First Watch is an award-winning breakfast, brunch and lunch spot, serving a chef-driven menu of elevated classics and seasonal specialties, always made to order using the freshest ingredients. We greet the sunrise by slicing and juicing fresh fruits and vegetables, whipping French toast batter from scratch and brewing pots of our single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. All year long, you can enjoy craveable favorites like Avocado Toast for breakfast, Smoked Salmon Eggs Benedict for brunch and Lemon Ricotta Pancakes for lunch. Whether you start at the crack of dawn or not, we’ll leave that up to you!
Cafe chain for health-minded breakfast, brunch & lunch options such as omelets, salads & soups. Based on 6 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1702 Commons Dr, Geneva, IL 60134
Phone: (331) 265-3509
Website:
Hours
| Sunday |
7 AM–2:30 PM |
| Monday
(Labor Day)
|
7 AM–2:30 PM
Hours might differ
|
| Tuesday |
7 AM–2:30 PM |
| Wednesday |
7 AM–2:30 PM |
| Thursday |
7 AM–2:30 PM |
| Friday |
7 AM–2:30 PM |
| Saturday |
7 AM–2:30 PM |
Photo Gallery
Reviews
Morgan Siepel
So excited for the arrival of First Watch to our town. Food was fresh and flavorful, with many tempting options, service was excellent, and the atmosphere is amazing. Love the renovation.
Rochelle Guerrero
So exciting to have a breakfast place in the commons, everything was so delicious!
Shawn Marie Bonilla
Morning meditation ♀️ ♀️ ♀️✨️
Andrew Kray
Food was awesome, drinks were even better. Servers were super friendly and timely even with a rush. Inside is very unique and presented well, patio is beautiful. Highly recommend the biscuits and turkey sausage gravy with a mint mocha iced coffee!
Michael McCabe
Food was delicious, friendly service and the food arrived quickly. Prices were appropriate. Just two little ideas to elevate the experience – i wish they served fresh creamer for the coffee instead of the pods. Also it was a bit loud and hard to have a conversation. Other than that it was wonderful and I will still be back to dine again soon.
Megan Bartlett
Beautiful restaurant with very friendly wait staff. The open concept makes it loud though and we sat near the kitchen where I couldn’t hear my husband very well because someone was washing dishes (obviously they need to wash dishes, I’m not upset about it, just noting that it might be difficult to hear). We got a side of biscuits and gravy, which was very good. I got the farmhouse skillet and could only eat about half. The onions and peppers were burnt, making everything taste burnt. Husband got the trifecta and the portions were odd. It was one Turkey sausage (not big), two eggs, and then the side was one pancake which took up most of the plate. We were just underwhelmed by the food. May try again in a few months once they have all the kinks worked out.
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