Within the Hyatt Regency hotel this elegant steakhouse serves up new & traditional Italian dishes. Based on 366 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
9801 International Dr, Orlando, FL 32819
Phone: (407) 345-4570
Hours
| Saturday | 6–10 PM |
| Sunday | 6–10 PM |
| Monday
(Labor Day)
|
6–10 PM
Hours might differ
|
| Tuesday | 6–10 PM |
| Wednesday | 6–10 PM |
| Thursday | 6–10 PM |
| Friday | 6–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: hyatt.comopentable.com
Reviews
A. McCullough
This was our first visit, and I really liked the ambiance. No one can enter the eating area without being seated. Once seated, the waitress qiickly came to our table; however, it took at least 20 minutea to get straws, and nearly 20 minutes to get to-go trays! She also repeatedly made reference to how “shareable” each item was. It made me feel as if she was implying that we could not afford our own meals. Then, she told us that the larger goblets on the table were for bottles only, so they had to be replaced with smaller wine flutes, if we ordered wine. Finally, our checks were left in a stack on the table, so we wondered if we would have to wait another 20 minutes again for her to return. She did return quickly though. She did not ask us if we would like dessert. Everyone enjoyed their food, but I don’t recall regular check-ins to see if we needed or wanted anything else. Our table was cleaned quickly, a little too quickly for me.
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M Miranda
Was there for a conference and hotel felt a bit ill prepared for 3600 people with only a couple of options for lunch. They offered a buffet in a crowded space. Wait was longer than usual. The buffet was decent for price. Service was ok. The best part was desert.
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Karina Mironets
The food was very delicious!!! We had steak, pasta with clams, meatballs and all of the sides! The mashed potatoes, mushrooms, and the Brussels sprouts were amazing. For dessert I recommend the cheesecake tiramisu. Our server, Shawn was the best server one can ask for. Shawn definitely deserves a raise!
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Brittany Putzer
We made reservations and they were a little late bridging back, plus the kitchen staff was really slow (we waited 40 mins for our food). But the wait was worth every delicious bite. Omg. Everything tasted amazing. We ordered the cold brew martini to begin our adventure. It was good but even better when I asked the waiter for a dash of cinnamon and a splash of whipped cream . Then we ordered the lobster mac and cheese and the stuffed chicken with Italian black rice. Everything came out hot and flavorful. But the icing on the cake was the tidal wave verry berry cake! If I could have ordered 3 of these and not gain 5 pounds and leave with a sugar coma I would have! Every bite was a new mouth popping experience. Definitely will come back.
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Ruth Carmichael
Overpriced. Pretty disappointing. Scallop dish decent, tiny portion of fried calamari. Convenient to hotel and convention ctr.
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Arthur Massei
First visit 3/1/23 excellent service and food. 20% off Hyatt coupon for Discoverists was very rewarding. 14 oz Pork Chop @$49.00 was cooked to perfection and Nonna’s Mafaldine (pasta with sausage, chicken, shrimp) @$30.00 was excellent! Roasted Shallot Mashed potatoes @$12 were also very good. We each had tequila soda @$15.50 ea.
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Mary Raphael George
Drink was fun. Lots of ice tho.
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Amber Spitzer
We ate here the very first night. It was definitely a pricey and upscale dinner option.
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Karolis Skripka
Good service, fast delivery, average wine. Would be great to add more flavors to offerings
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J S
We went for Magical Dining.
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