Flanigan’s Seafood Bar and Grill Menu – Oakland Park, FL

Type : Bar & grill

Location : Oakland Park, FL

Flanigan’s is a laidback family-run restaurant anchored by a commitment to exceptional food and drink, warm hospitality, great value, and good fun. A beloved South Florida institution since 1959, the Flanigan’s name is pretty much synonymous with good times. The founding vision of Joe “Big Daddy” Flanigan – a come one, come all, home-away-from-home for friends old and new – is alive and well today. Over the years, Flanigan’s evolved from popular Big Daddy’s lounges and liquor stores into a group of over 20 restaurants.The design of our bars and restaurants is all about the island vibes and saltwater adventures that reflect our deep South Florida roots. And, oh yeah, those Legendary Baby Back Ribs…

American eats & seafood are served at this local chain restaurant & sports bar with plenty of TVs. Based on 3 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Flanigan's Seafood Bar and Grill 33334

Address:
1479 E Commercial Blvd, Oakland Park, FL 33334

Phone: (954) 493-5329

Website:

Hours

Saturday 11 AM–1 AM
Sunday 11 AM–12 AM
Monday

(Labor Day)
11 AM–12 AM

Hours might differ
Tuesday 11 AM–12 AM
Wednesday 11 AM–12 AM
Thursday 11 AM–12 AM
Friday 11 AM–1 AM

Menu

MAIN MENU
JOE’S ROCKIN’ RIB ROLLS
Homemade, deep-fried egg rolls stuffed with meat from our famous baby back ribs, pulled pork, cheddar cheese, onions, and Flanigan’s BBQ sauce.
$11.99
AWARD WINNING CHICKEN WINGS
HOT, MEDIUM, MILD, or BBQ
$0.99
CHOWDER AND SOUPS $6.99
SWEET POTATO FRIES
A generous amount of the ultimate sweet potato fry, deep-fried, and dusted with cinnamon sugar.
$7.99
GARLIC ROLLS
Fully loaded with garlic and butter.
$4.99
TUMBLEWEED ONIONS
Thinly sliced jumbo onions, lightly battered and fried, with a side of honey mustard.
$6.99
POTATO SKINS
Homemade Idaho potato skins, cheddar cheese, bacon bits, sour cream.
$6.99
PEEL & EAT SHRIMP
A dozen large shrimp over a bed of ice, with cocktail sauce on the side.
$10.99
MOZZARELLA STICKS
Fried stringy, cheesy goodness, with our homemade marinara sauce.
$7.99
SMOKED FISH DIP
Served with carrots, celery, homemade white corn tortilla chips, and Saltines.
$8.99
FRENCH FRIES
A Flanigan’s signature, 3/4 of a pound of perfectly seasoned curly fries.
$6.99
FIRECRACKER SHRIMP
A dozen plump, deep-fried shrimp, tossed in a slightly spicy cream sauce over a bed of iceberg lettuce, topped with pico di gallo.
$11.99
DOLPHIN FINGERS
1/2 of a pound of dolphin (aka Mahi-Mahi) sliced, breaded, and fried with a side of tartar sauce.
LOADED NACHOS
A mountain of our crispy homemade white corn tortilla chips piled with beef & bean chili, melted cheese, pico di gallo, jalapeños, shredded lettuce, guacamole, and sour cream.
$11.99
CHICKEN STICKERS
A half-dozen all white meat chicken tenders in our homemade breading, fried to a golden brown. HOT, MEDIUM, MILD, OR BBQ
$11.99
STEAMERS
A dozen tender middleneck clams steamed in white wine, lemon, garlic, and butter.
$10.99
PASTA CAESAR
Flanigan’s favorite, featuring a blend of our Pasta and Caesar salads.
$8.99
PASTA SALAD
Spiral shaped pasta tossed with red peppers, broccoli, black olives, red onions, Parmesan cheese and our classic Caesar dressing.
$7.99
SALAD SALAD
Iceberg lettuce, hard-boiled egg, mushrooms, tomatoes, cucumbers, red onions, our own bacon bits, and homemade croutons.
$8.99
CAESAR SALAD
Romaine, our own bacon bits, homemade croutons, shredded Parmesan cheese.
$8.99
DELUXE DINNER SALAD
Iceberg lettuce, red onions, cucumbers, tomatoes, our own bacon bits, homemade croutons, shredded Parmesan, pepperoncini pepper.
$4.99
AWARD WINNING BABY BACK RIBS
A Flanigan’s staple, these beauties are cooked low and slow, bathed in our tangy-sweet BBQ sauce, and chargrilled to perfection.
LEMON CHICKEN & PASTA
Chicken breast sautéed in butter and a Lemon Pepper cream sauce, served over Linguine with three fresh-baked garlic rolls.
$15.99
PASTA SALAD
Spiral pasta with broccoli, red onions, and black olives, tossed with Parmesan cheese and our house made Caesar dressing.
$3.99
VEGETABLE MEDLEY
Carrots, green beans, yellow squash, zucchini, and broccoli, sautéed in garlic butter.
$3.99
BROCCOLI
A generous portion of fresh broccoli spears, lightly steamed in butter.
$3.99
BAKED POTATO
Idaho’s best, served piping hot with sour cream and butter piled on at your request.
$3.99
DIRTY RICE
A spicy blend of Cajun-style dirty rice.
$3.99
BLACK BEANS & RICE
A generous serving of white rice, black beans, chopped onions, and mojo.
$3.99
KIDS
MINI CORN DOGS
Eight lil’ corn dogs served with Curly French Fries.
$6.99
SKATEBOARD BURGER
A quarter pounder, served with Curly French Fries. Say, “cheese!” if you want it.
$6.99
CHICKEN GRILLERS
Four chargrilled all white meat chicken strips, served with Curly French Fries.
$6.99
JURASSIC JUNIORS
Eight dinosaur-shaped chicken nuggets with Curly French Fries.
$6.99
MACARONI & CHEESE
Cheese, cheese, it’s good for your knees, the more you eat the less you sneeze. If you want some with macaroni just say, “Please!”
$6.99
KID’S RIBS
A four-bone rack of Flanigan’s BBQ Baby Back Ribs. The meat is so tender and juicy it “falls” off the bone! (Don’t let it fall in your lap!!) Served with a small mountain of Curly French Fries.
$6.99
DESSERTS
THE BANZAI BROWNIE™
A dessert extravaganza! A massive, warm triple chocolate brownie, a heap of Edy’s Vanilla ice cream, Oreo cookie chunks, Kit Kat bars, Hershey’s chocolate syrup, and whipped cream.
$9.49
DULCE DE LECHE CHEESECAKE
A beautiful cheesecake marriage of milk caramel and vanilla on a graham cracker crust, topped with a swirl of caramel.
$6.99
FLANIGAN’S SHENANIGAN™
A giant slice of walnut-candy apple pie, topped with a mound of Edy’s Vanilla ice cream and a river of caramel, all covered in Heath Bar crunch. Made for sharing!
$8.49
KEY LIME PIE
Smooth, light, and bright, with that hallmark tang of real Florida Key Limes. Graham cracker crust, and a dollop of whipped cream.
$6.99
CHOCOLATE ECSTASY
Just like we wish Mom used to make. A moist, decadent dark chocolate layer cake frosted with rich fudge icing (layer-by-layer, inside and out), and coated in mini chocolate chips.
$6.99

