add lobster +10
$14.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10
$14.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$14.00
Seasonal Pecorino Creamed Corn
fresh sautéed corn, pecorino cream sauce, fresno chile jam
$15.00
New York Cheesecake $15.00
Carrot Cake $15.00
Crème Brulee $15.00
Fresh Fruit & Chantilly Cream $14.00
Signature Olive Oil Cake $13.00
Chocolate Gooey Butter Cake $14.00
Chocolate Lava Cake $17.00
Seasonal Summer Berry Mousse Cake $15.00
Carry Out Menu
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
$17.00
Crab Cakes
roasted red pepper & lime butter sauce
$26.00
The Prime Burger
our steakhouse burger, Wisconsin cheddar cheese, peppered bacon
$14.00
California Burger
our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli
$16.00
Crispy Chickpea & Eggplant Burger
housemade chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce
$13.00
Filet Mignon Sandwich
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough
$26.00
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
$15.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$16.00
Seasonal Pickled Nectarine & Smoky Corn Salad
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
$15.00
Caesar Salad
hearts of romaine, parmesan, fried capers, crispy prosciutto
$15.00
Main Filet Mignon
11 OZ
$58.00
Petite Filet Mignon
8 OZ
$52.00
Certified Angus Beef Ribeye
14 OZ
$56.00
Prime Bone-In Ribeye
20 OZ
$67.00
Prime Dry-Aged Ribeye
16 OZ
$69.00
Prime Tomahawk
35 OZ | removed from the bone and packaged separately
$99.00
Prime New York Strip
16 OZ
$62.00
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
$39.00
Seared Scallops
miso butter, shitake, scallions, ginger salsa verde
$45.00
Barbecue Salmon Fillet
mushrooms, barbecue glaze
$48.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
$50.00
North Atlantic Lobster Tails
with drawn butter
$61.00
Bacon-Wrapped Filet Medallions
8 oz, peppercorn sauce
$34.00
Farro Power Bowl
mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled red onions, avocado
$14.00
Chickpea & Eggplant Croquette
housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce
$33.00
Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze
$43.00
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leek, jalapeño
$16.00
Seasonal Pecorino Creamed Corn
fresh sautéed corn, pecorino cream sauce, fresno chile jam
$15.00
Mashed Potatoes
butter, kosher salt, cracked black pepper | add lobster +10
$14.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10
$14.00
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
$15.00
Roasted Asparagus
herb butter
$16.00
Cauliflower Mash
cilantro oil
$14.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$14.00
Creamed Spinach
blended with parmesan, cream, spices
$14.00
New York Cheesecake
classic preparation, topped with caramel & fresh citrus
$15.00
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
$14.00
Carrot Cake
three-layer cake with cream cheese frosting, drizzle of caramel
$15.00
Signature Olive Oil Cake
orange-infused with strawberry wine sauce, balsamic seasonal berries & fresh mint
$13.00
Fresh Fruit & Chantilly Cream
mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille
$14.00
Bottle Of Wine
local selections available for carry out | ASK FOR DETAILS
Acqua Panna Or San Pellegrino
N/A
$8.00
A Taste for Twosday 3-Course
$140 For Two Guests
Caesar Salad
Fleming’s Salad
Wedge Salad
35oz Prime Tomahawk To Share
served with a choice of our signature butters: bearnaise, smoked chili, herbed horseradish
Chef’s Reserve To Share
28oz Prime Bone-In New York Strip, 6oz Filet Mignon sliced & served with trio of artisan finishing salts
Baked Potato Plain Or Loaded
Chipotle Cheddar Mac & Cheese
add lobster +10
Creamed Spinach
Crispy Brussels Sprouts & Becon
Fleming’s Potatoes
Mashed Potatoes
add lobster +10
Roasted Asparagus
Sautéed Mushrooms
Chocolate Gooey Butter Cake
New York Cheesecake
Carrot Cake
Crème Brûlée
Chocolate Lava Cake
Fresh Fruit & Chantilly Cream
Filet & Lobster 3-Course
All Entrees Include Choice Of Salad & Dessert. Starting At $75 Per Guest
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
Petite Filet Mignon & North Atlantic Lobster Tail
