It all started when we purchased a failing restaurant in the historic downtown district of Round Rock. We renovated the place from top to bottom, adding two outdoor patios with plenty of space for great friends and family to enjoy quality home cooking together. Whether you’ve stopped in for brunch, lunch, or dinner, you’ll recognize our attention to neighborly customer service from the moment we wave you in. Grab a spot at one of our comfy community tables, order a carefully crafted cocktail, and a round of fried pickles, and get to know a fellow regular. We have 15 TVs, yard games and dog-friendly patios. Once you’ve discovered Finley’s homey environment and unbeatable comfort food, no other bar or restaurant will do.
Pizza, steak & pub grub inside a bright, rustic-chic bar & grill or on a dog-friendly patio. Based on 910 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
410 W Main St, Round Rock, TX 78664
Phone: (512) 465-2031
Website:
Social Profile: 
Hours
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–11 PM |
| Saturday |
10 AM–11 PM |
| Sunday |
10 AM–10 PM |
| Monday |
11 AM–9 PM |
| Tuesday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Ana Natera
We have come a few times and I dare to say they’re the best craft burgers we’ve had in Austin. We really like the Brussels sprouts as well. I ordered the burger of the week that had fried green tomato, bacon, caramelo es onion and two types of cheese. It was amazing but I couldn’t finish it. My boyfriend had the Smash burger which was also pretty good. The Brussels sprouts were also great, so much so they didn’t get their photo. I highly recommend coming in not so busy times cause the food was amazing.
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Jake Hewitt
Finley’s Round Rock was pretty good. I forget what it was prior to Finley’s but they have a good size patio and outdoors space with corn hole. The burger was dry and lacking some flavor. The cheese curds were great but I wouldn’t get the spicy ranch rub on the fries as it didn’t do much for flavor. Looked like they had some cocktails but didn’t try being lunchtime.
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willy whisman
Good reviews brought us here. Service was exceptional. The Brussel sprouts for starter were quite tasty. The quest and deviled eggs were good too. Everything came out at the same time. Except for the child’s chicken tenders. They should’ve been first and they were a very dark brown that they looked over cooked and not very appealing. The chicken sandwich’s build your own very good. And the jellyfish ipa was delicious. Limited seating inside much more outside and misters to help cool you off.
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Eranee Gonzalez
First time here and it was so good! They have indoor seating and plenty of outdoor seating with some shade and their brunch menu was simple and delicious. I had the biscuits and gravy which blew me away, the gravy was savory and the biscuits were fresh and hot. They also have a ton of mixed drinks and you can get a bottle of champagne to make some mimosas too. Super friendly staff that were helpful and polite. Loved everything about this place! I’ll definitely be back
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Doug Hadler
A relative read an article about this location so we decided to try it out for the food.
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M N
Great rotating selection of LOCAL draft beers. Tasty bar food. Very chill and quiet vibe. Cute backyard. Really love coming here from time to time. We are moving back to ATX soon but I will come back here anyway, it is just so lovely.
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Lilian Tran
Don’t come here unless you’re ok with spending at least 2 hours here. It’s been 50 minutes since we ordered and our food is still not ready. At 35 minutes we asked the bartender to check on our order and she said that it is a 45 minute wait for food because they only have 3 kitchen staff workers and was annoyed like we should have known that (although she did apologize for the wait when we closed out). When my food finally came out after an hour and 5 minutes, there was a gnat in my food but I was so hungry I just picked it out. We had to ask for different silverware because the forks we got still had visible residue and food bits stuck to them. See the picture below for the sad sandwich that was undercooked on top and burned on the bottom and tater tots that could’ve been from a frozen bag that took over an hour to make. Brisket hash was bland.
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Stephanie Trinh
I enjoyed everything we ordered. The deviled eggs were unique and light, the burger mix is made from higher quality cuts of beef, the thick cut bacon was smokey with crispy edges.
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Dianne Ferguson
We have a group of ladies we call the Lunch Bunch, and every month we meet at a restaurant that none (or most) of us haven’t been. We had such a delightful lunch today. We loved this restaurant. I ordered cheese curds for the table, burger (GREAT pickles), and a salted watermelon margarita. very happy tummy. Can’t wait to come back and sit outside.
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Erin Ruthven
Their brunch was great. The biscuits and gravy was the best I’ve had in a while. Everything was delicious, patio is super relaxed, and has tons of pet-friendly seating. Will definitely go again!
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