Flame Broiler is a healthy, quick-serve restaurant famous for its Korean-inspired menu with high-quality ingredients, craveable sauces, and charbroiled cooking. Young Lee opened the first store in 1995 to serve his community food he’d want to feed to his own family. Decades later, Young, along with his three sons, are still leading the company’s mission to connect people to healthier food that tastes really darn good. If you don’t believe us, just ask the Lee family – they still eat a bowl almost every day with no signs of slowing down.
Simple fast-food chain preparing Korean-style meat & rice bowls with no dairy, trans-fat or frying. Based on 102 reviews, the restaurant has received a rating of 3.4 stars. Price $
hugo
The food was delicious, but the restaurant was a bit worn down and dirty. The beef is better than the chicken in my opinion. The food is healthier than other options.
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Don S
Excellent fast food! This is similar to a Cava restaurant, where you choose a protein, a base of grains or vegetables, and extras like avocados or more protein. There is a great selection of sauces (the”magic” sauce is their version of teriyaki sauce). The triple hot sauce was very spicy; it got my nose running! We’ll definitely visit here again on a trip to Mammoth Mountain!
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Joe Rose
Super tasty, very quick, and the employees are very nice. Everything was cooked perfect and they have quite a few healthy options. My only compliant here is the place hasonly 10 tables so if it’s packed it may be hard to find a seat.
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Fred Bigman
Restroom disgusting, beef is very dry, no seaweed, just dirty, not worth the drive at all
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Paul Liutkus
It is a typical Flame Broiler establishment, located on the border of Victorville, in Adelanto. The meal, that I have ordered, was delicious. Furthermore, it was fairly priced. The place itself was clean. There was ample of space to sit down, and enjoy the meal. While the staff, inside, was polite. Definitely, this franchise is managed quite well.
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chris strobel
I visited on 15DEC2022. The grill was “down for cleaning” at 6:00pm. No Chicken, (!) no Avocado, no Tofu. I reluctantly ordered 2 steak and veggie rice bowls. AFTER I ordered, I was was told that they were “out of Magic Sauce,” because the dispenser was empty. The rude staff told me that if I wanted sauce, I’d have to PURCHASE a whole bottle for $8.00! Other customers had walked out as soon as they were told there was no Chicken, etc.. I should have as well. Anyhow… At this point I realized that with the grill being “down for cleaning,” the Steak bowls I ordered would probably be cold and gross anyway, especially without sauce. I just gave up and walked out, leaving my $28.00 order on the counter.
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Justin
The customer service was pretty bad. Place was busy and they seemed to be having a bad day and took it out on the customers. We asked for magic sauce at least 10 times as our food got cold.
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Paulius Liutkus
I have eaten here once, last year! The meals were quite delicious, and prepared quite well! The menu, compared to other fast-food establishments, was on the healthier side. The prices for meals were quite fair. Furthermore, the staff was courteous, friendly, and polite. There was ample of space to sit down, and enjoy a meal. So, if anyone is in High Desert region, or pass through this region, I would recommend to stop by this place, and grab a meal!
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Rachel Martindale
I love Flame Broiler, but not this location. The order is never correct and the chicken is always old and burnt. This time it was served with magic sauce already applied and no veggies!! I feel like they gave me their lunch instead of my own. Ew!
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First name Last name
First time ever going to a flame broiler. The food was okay. A little better than okay. I enjoyed the food. The way that little fast food joint is set up, it’s awkward. You order in the back, but then the condiments are in the middle, and then the drinks are on the side in front of the place that you order. Every other second was: excuse me, pardon me, can I just get around there? The setup of the place, extremely annoying. The condiment area, whatever sauce they use, um… no. No. Just no. Otherwise, the staff was pretty much okay, the food didn’t take that long, the vegetable seemed very fresh. Thank you to the staff.
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