Main Filet Mignon & North Atlantic Lobster Tail
Petite Filet Mignon & Alaskan Golden King Crab Legs
Main Filet Mignon & Alaskan Golden King Crab Legs
New York Cheesecake
classic preparation, strawberry red wine sauce & fresh mint
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
Creamed Spinach
blended with parmesan, cream, spices
Social Hour
Time Is Honey
Maker’s Mark Bourbon, lemon, honey syrup, luxardo cherry
$9.00
Keep Your Gin Up
Gray Whale gin, Jack Rudy tonic, lime & cucumber ribbon
$9.00
Tequila Me Softly
Sauza Silver tequila, Cointreau, grenadine, lemon & Rosé
$9.00
Olive A Martini
Tito’s vodka or Aviation gin with a splash of dry vermouth
$9.00
Fleming’s Prime Steakhouse Sliders
Wisconsin cheddar cheese, red onion confit, campari tomato, black garlic aioli, Fleming’s butter pickles
$16.00
Tempura Shrimp
apricot horseradish & shaved green onion
$15.00
Bourbon & Apricot Glazed Meatballs
Fresno chili jam
$14.00
Spicy Tuna Wonton
avocado, seaweed caviar, passionfruit gel
$16.00
Couscous Fritter
housemade cashew cheese, picked red onions, pea shoots
$13.00
Whipped Burrata Crostini
garlic toast, campari tomato, mint pesto
$15.00
Crab Cake Cites
red pepper & lime butter sauce
$18.00
Crispy Chicken Bites
miso, lemon, hot pepper aioli
$14.00
Lunch Menu
Fresh Burrata With Heirloom Tomatoes
heirloom & campari tomatoes, parmesan crisps finished with vegetable caviar & basil oil
$14.00
Filet Tartare
capers, pickled onions, radish slices, passion fruit gel & black garlic aioli served with housemade crostinis
$20.00
Mushroom Brie Soup
garnished with button chips & truffle oil
$12.00
Caesar Salad
romaine, campari tomatoes, parmesan crisps, balsamic glaze & freshly grated Parmesan Reggiano with our signature housemade Caesar dressing
$14.00
Baby Kale & Beet Salad
shaved brussels sprouts, quinoa, roasted red beets, dried cranberries, grapefruit, crumbled goat cheese, sweet & spicy walnuts, julienned radish with apple cider vinaigrette
$15.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles & blue cheese dressing
$14.00
California Power Bowl
farro, mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled onions, toasted walnuts, avocado
$14.00
Roasted Vegetable Cavatappi Pasta
maitake mushrooms, spinach, red bell peppers, yellow squash & freshly grated Parmigiano Reggiano in a white wine sauce
$17.00
Fleming’s Prime Steakhouse Burger
signature beef blend, Wisconsin cheddar cheese, red onion confit, heirloom tomato, iceberg lettuce & Fleming’s butter pickles
$17.00
Chicken Sandwich
crispy or grilled, arugula, romesco, pickled red onion & heirloom tomato
$16.00
Filet Mignon Sandwich
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted potato baguette
$26.00
Crispy King Trumpet Mushroom Poboy
smoked jalapeño aioli, romaine, fresh burrata, pickled red onions, campari tomatoes on toasted potato baguette
$18.00
Salinas Valley Cauliflower Steak
barbecue glaze & basil oil, served with cracked potatoes in rosemary herb butter, campari tomatoes & sautéed broccolini
$17.00
Faroe Island Salmon
wilted baby kale, red onion & king trumpet mushrooms with sriracha white balsamic vinaigrette and basil oil
$24.00
Cabernet Filet
6oz. hand-cut filet mignon topped with danish blue cheese butter over cabernet demi-glace, sautéed spinach & garlic with campari tomatoes
$26.00
Parmesan Truffle Fries
freshly grated Parmesan Reggiano, truffle oil & black garlic oil
$7.00
Sriracha Balsamic Broccolini
sriracha white balsamic vinaigrette, campari tomatoes & Parmesan Reggiano
$8.00
Cracked Potatoes
rosemary herb butter served with tarragon aioli
$6.00
Baby Kale & Beet Salad
shaved brussels sprouts, quinoa, roasted red beets, dried cranberries, grapefruit, crumbled goat cheese, sweet & spicy walnuts, julienned radish with apple cider vinaigrette
$10.00
New York Cheesecake
strawberry coulis & fresh mint
$10.00
Lemon Blueberry Mousse Cake
graham cracker crust, candied blueberries, lemon zest & fresh mint
$13.00
Dark Chocolate Truffle Gelato
chocolate cookie crumbs, salted caramel, orange chocolate truffle with chantilly cream, black Hawaiian lava salt & fresh mint
$11.00
Chocolate Chunk Cookies
freshly baked & served warm
$7.00

