Firebirds Wood Fired Grill Menu – Peoria, AZ

Type : Steak house

Location : Peoria, AZ

Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.

Chain restaurant serving steaks, seafood & cocktails in an upscale lodgelike setting. Based on 3 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Firebirds Wood Fired Grill 85382

Address:
16067 N Arrowhead Fountains Center Dr, Peoria, AZ 85382

Phone: (623) 773-0500

Website:

Hours

Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM

Menu

Dinner Shareables
Lobster Spinach Queso Dinner
Lobster, baby spinach, tomatoes, pepper jack cheese and tortilla chips.
$13.95
Jalapeno Deviled Eggs Dinner
Housemade candied bacon. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.
$8.95
Dinner Soups
Chicken Tortilla Soup Dinner $5.25
Chef’s Daily Soup Dinner $5.25
Dinner Signature Salads
Colorado Chicken Salad Dinner
Wood grilled chicken, mixed greens, bleu cheese crumbles, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples and raspberry chipotle vinaigrette. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.
$15.75
Chopped Cobb Salad Dinner
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled or crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon and roasted garlic ranch dressing. Choose a chicken: Grilled Chicken, Crispy Chicken.
$15.75
Dinner Classic Salads
Spinach Salad
Applewood-smoked bacon, mushrooms, tomatoes, egg and balsamic vinaigrette. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.
$11.35
Mixed Greens Salad
Tomatoes, San Saba Farms spiced pecans, jicama and cilantro-lime vinaigrette. Gluten-free available upon request. Would you like to make it gluten-free?: Make it Gluten-Free.
$8.75
Dinner Wood Fired Steaks
Filet Mignon
Center-cut and wrapped in applewood-smoked bacon. Gluten-free available upon request. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose a side: Parmesan Mashed Potatoes, Fresh Vegetables, Spiced Pecan Green Beans, Loaded Russet Baked Potato, Southwest au Gratin Potatoes. Would you like to make it gluten-free?: Make it Gluten-Free.
$29.25
Bleu Cheese Filet
Bacon-wrapped, bleu cheese sauce and port mushrooms. Gluten-free available upon request. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose a side: Parmesan Mashed Potatoes, Fresh Vegetables, Spiced Pecan Green Beans, Loaded Russet Baked Potato, Southwest au Gratin Potatoes. Would you like to make it gluten-free?: Make it Gluten-Free.
$31.99

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: firebirdsrestaurants.comopentable.com

Reviews

Thomas Burch
Steaks and seafood were above average. We had wings as an appetizer. Wife had the prime rib, I had the Cajun steak with lobster tail, vegetables and a Cesar salad. Lobster was a bit over cooked, but still tasty. We sat at the bar, John and Kent were great. Made everyone in the restaurant drinks, and did not miss a bit with us either. Waitress were really friendly too and knew the items on the menu. I find for the price of the food, it was a little pricey. If you want to drop over 200 on just food there are other options, but for me, the services, portion size, and atmosphere are worth it.

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jay ewing
Great service, great food. I have a shellfish allergy, staff and Manager were great, came over to let us know that one of the appetizers would not be safe. Also made sure to cook my steak in separate pan. We had the Deviled Egg appetizer then salad, steak and a bread roll. Manager also gifted us dessert. Whqt a wonderful establishment.

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Ebony Renee
First time coming here and very pleased with the food. I ordered the cilantro chicken and that thang was bomb . It was the best chicken breast I ever had from a restaurant.

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Jadieaha
Decided to go here after Texas Roadhouse across the street was packed. First time being here I was unsure of the place at first but pleasantly surprised as my waiter Jon was amazing. He was beyond friendly, sociable and very accommodating. The food was amazing as well. I ordered the Garlic Sirloin and was not disappointed. The steak was amazingly cooked and very tender. My side was the loaded potatoes which complimented the steak 🙂 I would definitely recommend this place, it’s not pricey for the amazing food and service they provide! Thank you again Jon for being so amazing!

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Aninda Zaman
The food here was good and the service was very friendly. Our server was knowledgeable. The steaks were flavorful. The decor and ambiance is nice and welcoming. I enjoyed the seared tuna quite a bit. We had a short wait, maybe 10-15 minutes. One thing to note is that even though the soup or potato dishes are flavorful, they may make you feel full quite fast.

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wes wartman
Excellent food, service top self, shout out to Summer our server, nice job. atmosphere was a steak house vibe and just good eats and a good time.

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Carla Ackley
I was running late and was able to get a 9:30pm reservation. It was fantastic. Almost like private dining. Food and staff were excellent. I had a Cajun Ribeye that was mouth-watering amazing. Carrot cake was a nice finish. Thank you.

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Pattie C.
By far the best steakhouse I’ve ever been to and the parmesan mashed potatoes are the best!! My steak came out great… medium well as I like it, it was just perfect.

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Kimberly S
We arrived at 8pm and didn’t have a reservation and told there would be an hour for a table so we decided to sit at a bar table. The tables were small but a cozy environment. Our server was very friendly and helpful with suggestions.

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Marta Rodenas
Good place for groups and celebrating a special occasion. It was a bit crowded and loud on a Saturday night (as expected) which seems like the norm. The menu has options for all diets which is why it’s good for groups. Service was good and food was also good, but wouldn’t say anything stood out. The cheesesteak egg rolls were very tasty but not sure that they matched the almost $18 price tag. Steaks are reasonably priced, although the kitchen didn’t cook them to the right temperatures, which is understandable considering how quickly they must have to cook for the size of the restaurant. The crème brûlée cheesecake did taste very good.

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