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Menu Photos

Photo Gallery

Reviews

john massie
A South FL institution with excellent food, sports bar atmosphere and friendly service. Unique variety of dishes and all are great. Prices are amazing given the quality of food. Don’t miss this jewel when visiting beautiful Lauderdale-by-the-Sea.

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Danielle Freeman
Had the rib rolls for an appetizer and OMG best dang thing ever! Rib and chicken combo was excellent as well! Outstanding food at a great price I will definitely be back on my next trip!

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Richard Cristobal Harris
Nice cool place!!

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Dawn Wetzel
I haven’t had this bad of an experience at a restaurant in a long time. We got there at 4:15. The place was empty and we still had to wait 10 minutes for a table. I wish we had just left. After waiting over 30 minutes for 2 burgers we asked to have the food packed to go. Once I got home and opened the box my sweet potato fries, that I paid extra for, were burnt and my medium burger was well done. I don’t know how they even let this leave the kitchen. Unbelievable! I will never go back to that location.

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Jonathan Ville
It’s a good place for try traditional food of South Florida, it’s a place with a great history and recipes. I love the legendary ribs and the gumbo soup. The food has a very decent price and everything has an special and homemade vibe.

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Oscar perez
This location has exceeded my expectations. Service was great. The ribs were made to perfection. My daughter and I had a great time.

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E. F.
Hubby Birthday party hosted here, food, drinks and service were excellent ! Andrew is the best Manager, ensuring our party of 8 had everything we needed even with pack dining guests!!!

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Paul Cross
Messaged a food fanatic friend of mine to ask where the best ribs were as my brother was in town from the United Kingdom and wanted ribs. He recommended this place. The portions were huge and just amazing. Menu is extensive and they had a great happy hour!

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Eric A
We frequent this place a lot! Great service (ask for Jazzy). We are her regulars. Ribs are honestly hit or miss. Make sure you ask the manager how the ribs are before ordering. Sometimes they’re charred. Prime Rib dinner is usually good. Meal deal is the way to go. Their sweet tea is greatness.

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Laura Isabel Acevedo
Excellent place to spend time with friends, family or alone.

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