… View more

Photo Gallery

Order and Reservations

Reservations: flemingssteakhouse.com

Reviews

Kendell
My goodness Flemings, our food was delicious from appetizers to entrées to dessert! The portions were plentiful and seasoned to perfection! I enjoyed my leftovers for 2 days!

Lana Hingle
Everything was beautiful. My husband and I celebrated our 17 wedding anniversary. It was our first time there. Thae staff was amazing. Sarah, our waitress was awesome. It was the extra things for us that made it special, like the rose and signed card from the saff. The food was so delicious.

Yeidy Martinez
Went for my anniversary with my husband and had a beautiful time. I loved how they decorated the table and gave us a card signed by team members. The food was amazing. The service outstanding.

Kenneth Hemphill
We went here for our anniversary and got the Two for Tuesday special. It’s an excellent deal for the amount of food that you get. The owners and managers will make sure to visit every table just to check in and see that you’re enjoying your experience with them. If you’re on a budget, I highly recommend the Tuesday special. It’s an economical way to enjoy a truly 5-star restaurant.

Tuba Ozel
We celebrated our 1 year anniversary at Fleming’s and it was so special from the very start. Our table was decorated with confetti and a rose. We had a card signed by all of the staff working that night. The food was incredible! Highly recommend the lobster bisque, the filet and the lava cake is a must! We were even given some chocolates to go home with. Very pleased and looking forward to going back.

Lashanda Thorne
Celebrated my cousin 43rd birthday at Flemings and let me just say everything about the dinner was AMAZING!! Our server Daniel was very knowledgeable about the food from the cut of the meat to how its cooked, everything he suggested was very good. The ambiance was great the staff was very friendly and the food was awesome. Will definitely be back!

anthony burns
Our only real corral with the entire night was trying to find somewhere to park, with easy access for a pregnant woman. Aside from that the night was top tier!

Tanya Salas
Stopped by for a business dinner and had a great time! I ordered a steak medium, but it came out well done so I had to send it back. The side dishes were amazing, especially the brussels sprouts. The drinks were okay, not as strong as they could be but weren’t bad either. The staff was very attentive and professional. I had the strawberry cheesecake for dessert and it was delicious! I capped off with a drink at the bar and enjoyed my drink so much more there. Would definitely come back and try something else.

Melissa Myers
Everything was amazing. My husband enjoyed the food and the atmosphere. The birthday card on the table was gorgeous and set up beautifully. The crab cakes were outstanding.The lobster had an oceanic fishy taste to it so I had to send it back. Other than that, Andrew (our server) was amazing!!!

Debbie Frickey
Just went back for our anniversary, service and food was so so amazing!!! We always order the Lobster tempura!! It isn’t on the menu but the chef always goes out of his way to make it for us!!! First time I had the Salmon..that was so good. Thank you for making our anniversary so special..We’ve had some people say they had a bad experience!! But as long as we’ve been going, we have never ever had bad service or food!!

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

×
Photo Image